Padre's Modern Mexican Menu

French Fries with Chipotle Aioli, Frijoles, Rice

Sauteed Garlic Spinach, Sauteed Vegetables, House Salad

Mixed Greens

tossed in orange vinaigrette with carrots and orange segments

Cilantro Mousse

served with chips

Guacamole and Chips

hecho en mexico

Sopa Tarasca

cream of black bean soup with fresh cream, tomato, bacon, queso ranchero and cilantro

Fresh Tomato and Herbed Goat Cheese Salad

with purple onion and reduced balsamic vinegar

Tostadas De Tinga

mini crisps piled high with shredded chicken, caramelized onions, mild red chipotle sauce and queso ranchero

Clams Corona

a house favorite: clams steamed with corona, garlic, onions, chile, and lime

Cazuela De Queso Fundido

melted oaxaca cheese, spinach, roasted garlic and poblano chiles, topped with chorizo

Mazatlan Shrimp Cocktail

jumbo mexican shrimp, orange pico de gallo, avocado

Coconut Shrimp Spinach Salad

grilled shrimp, red onion, toasted almond, bacon, mango vinaigrette

Jalepeno Bacon Wrapped Scallops

with risotto and a roasted red pepper cream

Lobster Thermidor Quesadilla

with our fresh mango mojo

Tacos Al Carbon

chargrilled carne asada, chicken, or fish topped with cabbage, pico de gallo, and queso ranchero served with rice and beans

Tia's Enchiladas

chicken in red guajillo sauce or pork in green tomatillo sauce, served with rice and frijoles

Pollo Relleno

chicken breast stuffed with poblano rajas, caramelized onion, corn, and goat cheese, served with poblano cream sauce, guajillo mashed potatoes, and vegetables

Arrachera Steak

grilled marinated rib eye with rice, frijoles and border style guacamole, served with fresh tortillas

Vegetable Skewers

with roasted red pepper cream and risotto

Cilantro Pesto Pasta

chicken, tomatoes, crema fresca, and fresh herbs

Roasted Pork Tenderloin

with mole verde, guajillo mashed potatoes, vegetables

Modern Cowboy Steak

12 oz grilled rib eye, guajillo mashed potatoes, sauteed garlic spinach, roasted red pepper cream

Mar Y Tierra

grilled steak and shrimp with guajillo mashed, sauteed vegetables and a roasted tomato chipotle sauce

Salmon Spinach Enchiladas

with rice, vegetables and a chipotle cream sauce

Grilled Salmon

guajillo mashed potatoes, sauteed vegetables and orange chile triple sec glaze

Camarones Al Tequila

shrimp sauteed in butter, lime, garlic and cilantro with rice and vegetables

Pescado Del Dia Tropical

grilled fish of the day; ask your server

Frutas Del Mar

lobster, white fish, clams and mexican shrimp in saffron broth with cilantro risotto