Nonna's Italian Ristorante Menu

Soda

Fruit Punch

Lemonade

Iced Tea

Botella de Agua sin Gas

Chicha Morada

Maracuya

Botella de Agua con Gas

Jugo Natural

Seafood Extravaganza Special

Any seafood dish and beverage. Not valid with any other GrubHub Special, coupon or offer.

Pizza Slice and Drink Special

Not valid with any other GrubHub Special, coupon or offer.

Tuesday 16" Cheese Pizza Special

Not valid with any other GrubHub Special, coupon or offer.

Peruvian Lunch Special

Your choice of entree and a beverage. Not valid with any other GrubHub Special, coupon or offer.

16" Pizza Special

With up to four toppings. Not valid with any other GrubHub Special, coupon or offer.

2 Baked Dinners Special

Two dinners of your choice, served with rolls. Not valid with any other GrubHub Special, coupon or offer.

Chicken Festival Special

Your choice of two chicken dishes. Not valid with any other GrubHub Special, coupon or offer.

Lomo Saltado Special

For four people. Not valid with any other GrubHub Special, coupon or offer.

Fuente Ceviche Special

For four people. Not valid with any other GrubHub Special, coupon or offer.

Fuente Jalea Special

For four people. Served with a 2 liter soda. Not valid with any other GrubHub Special, coupon or offer.

Fuente Arroz Chaluta Special

For four people. Made with chicken and shrimp. Not valid with any other GrubHub Special, coupon or offer.

Pasta and Fagioli Soup

Zuppa di Gamo

Nonna's Homemade Dressing

Side of House Salad

Garlic Rolls

Sauteed Vegetables

Side of French Fries

Side of Meatballs

Side of Sausage

Side of Pasta with Tomatoes

Sauteed Broccoli Rabe

Nonna's Famous Zeppolis

Executive Lunch

2 Pizza Slices Lunch Special

Gourmet Lunch

Small Pizza Lunch Special

Chicken Parmigiana Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Calamari Marinara Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Eggplant Parmigiana Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Veal Marsala Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Mussels Marinara Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Veal Parmigiana Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Snapper Francese Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Chicken Marsala Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Pork Chop Portobello Lunch Special

Served with your choice of a soup or salad, a side of pasta and homemade rolls.

Tamales Dona Eumelia

A mix of boiled corn stuffed with chicken or pork, Peruvian olives, eggs, yellow peppers and nuts wrapped in banana leaves served in our delicious crioila sauce.

Ocopa Arequipena

Ocupa is a sauce from a city located in the south of Peru. A combination of yellow chili peppers, peanuts, white cheese, black mint and cream. Served over potatoes.

Papa a la Huancaina

Our famous huancaina sauce made with Peruvian yellow chili peppers, white cheese, crackers and a touch of cream.

Yuguita a la Huancaina

Our famous huancaina sauce made with Peruvian yellow chili peppers, white cheese, crackers and a touch of cream.

Anticuchos al Carretillero

Peruvian classic grilled beef hearts marinated in panca paste with lots of love. Served with potatoes, Peruvian corn and a side of rococo sauce.

Chupe de Camarones

My elba style. Made with freshwater shrimp and potatoes over cooked rice, green peas, eggs, white cheese, cilantro and a touch of oregano.

10 Piece Chicken Wings

Italian, hot or BBQ.

Fried Zucchini

Bruschetta Alfresco

Fried Mozzarella

Fried Calamari

Braised Nonna's Broccoli Rabe

Mussels Marinara Appetizer

Clams Marinara Appetizer

Nonna's House Salad

Romaine, tomatoes, cucumber, carrots, olives, onions and red cabbage. Served with your choice of salad dressing.

Caprese Salad

Romaine, tomatoes, fresh mozzarella, onion and basil. Served with your choice of salad dressing.

Insalata di Campo

Romaine, mushroom, Gorgonzola, red bell peppers, tomatoes, scallions and Kalamata olives. Served with your choice of salad dressing.

Spinach Salad

Spinach, tomatoes, cucumbers, bacon, mozzarella, onion, red bell pepper and eggs. Served with your choice of salad dressing.

Antipasto Salad

Romaine, salami, ham, mozzarella, tomatoes, artichokes, Kalamata olives, cucumber, pepperoncinis and red onion. Served with your choice of salad dressing.

Seafood Salad

Romaine, diced tomatoes, onion, celery, calamari, shrimp, mussels and clams drizzled with our homemade vinaigrette.

Meatball Parmigiana Sandwich

Served with fries.

Eggs, Pepper and Onion Sandwich

Served with fries.

Ham and Cheese Sandwich

Served with fries.

Eggplant Parmigiana Sandwich

Served with fries.

Italian Combo Sandwich

Served with fries.

Turkey Provolone Sandwich

Served with fries.

Steak and Cheese Sandwich

Served with fries.

Grilled Chicken Caesar Sandwich

Served with fries.

Chicken Parmigiana Sandwich

Served with fries.

Veal Parmigiana Sandwich

Served with fries.

Shrimp Parmigiana Sandwich

Served with fries.

Chronos a la Chalca

Mussels topped with chopped red onion, tomatoes, Peruvian corn, cilantro, lime and hot peppers in a light lime sauce.

Leche de Tigre

Chopped scallop, shrimp, yellowtail cilantro and cancha marinated in lime and rocoto sauce, topped with crispy calamari.

Pulpo a la Oliva

Baby octopus marinated in lime juice, Peruvian spices and topped with a creamy botija olive sauce.

Tiradito Tres Estaciones

Francisco-style. Traditional Peruvian coastal dish made with tilapia in sashimi style. Marinated in Peruvian spices, yellow pepper sauce, rocoto creamy sauce and leche de tigre style. Served with can

Ceviche Mixto

Clasico. Yellowtail from the Pacific, mussels, baby octopus, clams, scallops, shrimp, calamari, red onion, cilantro, lime and hot peppers served with cancha, Peruvian corn and yam.

Thin Crust Pizza

Sicilian Pizza

Thick crust.

Lomo Saltado

Taypa-style. A traditional Peruvian dish with a stir-fry of sauteed sirloin, onions, tomatoes, cilantro and garlic served with fried potatoes and rice.

Aji de Gallina

Nonna's style. A creamy stew prepared with chicken seasoned with yellow chili peppers, cream, breadcrumbs, white cheese and nuts. Served with white rice.

Bistec a lo Pobre

This is our classic Peruvian dish, made with pan-seared sirloin steak, sunny-side-up-eggs, fried potatoes and bananas. Served with white rice.

Tallarin Saltado

Wok-sauteed chow mein noodles, calamari, shrimp, chicken, sirloin steak and a soy oyster sauce.

Chaufa de Mariscos

Sarito del callao. Traditional Peuvian Chinese-style fried rice with mussels, calamari, baby octopus, bell peppers and scallions in a light ginger soy sauce.

Jalega Real

Aguedo-style. Crispy calamari, mussels, seasonal fish, shrimp, baby octopus, yucca, cancha and plantains topped with our famous salsa croilla and a side of homemade tartar sauce.

Snapper a la Chorillana

A fillet of snapper sauteed with red onions, tomatoes and cilantro in a light aji panda sauce. Served with white rice.

Picante de Mariscos

Amando's favorite. A combination of baby octopus, shrimp, snapper, clams and mussels sauteed with white wine yellow chili pepper sauce. Served with rice.

Pasta with Tomato Sauce

Pasta with Marinara Sauce

Pasta with Meat Sauce

Pasta with Mushrooms

Pasta with Meatballs

Pasta with Sausage

Pasta with Garlic and Oil

Linguini al Fresco

Homemade Meat Lasagna

Manicotti

Baked Ziti

Spinach Shells al Forro

Fettuccine Alfredo

Gnocchi al Pesto

Penne Siciliano

Sauteed with Italian sausage, peppers, onions and mushrooms with a touch of marinara.

Ravioli alla Vodka

Tortellini Bolognese

Cavatelli Raoini

Sauteed with fresh garlic, olive oil and broccoli rabe.

Trio Italiano

A combination of chicken Parmigiana, stuffed shells and manicotti.

Cheese Calzone

Pizza dough stuffed with ricotta, Pecorino cheese and mozzarella.

Stuffed Calzone

Pizza dough stuffed with ricotta, Pecorino cheese, mozzarella and your choice of three fillings.

Stromboli

Pizza dough rolled with Italian sausage, green peppers, onions, pepperoni and mozzarella.

Nonna's Pizza

Broccoli, Italian sausage, extra olive oil, tomatoes and mozzarella.

Caribbean Pizza

Chicken breast, pineapple, bacon and homemade BBQ sauce and fresh mozzarella.

Veggie Extravaganza Pizza

Grilled zucchini, squash, broccoli, eggplant, fresh tomatoes, pizza sauce and fresh mozzarella. Vegetarian.

Alla Pescatore Pizza

Shrimp, tomatoes, mussels, basil, scampi sauce and mozzarella.

Philly Steak Pizza

Sliced sirloin steak, onion, mushrooms, potatoes and mozzarella cheese.

Nonna's Famous Pepperoni Rolls

Pizza dough rolled with pepperoni, mozzarella and a touch of pizza sauce.

Nonna's Famous Stuffed Pizza

Your choice of six regular toppings, topped with mozzarella, pizza sauce and hand-tossed fresh dough.

Eggplant Parmigiana

Eggplant di Campo

Layers of eggplant topped with ricotta, spinach, zucchini, carrots and broccoli in a light white wine sauce.

Eggplant Romana

Chicken Parmigiana

Chicken Marsala

Chicken Francese

Chicken Cacciatore

Chicken Alla Nonna's

Calamari Marinara

Mussels Marinara Entree

Linguine in Clam Sauce

Red or white clam sauce.

Shrimp Parmigiana

Snapper Francese

Salmon Picatta

Shrimp Scampi

Shrimp Fra Diavolo

Salmon alla Puglia

Zuppa di Pesce

Pork Chops Portabella

Pork chops sauteed with portabella mushrooms in a light Marsala sauce.

Pork Chops Tuscana

Pork chops sauteed with sausage, onions, sun-dried tomatoes, basil and bell pepper in a creamy brandy sauce.

Steak Barola

10 oz. sirloin steak grilled to perfection served over a bed of portabella mushrooms in a creamy barolo sauce.

Steak Pizzaiola

10 oz. sirloin steak topped with onions, peppers, olives, fresh garlic and mushrooms.

Veal Parmigiana

Veal Picatta

Veal scalloppina sauteed with capers in a lemon white wine sauce.

Veal Rappini

Veal Milanese sauteed with fresh garlic, broccoli rabe and portabella mushrooms in a light Marsala demi-glaze.

Veal Saltimboca

Veal scalloppina topped with prosciutto, spinach and mozzarella in a light brandy sauce.