A boneless breast of chicken grilled over an open flame, served hot over a bed of lettuce and sliced tomato and topped with creole herb garlic vinaigrette.
$9.95
0
Shrimp Salad
Grilled louisiana shrimp skewers server over a bed of lettuce and sliced tomato with spicy cocktail sauce and creole herb garlic vinaigrette.
Fresh gulf shrimp boiled in crab boil seasonings, served with our spicy classic cocktail sauce.
$6.95
0
Armand's Creole Gumbo
Chicken andouille sausage in a thick roux, seasoned with a mix of fresh and dried spices, sauteed bell pepper, celery and green onions, then simmered for hours. served with rice.
$7.95
0
Eggplant Olivier
Flash fried sliced eggplant topped with crawfish tails, shrimp & chicken andouille in a basil garlic sauce.
$8.95
0
Crab & Salmon Cake
Fresh Louisiana Crabmeat and Poached Salmon blended with Mamma Cheryl's special dressing. Served with Garlic Aioli
The beans are slowly cooked on low flame three to four hours with seasoning meat and spices, bay leaf, garlic, chopped onion, celery, bell pepper and green onion added one at a time during the long s
$11.95
0
Stewed Chicken
Blanched, unseasoned chicken is simmered in a pot of homemade roux-based gravy laced with sage, oregano and mild garlic. The chicken is allowed to steep until tender to the fork. this tasty dish is s
$12.95
0
Jambalaya with Fried Catfish Strips
Louisiana white rice is steeped in a traditional sauce of rich and subtle spices, along with andouille sausage and shrimp. served with strips of fried catfish.
$12.95
0
Petite Redfish Fillets
Served with sauteed new potatoes and topped with a tangy dijon dill sauce.
$13.95
0
Smothered Okra & Smothered Pork Chop
Okra is steeped until tender with celery, green pepper, green onion, and traditional creole spices. Shrimp and ham are then blended into the mixture, served over rice with candied yams, and olivier's
$13.95
0
Shrimp Creole
Fresh gulf shrimp simmered in a classic creole sauce; a base of tomato, laced with oregano, bay leaf and cayenne. served with rice.
$14.95
0
Crawfish Etouffee
Spicy boiled crawfish tails are added to the finished sauce. served with rice.
Olivier's Creole Restaurant features Side Items, Specialty Salads & Appetizers across 24 menu items, with prices from $2.00 to $14.95. Explore the full Olivier's Creole Restaurant menu with current prices — budget picks like the $2.00 Additional Cornbread — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Olivier's Creole Restaurant menu?
Olivier's Creole Restaurant offers 24 menu items across cajun & creole and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Olivier's Creole Restaurant food cost?
Menu prices at Olivier's Creole Restaurant range from $2.00 for the most affordable options up to $14.95 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Olivier's Creole Restaurant cheapest items guide.
What are the cheapest items at Olivier's Creole Restaurant?
For the lowest-cost meal options at Olivier's Creole Restaurant, visit the dedicated Olivier's Creole Restaurant cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $2.00.
Is Olivier's Creole Restaurant good value for money?
