Madras Grill Menu

Coca Cola

Diet Coke

Ginger Ale

Sprite

Orange Soda

Coffee

Tea

Indian Iced Tea

Madras Chai

Madras Coffee

Pickle

Diced lime seasoned with mustard oil & spices

Papad

Fried crispy lentil tortillas

Raitha

Homemade yogurt dip with onion, tomato & cucumber

Mango Chutney

Sweet mango relish

Plain Basmati Rice

Saffron Rice

A saffron infused flavored basmati rice

Lemon Rice

Madras special lemon juice infused basmati rice sauteed with mustard seeds and curry leaves

Tomato Rice

Basmati rice sauteed with mustard seeds, curry leaves and fresh tomatoes, a south Indian specialty

Chicken or Vegetable Fried Rice

A fusion of indian and chinese recipe involves blend of vegetables or chicken tossed in basmati rice

Hyderabadi Dum Briyani - Vegetable Briyani

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Bise Belle Bath

An aromatic and delicious blend of rice, lentils and vegetables, a main dish from karnataka

Kashmiri Pulao

Basmati rice cooked with vegetables, fruits and nuts

Hyderabadi Bum Briyani - Chicken Briyani

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Hyderabadi Bum Briyani - Lamb or Mutton Briyani

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Hyderabadi Bum Briyani - Shrimp

A traditional blend of fragrant indian basmati rice with flavorful indian spices and fresh herbs slow cooked in a sealed pot to maintain the flavors and tenderness of meat or vegetables

Plain Lassi

Salted Lassi

Rose Milk

Sweet Lassi

Mango Lassi

Lychee Lassi

Peach Lassi

Naan

Crisp baked leavened bread cooked in a traditional clay oven, tandoor

Bhatura

Crispy deep fried puffy white bread

Poori (2)

Crispy deep fried puffy whole wheat bread

Chapati (2)

Whole wheat bread cooked on a tawa griddle with no oil

Tandoori Roti

Unleavened whole wheat bread baked in tandoor oven

Garlic Naan

Leavened baked bread seasoned with garlic and cilantro

Onion Kulcha

Leavened bread stuffed with seasoned onion, peppers and cilantro and baked in tandoor clay oven

Aloo Paratha

Whole wheat bread stuffed with mashed potatoes and spices, baked in tandoor clay oven

Lacha Paratha

A multi-layered whole wheat bread freshly baked in tandoor clay oven

Paneer Kulcha or Cheese Naan

Leavened naan bread stuffed with seasoned shredded homemade paneer cheese

Keema Naan

Freshly baked leavened bread stuffed with seasoned ground lamb and cilantro

Peshawari Naan

Sweetened naan filled with almonds, cashews and raisins and topped with coconut. a family delicacy

Assorted Bread Basket

An assortment of our special breads-plain naan, garlic naan and aloo paratha

Gulab Jam (2)

Homemade fried cheese balls soaked in rose syrup and served hot

Rice Kheer

Indian rice pudding made from basmati rice and condensed milk served with chopped pistachio

Carrot Halwa

Fresh carrots cooked in milk and sugar with a flavor of cardamom and ghee

Kulfi

Mango or pista. Homemade flavors of tasty ice-cream, from the streets of india

Ice Cream

Vanilla or chocolate

Rasmalai (2)

A mouth melting chilled cheese dumplings cooked and served with condensed milk and pistachio nuts

Tiramisu

A delightful Italian dessert made with ladyfingers and mascarpone cheese

New York Cheese Cake

New York style delicious, creamy and rich cheese cake

Mulligatwany Soup

A refreshing delicious soup made from fresh lentils and vegetables, with a touch of cumin and ground pepper

Tomato Basil Soup

Freshly made indian tomato broth, seasoned with home ground spices and basil

Vegetable or Chicken Sweet Corn Soup

A rich and delicious broth made from sweet corn, vegetables or shredded chicken

Mutton Nenjelumbu Soup

Traditional south indian soup made from goat bones and seasoned with chettinadu ground spices

Madras Chicken Soup

Madras special delicious chicken broth made with shredded chicken and fresh ground spices

Madras Garden Salad

Fresh garden greens and vegetables served with a special homemade dressing

Madras Masala Papad

Tandoori toasted sun dried lentil crisp served with spicy chennai salad peanuts optional

Aloo Papri Chart

Assorted indian wafers tossed with spiced potatoes, yogurt and sweet and sour homemade chutneys

Dahi Aloo Poori

Stuffed lentil crisp topped with whipped yogurt and tamarind chutney

Murgh Tikka Salad

Strips of tandoori grilled white meat chicken served over garden salad with our special dressing

Chingri Biran - Shrimp Salad

Lightly spiced grilled tiger shrimps served with garden salad on a crispy lentil basket

Vegetable Samosa

A crispy and delicious homemade turnovers stuffed with seasoned potatoes and green peas

Assorted Vegetable Pakoras

Fresh julienne of seasonal vegetables deep fried in a southern spiced chick pea batter

Spinach and Paneer Rolls

Spinach and cottage cheese seasoned with ground spices and rolled in bread crumbs and fried to delicacy

Mumbai Ragda Patties

A road side seared potato patties topped with indian corn mango salsa, garnished with straw potatoes & mint leaves

Vegetable Chilli Fry

A chef 's special indo-chinese crispy fried vegetables tossed in a spicy chilli garlic sauce

Mushroom 65 or Gobi 65

Madras grill special indo-chinese crispy batter fried mushrooms or cauliflower

Madras Vegetarian Platter

A chefs special platter filled with samosa, spinach & paneer polls, pakoras, ragda patties and masala vada

Idli

Perfectly steamed rice and lentil cakes accompanied with sambhar lentil broth and chutneys

Madras Vada Specials

Medhu vada, masala vada, sambhar vada, rasa vada and thayir vada. Home ground lentils formed to a shape of donuts or croquets and fried, served with sambhar and chutneys

Mini Idli Sambar

Little rice and lentil cakes are steamed to perfection and tossed in sambhar lentil broth

Idli Vada

A combination of idly and medhu vada served with sambhar lentil broth and chutneys

Mylapore Podi Idli

A spicy selection from acchi specials, steamed idly tossed in with mylapore podi tadka tempering

Pongal

A south indian special flavored rice, blend in with lentil, cumin, peppercorn and curry leaves

Rava Kitchadi

A delicious dish made with a blend of granulated wheat, mixed vegetables and curry leaves

Poori Masala

A perfect combination of puffy wheat bread and homemade potato masala

Kids Ghee Idli

Chicken Fingers or Fries

Kids Cheese Dosa

Kids Chicken Dosa

Chicken Samosa

A northern region chicken turnover delights seasoned with chef ‘s homemade spices

Chettinad Lamb Samosa

A southern indian meat turnovers made with curried lamb and vegetables

Chicken Tikka

Marinated chicken tenders skewer roasted in a special indian tandoori clay oven

Chettinad Style

A delicious and fiery chicken tenders sauteed in a special southern peppercorn sauce

Chicken 65

A fiery and tangy boneless chicken dish from southern region of india

Fiery Shrimp

Madras signature shrimp sauteed in a tangy fresh made tomato sauce with mustard seeds, curry leaves & red chillies

Salmon Pakoras

A delicious salmon bites, dipped and pan fried in a special indian chick pea batter

Chicken Lolly Pops

A indo-chinese succulent chicken wings crumb fried and served with chefs special chili garlic sauce

Mughal Lamb Kebabs

Tandoor grilled, tangy and aromatic lamb kebabs from northern region served with homemade mint dip

Malabar Crab Cakes

A mouth watery south indian style pan fried crab cakes served with indian remoulade dip

Plain Dosa

Kal Dosa

Masala Dosa

Onion Masala

Rava Dosa

Ghee Roast

Mysore Masala

Special Rava Masala Dosa

Chettinad Dosa

Uttapam

Onion, tomato, vegetable or uttapam

Spring Roll Dosa

Paper Roast

Cheese Dosa

Peseret or Uppuma

Adai Avial

Madurai Mutton Dosa

Channa Masala

Chickpeas gently cooked along with onion and tomatoes and blend in with a tasty masala sauce

Daal Makani

Black lentils cooked with a medley of home ground spices on a slow fire

Yellow Daal Fry

Yellow lentils cooked on a slow fire and tempered with mustard and curry leaves

Aloo Gobi

Potato and cauliflower florets delicately cooked in a homemade masala sauce, a family favorite

Bhindi Masala

Fresh okra sauteed along with onion and tomatoes and blend in with a tasty masala sauce

Malai Kofta

Paneer cheese and vegetable croquettes cooked in a rich creamy sauce from the Northern region called punjab

Saag Paneer

Fresh spinach and paneer cheese cooked with a touch of onion, tomatoes and a variety of herbs and spices

Baigan Bhartha

Fresh eggplant smoked over charcoal, seasoned with herbs and spices-a punjab specialty

Shahi Paneer Korma

Homemade cottage cheese cooked with bell peppers, onions and tomatoes in a rich delicious sauce

Vegetable Korma

A delicacy from the southern region called chettinadu, vegetables cooked with some distinct ingredients such as poppy seeds, fennel seeds, coriander seeds and dry nuts that give a very special aroma

Vegetable Manchurian Dry or Gravy

A fusion of indian and chinese recipe involves a blend of vegetables and tofu subtly flavored with a chef’s special manchurian sauce

Cochin Avial

A colorful medley of fresh vegetables cooked with curd and coconut paste, tempered with cumin and curry leaves

Madurai Paratha or Chalna

Virudu Nagar Kothu Paratha - Vegetable

Virudu Nagar Kothu Paratha - Mutton

Chicken Tikka Masala

Tandoori style, boneless diced chicken breast cooked in a rich tomato creamy sauce finished with methi leaves

Chicken Saag

Boneless cubed chicken cooked in a freshly made, seasoned and tempered spinach sauce

A Goan Specialty

Boneless pieces of chicken cooked in "hot spicy and tangy sauce "made with red chillis paste, vinegar and potatoes

Chicken Jalfrezi

A stir fry made in a indian style of boneless chicken sauteed with onion, tomatoes,bell peppers and red chillis

Kadhai Murgh

Marinated boneless chicken braised in a wok called kadhai in india with home ground khadai masala and garnished with dry fenugreek leaves kasuri methi

Kashmiri Dhaniwal Khorma

A kashmir style, boneless chicken cooked in a flavored yogurt gravy and finished with fresh chopped cilantro leaves

Chicken Shajahani Korma

Boneless pieces of chicken cooked in a delicately flavored mild cashew sauce finished with dry fruits

Madras Chicken Curry

A traditional chicken boneless curry made with a house blend of coriander, red chillis, cumin and turmeric in a light onion and tomato sauce finished with coconut milk

Karaikudi Chicken

A delicacy from the southern region called chettinadu, bone in chicken cooked with some distinct ingredients such as poppy seeds, fennel seeds, coriander seeds that give a very special aroma to the c

Chilli Chicken

A Fusion of indian and chinese recipe involves boneless pieces of chicken subtly flavored with a chefs special chilli sauce.

Mirapakaya Kodi Kura

A spicy andhra bone in chicken dish cooked with green chillis and home ground south indian spicy masala

Nattukoli Varuval

Authentic pan seared cornish hen bone in marinated with the home ground chettinadu spices and served with gravy and fried curry leaves

Karuvadu Kuzhambu

A karaikudi special homemade dry fish delicacy which accompaniment best with dosa and idli

Fish Curry

A most favorite spicy and juicy fish curry made with a house blend of coriander, red chillis, cumin and turmeric in a light onion and tomato sauce finished with tamarind and coconut milk. Best accomp

Fish Fry

A spicy fish fry meen varuval is a fish marinated with a blend of unique southern spices and pan fried for its delicacy

Chilli Fish

A fusion indian and chinese recipe involves boneless pieces of fish subtly flavored with a chefs special chilli sauce

Chilli Fish

A fusion indian and chinese recipe involves boneless pieces of fish subtly flavored with a chefs special chilli sauce

Chettinadu Shrimp Masala

A delicacy from the southern region called chettinadu, shrimp cooked with some distinct masala which gives a very special aroma to the dish

Aapam Paya

Vegetarian Thali

Non-Vegetarian Thali

Tandoori Chicken

Whole chicken marinated in tandoori masala and yogurt, baked in tandoor, until tender and juicy

Chicken Tikka

Marinated chicken tenders skewer roasted in a special indian tandoori clay oven

Tandoori Subzi

Marinated roasted medley of squash, cauliflower, bell pepper, potato and onions

Malai Kebab

Succulent pieces of boneless chicken marinated in yogurt, carom seeds and spices, cooked in tandoor

Paneer Hariyali Kebab

Freshly marinated mint flavoured cottage cheese paneer roasted to delicacy in tandoor

Seekh Kebab

Ground lamb, seasoned with chefs masala spices, onions and herbs, skewered and finished in tandoor

Boti-Kebab

Lean cubes of lamb marinated in chef’s special, yogurt and masala spice marinade and broiled to perfection in tandoor

Tandoori Shrimp Shaslik

Fresh shrimp marinated in a spiced ginger flavored marinade and done in tandoor

Punjabi Fish Tikka

Ocean caught fresh fish marinated in yogurt, carom seeds, masala spices and cooked in tandoor clay oven

Barra Kebab-Barbecued Lamp Chops

Tender lamb chops well marinated and barbequed on skewers in tandoor, an exceptional recipe from peshawar region

Madras Mix Grill

A delicious combination of chicken tikkas, lamb kebabs and shrimp from the tandoor oven

Lamb Pasanda

A most delicately flavored mild lamb dish, cooked in a rich sauce made with almonds, saffron, dry fruits and spices

A Goan Specialty

Boneless pieces of lamb cooked in "hot spicy and tangy sauce" made with red chilli paste, vinegar and potatoes

Boti Kabab Masala

Tender pieces of lamb marinated and roasted in tandoor, and then finished in a tangy tomato creamy sauce

Khadai Ghost

Marinated lamb braised in a wok called khadai in India with home ground khadai masala and garnished with dry fenugreek leaves kasuri methi

Lamb Rogan Josh

A kashmiri style, tender pieces of lamb cooked in a flavored tomato sauce and finished with spices and yogurt

Saagwala Ghost

Succulent lamb cubes cooked in a freshly made, seasoned and tempered spinach sauce

Ghost Jardalu

A delicacy of parsi’s lamb dish sauteed with apricots, in a lightly spiced onion and tomato sauce, garnished with straw potatoes

Malabari Mutton

A kerala specialty of goat meat bone in cubes in a spicy coconut curry with mustard seeds, curry leaves and whole red chillis

Chettinad Style

A chettinadu style, succulent goat meat bone in cubes cooked in a very special southern peppercorn sauce

Madras Mutton Chops

Succulent lamb chops marinated in a madras spice blend and served with raitha and mint chutney

Prawn Balchao

Jumbo shrimps cooked in a fragrant, tangy and piquant onion tomato sauce

Jhinga Bhuna or Khadai Shrimp

Jumbo shrimp smothered in a blend of chef’s special spices, onion and peppers

Mumbai Seafood Masala

A chef’s specialty seafood made with combination of salmon, scallops and shrimps tossed in a rich tangy tomato cream sauce