Monty's Blue Plate Diner menu

Donuts

Choose from glazed, cinnamon sugar or sprinkled.

Oatmeal

Made to order every time. Served with raisins and milk.

Homemade Granola

Made from scratch with rolled oats, honey, almonds, walnuts, cashews and cinnamon. Served with sliced bananas and milk.

Fruit Plate

Fresh seasonal fruit served with banana cinnamon yogurt on the side.

Milk & Chocolate Milk

Orange Juice

Apple Juice

Cranberry Juice

Grapefruit juice

Tomato

Soda

Lemonade

Iced Tea

Root Beer

Vegetable Quesadilla

A hearty quesadilla stuffed with roasted zucchini, avocado, salsa, and Monterey Jack and cheddar cheeses. Served with guacamole and sour cream. Add grilled chicken

The Ultimate Mac & Cheese

Cavatappi pasta tossed in our homemade sharp cheddar cheese sauce with caramelized onions. topped with bread crumbs and cheddar, asiago and parmesan cheeses and baked until golden brown. Served with

Chicken In A Pie

Gramma Lloyd's old-world pie crust with chunks of chicken breast, carrots, celery, onions, and peas. Served with homemade mashed potatoes, gravy and homemade dinner roll.

Pozole

Slow-cooked pork in a tomato-guajillo chili broth, served with hominy corn, cabbage, fresh onions, radishes, avocado, cilantro and lime.

Vegetarian Massaman Curry

Fragrant red curry and coconut milk broth with onions, potatoes, carrots, green beans, snap peas and cherry tomatoes over a bed of coconut rice and topped with crispy onion, cilantro and a wedge of l

Veggie & Goat Cheese Crepe

A homemade crepe filled with sautéed corn, onions, bell peppers, zucchini, and goat cheese served with a warm roasted tomato salsa and black bean and avocado slaw.

Meatless Loaf of The Gods

A vegetarian meatloaf made of carrots, mushrooms, onions, cheddar cheese, garlic, and spices. Served with ginger-cashew sauce, homemade mashed potatoes, sauteed vegetables and a homemade dinner roll.

Roast Turkey Platter

Hand-carved, roasted turkey breast served with homemade cranberry applesauce, seasonal vegetables, your choice of fries or mashed potatoes and a homemade dinner roll.

Meatloaf of The Gods

Made with ground beef, pork sausage, onions, and celery. Served with homemade mashed potatoes, red wine gravy, fresh sauteed vegetables and a homemade dinner roll.

Chicken Chimichurri Kabob

Seasoned and grilled chicken, bell peppers, and onions topped with chimichurri salsa and served with coconut rice and sautéed garden veggies.

Assorted Teas

Too many to list

Bottomless Cup Of Coffee

Decaffeinated Coffee

Hot Chocolate

Served with whipped cream

Coffee & A Donut

Soups of The Day

Always one vegetarian selection.

Side Salad

Fresh romaine and mixed greens topped with mushrooms, tomatoes and your choice of dressing.

Vegetarian Chili with Cornbread

If it's not in this chili, you don't want it! Celery, onions, tomatoes, carrots, pinto beans, zucchini, mushrooms, green bell peppers, garbanzo beans, kidney beans and plenty of seasonings

Nana's Chicken Noodle

More than just a bowl of soup! chunks of roasted chicken, andouille sausage, hand-cut fresh egg noodles from rp's pasta company and loads of vegetables in a homemade chicken broth.

Chopped Cobb Salad

Romaine lettuce and mixed greens topped with turkey, bacon, blue cheese, cherry tomatoes, hard boiled egg, red onions, radishes, brioche croutons, and buttermilk ranch dressing.

Sesame Chicken Salad

Romaine lettuce and mixed greens with roasted chicken, grated carrots, radishes, green onions, roasted peanuts, cilantro, black sesame seeds, sesame dressing, and wonton crisps.

Mediterranean Platter

Lemon-kissed hummus, fresh mint-quinoa tabouli, cucumber salad, and kalamata olives served with grilled pita bread and cucumber yogurt.

Grilled Vegetable Spinach Salad

Baby spinach, roasted zucchini, peppers, eggplant, red onions, sunflower seeds, quinoa and Farmer John's fresh mozzarella, tossed with lemon vinaigrette.

Pancakes

Homemade buttermilk pancakes served with butter and maple syrup. add blueberries for $0.40 per pancake.

Almond Milk French Toast

Our chefs milk each almond by hand! silly yak bakery cinnamon swirl bread dipped in our homemade almond milk with a blend of spices, then grilled to golden brown. served with maple syrup.

French Toast

Thick-cut madison sourdough brioche bread dipped in our spiced egg batter. Served with maple syrup

Vegan Banana Walnut Pancakes

A stack of three 100% vegan-friendly pancakes made with soy milk, cinnamon, fresh banana, roasted walnuts and raw sugar. Served with maple syrup.

Potato Zucchini Pancakes

Not your usual pancakes, but a long-time favorite around here. Grated zucchini and russet potatoes mixed with onions and eggs then grilled into pancakes. Served with sour cream and homemade cranberry

Tofu Scrambler

Tofu scrambled with mushrooms, onions, spinach and celery then dusted with turmeric and cumin. You'll think you're having eggs. Served with american fried potatoes.

Huevos Rancheros

Black beans, monterey jack cheese, two eggs any style, roasted tomato salsa, pico de gallo, fresh cilantro, and radishes on corn tortillas. Served with American fried potatoes. Add chorizo-black bean

Florentine

Sauteed spinach, onions, tomatoes, and two poached eggs on top of crusty sourdough bread and finished with mornay sauce. Served with american fried potatoes.

Breakfast Burrito

Scrambled eggs, chorizo sausage, black beans, guacamole, sour cream and melted cheddar cheese wrapped in a flour tortilla. Served with american fried potatoes.

Monty's Breakfast Sandwich

A fried egg with applewood-smoked bacon, spinach, tomatoes and herbed goat cheese on grilled jalapeno cheddar bread. Served with american fried potatoes.

Chilaquiles

Berkshire pork simmered in a tomatillo chili verde served over crispy corn tortillas with two eggs any style, pico de gallo and feta cheese.

G.b.l.t. Sandwich

Guacamole, bacon, lettuce and tomatoes served on silly yak bakery jalapeno cheddar bread and kicked up with cumin-chipotle mayonnaise.

Cajun Chicken

Grilled chicken breast dusted in cajun spices served with mayonnaise, lettuce, tomatoes and onions on a sesame seed bun.

Heathen Vegan Shoplifter's Delight

Artichoke Sandwich

Artichoke hearts, roasted red peppers, tomatoes, sautéed onions, spinach, fresh basil, and parsley topped with provolone and served on grilled sourdough bread with pesto mayonnaise.

Grilled Cheese and Tomato Soup

Swiss, cheddar and parmesan cream cheese spread on sourdough bread, served with creamy tomato dill soup.

Falafel Wrap

Falafel, lettuce, tomatoes, cucumbers, onions, roasted red peppers, feta cheese, and creamy cucumber dressing in a garlic and herb wrap.

Meatloaf Stack

Served open-face with thick slabs of meatloaf piled high with homemade mashed potatoes, sliced tomatoes, fried onion strings and gravy

Farmer John's Italian Grilled Cheese

Roasted red peppers, provolone and farmer john's fresh mozzarella cheese with kalamata olive tapenade on grilled sourdough bread.

Tnt B.L.T.

Veggie bacon (marinated tempeh from Bandung Restaurant), lettuce and tomato with a kick! Served on toasted silly yak bakery jalapeno cheddar cheese bread with cumin-chipotle mayonnaise.

Sheldon

Reuben's brother. Marinated tofu layered with sweet and sour braised sauerkraut and Swiss cheese on sourdough bread. Served with a side of thousand island dressing.

Slow-Roasted Turkey Club

Turkey breast, bacon, avocado, sliced onions, lettuce and tomatoes with pesto mayonnaise on a baguette.

Reuben

Monty's homemade, hand-carved, corned beef piled high and layered with sweet and sour braised sauerkraut and swiss cheese. Served with a side of thousand island dressing.

Roast Chicken, Bacon & Goat Cheese

Roasted chicken breast with bacon, tomatoes and herbed goat cheese served on grilled sourdough bread.

Monty's Cristo

Sourdough bread dipped in our spiced french toast batter with smoked ham, swiss cheese, and local preserves from quince and apple. served with american fried potatoes.

Hamburger

Ground beef patty topped with lettuce, tomatoes, and grilled onions. Add Wisconsin cheddar for $0.99

Blue Plate Burger

Ground beef patty topped with bacon, blue cheese, grilled onions, lettuce and mayonnaise.

Bistro Burger

Ground beef patty topped with herbed goat cheese, spinach and caramelized onions.

Feta Dill Burger

Ground beef patty topped with kalamata olive tapenade, spinach, tomatoes, red onions and feta-dill sauce.

Mushroom Swiss Burger

Ground beef patty topped with sauteed mushrooms, swiss cheese, lettuce and onions.

Walnut Burger

Substitute 1 walnut burger patty for any style of burger.

Blue Plate Special Omelet

Bacon, fresh avocado and Wisconsin cheddar cheese served with homemade salsa.

Caponata and Pesto Omelet

Zucchini, eggplant, onions, tomatoes, roasted red peppers, green olives, homemade pesto and asiago cheese.

Ham & Cheddar Omelet

Grilled smoked ham and Wisconsin cheddar cheese.

Sweet Potato Frittata

Sweet potato, bell peppers, zucchini, green onions and feta cheese.

Spinach, Feta & Mushroom Omelet

Spinach, onions, mushrooms and feta cheese.

Tex Mex Omelet

Homemade sausage, onion and jalapeno and cheddar cheeses. Topped with pico de gallo.

Corned Beef Hash

Made with Monty's homemade hand-carved beef, onions, and diced potatoes grilled together and served with two eggs any way you like them.

Wisconsin Salmon Hash

Try swimming against the current. Blackened salmon, spring onions and diced potatoes grilled together and served with two eggs any way you like them.

Vegetarian Hash

Bandung tempeh, peppers, onions and diced potatoes grilled together and served with two eggs any way you like them. Substitute tofu scramble for a vegan breakfast.

Sweet Potato Hash

Earthy sweet potatoes with peppers, onions, zucchini and a hint of spice, grilled together and served with two eggs any style. Substitute tofu scramble for a vegan breakfast.