Nutrition Breakdown
Michael's Steak Chalet Calories — Lowest to Highest
Browse calorie values for Michael's Steak Chalet menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
366 kcal
Lowest Item
10 kcal
Highest Item
878 kcal
Lowest Calorie Items at Michael's Steak Chalet
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Chateau Gloria St. Juliean 2000 | other red wines | Estimated | 10 kcal |
| 2 | Chateau St. Jean | chardonnay | Estimated | 10 kcal |
| 3 | Chateau St. Michelle "Columbia Valley" | chardonnay | Estimated | 10 kcal |
| 4 | Chateau St. Michelle Riesling | other white wines | Estimated | 10 kcal |
| 5 | Chateau St. Michelle, Riesling | wines by the glass | Estimated | 10 kcal |
| 6 | Chateau Ste. Michelle "Columbia Valley" | merlot | Estimated | 10 kcal |
| 7 | Steak Bites | children | Estimated | 10 kcal |
| 8 | Strip Steak | steaks | Estimated | 20 kcal |
| 9 | Baily's and Coffee | coffee drinks | Estimated | 40 kcal |
| 10 | Irish Coffee | coffee drinks | Estimated | 40 kcal |
| 11 | 2004 Chateau St Jean Cinq Cepages Sonoma | cabernet sauvignon | USDA | 53 kcal |
| 12 | Dom Perignon | sparkling | USDA | 71 kcal |
| 13 | Steak House Salad | soup & salad | Estimated | 95 kcal |
| 14 | Pork Tenderloin | entrées | USDA | 107 kcal |
| 15 | Perrier Jouet Fleur de Champagne | sparkling | USDA | 120 kcal |
| 16 | Seasonal Fruit | old swiss village wine punch | Estimated | 140 kcal |
| 17 | Beer Battered Shrimp | entrées | USDA | 159 kcal |
| 18 | Chalet Salad | soup & salad | Estimated | 180 kcal |
| 19 | Grilled or Blackened Tuna | entrées | USDA | 189 kcal |
| 20 | 1996 Penfolds, Grange Shiraz | cabernet sauvignon | USDA | 216 kcal |
| 21 | 1999 Penfolds, Grange Shiraz | cabernet sauvignon | USDA | 216 kcal |
| 22 | Fruit Smoothie | ice cream drinks | Estimated | 230 kcal |
| 23 | 2005 Silver Oak Alexander Valley | cabernet sauvignon | USDA | 238 kcal |
| 24 | Beer Battered "Maine" Lobster | added to any entree | Estimated | 244 kcal |
| 25 | 2005 Shafer Stags Leap One Point Five | cabernet sauvignon | USDA | 248 kcal |
| 26 | Ferrari-Carano "Siena", Sonoma County | other red wines | USDA | 250 kcal |
| 27 | Grilled Salmon | entrées | USDA | 259 kcal |
| 28 | Jackson Triggs Ice Wine | port and sherry | Estimated | 260 kcal |
| 29 | Orange Roughy | entrées | USDA | 266 kcal |
| 30 | 2006 Joseph Phelps Insignia | cabernet sauvignon | USDA | 271 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Regular Cut
Rib Eye
English Cut
English Cut Prime Rib
2005 Opus One
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Michael's Steak Chalet Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Michael's Steak Chalet items have calorie data?
What is the lowest-calorie item at Michael's Steak Chalet?
Are Michael's Steak Chalet calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.