Moharani Indian Menu

Sylhet Chicken Curry

cooked with onions, ginger, garlic and a variety of mild spices.

Chicken Saag

cooked with onions, ginger, garlic, a variety of spices and spinach.

Chicken Sabji

cooked with mixed vegetables, onion, ginger, garlic and a variety of spices.

Chicken Korai

chicken fried with garlic, ginger, chunky onions, tomatoes, green pepper and spices.

Chicken Jalpreji

chicken cooked in slices of onions, green peppers, tomatoes and a variety of spices.

Chicken Madras

cooked with tomato sauce and medium flavored spicy sauce.

Chicken Vindaloo

very hot curry with potatoes and the delicious flavor of a variety of spices.

Chicken Chilly

cooked with fresh onion, green chilly, green peppers, garlic and spices.

Chicken Kurma

boneless chicken cooked mughlai-style with mild creamy sauce.

Chicken Shahti

chicken cooked with onion, ginger, garlic and indian special spices.

Chicken 69

chicken cooked with onion, ginger, garlic and a variety of medium spices.

Beef Curry

cooked with onions, ginger, garlic and a variety of spices.

Lamb Curry

cooked with onions, ginger, garlic and a variety of spices.

Beef Korai

fried with ginger, garlic, chunky onion, green pepper, tomatoes and spices.

Lamb Korai

fried with ginger, garlic, chunky onion, green pepper, tomatoes and spices.

Beef Vindaloo

very hot curry with potatoes and delicious flavor.

Lamb Vindaloo

very hot curry with potatoes and delicious flavor.

Beef Madras

cooked with tomato sauce and a variety of spices.

Lamb Madras

cooked with tomato sauce and a variety of spices.

Beef Kurma

cooked mughlai-style with mild creamy sauce.

Lamb Kurma

cooked mughlai-style with mild creamy sauce.

Rogan Josh

lamb cooked with all kinds of spices and fried onions.

Sagy Walay

cooked with ginger, garlic, onion, fresh spinach and a melange of spices.

Balti

a simple stir-fried onion, ginger, garlic, green pepper, tomato and special spices.

Pasanda

boneless lamb or beef palanda cubes marinated in yogurt and tandoori spices and cooked with almony and red wine.

Shahti

cooked with onion, ginger, garlic and indian special spices.

Beef 69

cooked with onion, ginger, garlic and a variety of medium spices.

Lamb 69

cooked with onion, ginger, garlic and a variety of medium spices.

Chicken Tikka Masala

juicy marinated chicken cooked with special chef's marinated sauce.

Makni Chicken

juicy tandoori chicken cooked with special chef's marinated sauce.

Butter Chicken

lettuce, tomatoes, carrots, onion and green pepper.

Mango Chutney

sweet.

Mango Pickle

hot and sour.

Lime Pickle

hot and sour.

Raita

yogurt with cucumber and carrot.

Saag Paneer

home made paneer cheese and mild spinach puree.

Aloo Matar

spiced potatoes, green peas, onions, tomatoes and cumin.

Khadai Bhindi

sauteed okra, bell peppers, onions, tomatoes and fenugreek.

Tawa Aloo Gobi

round potatoes, cauliflower, onions and tawa masala.

Chicken Tikka

skewered chicken thighs and northern spices.

Chicken Tikka Masala

roasted chicken tikka and creamy tomato sauce.

Saag Wale Murgh

roasted chicken tikka and mild spinach sauce.

Murgh Jalfrezi

chicken, onions, okra, ginger and spicy tangy flavor.

Lamb Pasanda

lamb, fenugreek, raisins and creamy cashew sauce.

Bhuna Lamb Mirchwala

spiced lamb, garlic, green chilies, tomatoes and fresh coriander.

Chicken Shahti

chicken cooked with onions, ginger, garlic and indian special spices.

Lamb 69

lamb cooked with onion, ginger, garlic and a variety of medium spices.

Firni

indian-style rose water flavored coconut custered.

Rasmalai

homemade cottage cheese balls in sweetened milk. served with pistachios.

Gulabjaman

fried cheese balls in sugar syrup.

Mango Ice Cream

mango-flavored indian ice cream.

Kulfi

homemade ice cream with pistachio.

Baklab Honey Cake

Papadam

a thin, crispy indian preparation as a cracker or flatbread.

Somosa

filled with minced meat or mixed vegetable.

Khatte Baigan

eggplant fritters.

Onion Bhaji

onion and mixed vegetable fritters.

Banana Pakora

banana fritters.

Chana Bhaji

fried chickpeas, onions, tomatoes and light spices. served with puri bread.

Chicken Liver

cooked with garlic, onions, tomatoes, herbs and spices. served with puri.

Assorted Appetizers

samosa, eggplant, pakora, papadam and banana pakora.

Chicken Tikka

boneless chicken marinated in herbs and spices.

Shrimp Puri

fried shrimp served with puri bread.

Mixed Meat Appetizers

a variety of barbecued chicken tikka, lamb tikka and sheek kabaab.

Soft Drink

(required) coke, diet coke, ginger ale, club soda

Indian Spiced Tea

Iced Tea

Lassi

mango lassi, plain and sweet lassi, banana lassi

Mulligatany

delicious red and lentil soup with tomatoes, lemon juice, herbs and light spices.

Vegetable

mixed garden vegetables cooked in herbs and spices.

Nan

unleavened bread freshly baked in a clay oven.

Chapati

light and unleavened baked soft bread.

Paratha

butter-fried layered bread.

Poori

puffy bread fried in oil.

Cheese Poori

deep-fried poori bread stuffed with cheese.

Garlic Nan

unleavened nan with garlic and baked in the clay oven.

Onion Kulcha

nan stuffed wit mildly spiced onions and peas and baked in the clay oven.

Cheese Nan

unleavened nan with cheese.

Roti

cooked with whole wheat.

Alu Paratha

paratha stuffed with mashed and spices potatoes.

Keema Nan

nan stuffed with minced meat and baked in the clay oven.

Peshawari Nan

unleavened nan with almonds and raisins baked in the clay oven.

Mughlai Paratha

paratha stuffed with mildly spiced chopped meat, peas, eggs and herbs.

Chana Chat

a tangy combination of chickpeas, potatoes and onions tossed in a tamarind sauce and sprinkled with indian herbal rock salt. spicy.

Special Chef's Salad

lettuce, tomatoes, carrots, onion and green pepper.

Chicken Chat

succutt pieces of chicken and potatoes tossed in tamarind sauce with indian herbal rock salt. very spicy.

Chicken Salad

chicken, lettuce, carrots, onion and tomatoes.

Okra Bhaji

delicately cooked simple spices.

Mushroom Bhaji

cooked with onion, garlic and a variety of spices.

Mixed Vegetable Curry

cooked with onions, garlic and a variety of spices.

Kufta Curry

vegetable ball cooked with all indian flavored spices.

Kufta Malai

vegetable ball cooked with all indian flavored spices.

Vegetable Vindaloo

very hot curry cooked with potatoes.

Chana Sag

chickpeas and spinach cooked with onions, garlic sauce and spices.

Dal Makni

slow-cooked creamy black lentils, fresh coriander and ginger.

Baigan Bharta

a roasted eggplant with onions, ginger, garlic, tomato, spices and green peas.

Paneer Bhurji

cooked with homemade cheese, onion, pepper and tomato.

Dal Tadka

yellow lentils, cumin, ginger and tomato.

Bhindi Masala

bhindi cooked in spices.

Vegetable Kurma

cooked in a creamy almond sauce and cordomons sweet spices.

Sag Ponir

spinach cooked with homemade cheese and a variety of spices.

Chana Masala

chickpeas cooked in chef's special tomato sauce.

Alu Mottor Gobi

potatoes, peas and cauliflower cooked with onions, tomatoes and a variety of spices.

Tandoori Chicken On The Bone

tender chicken marinated in herbs and spices.

Chicken Tikka

boneless white meat chicken marinated in herbs and spices.

Seek Kebab

minced beef marinated in herbs and spices.

Tandoori Vegetables

an assortment of fresh vegetables and homemade cheese marinated in yogurt spices and roasted in a clay oven.

Saslan Chicken

yogurt marinated for 24 hours with indian special spices, roasted onion, tomato and green pepper.

Tandoori Mix Grill

tandoori chicken, boti kebab, chicken tikka and seek kebab.

Tandoori Fish

fish marinated in herbs and spices.

Tandoori Shrimp

tandoori shrimp marinated in yogurt and special indian spices.

Chicken

boneless chicken cooked with basmati rice, sweet spices, almonds, raisin and coconut.

Vegetable

cooked with basmati rice, sweet spices, almonds, raisin and coconut.

Lamb

cooked with basmati rice, sweet sauce, almonds, raisin and coconut.

Beef

cooked with basmati rice, sweet sauce, almonds, raisin and coconut.

Tikka

cooked with basmati rice, sweet spices, almonds, raisin and coconut.

Shrimp

cooked with basmati rice, sweet sauce, almonds, raisin and coconut.

Crab Meat Curry

unleavened nan with almonds and raisins baked in the clay oven.

Shrimp Tikka Masala

marinated ginger and garlic sauce cooked in chef's special sauce.

Shrimp Kurma

cooked in creamy almond sauce and caromons sweet spices.

Fish Curry

cooked bengali-style with onion, garlic, tomatoes and green pepper.

Fish Vindaloo

cooked bengali-style with onion, garlic, tomatoes and green pepper.

Fish Masala

cooked in chef's special sauce.

Shrimp Shahti

shrimp cooked with onion, ginger, garlic and indian special spices.

Shrimp 69

shrimp cooked with onion, ginger, garlic and a variety of medium spices.

Shrimp Curry

cooked with onions, garlic, tomatoes, green pepper and a variety of spices.

Shrimp Vindaloo

very hot curry cooked with potatoes and a delicious flavor of spices.

Shrimp Sag

cooked with onions, ginger, garlic and a variety of spices.

Shrimp Korai

cooked with light spices, chunky onions, tomatoes and green pepper.

Fish Tandoori

marinated in herbs and spices.

Moharani Special

one appetizer, one entree, basmati rice, naan, mint, tamarind, kalima sauce and dessert.