Nutrition Breakdown

Lucy Latin Kitchen Calories — Lowest to Highest

Browse calorie values for Lucy Latin Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

201 kcal

Lowest Item

28 kcal

Highest Item

531 kcal

31 / 31 items resolved USDA database: 30 Estimated: 1

Lowest Calorie Items at Lucy Latin Kitchen

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Green en saladas USDA 28 kcal
2 Red Snapper Tiradito ceviches USDA 56 kcal
3 Ceviche Tasting ceviches USDA 63 kcal
4 Manchego Cheese & Spinach empanadas USDA 84 kcal
5 Guacamole para la mesa USDA 89 kcal
6 Lobster Guacamole para la mesa USDA 97 kcal
7 Jalea para la mesa USDA 118 kcal
8 Union Square Green Market Vegetarian Dish platos fuertes USDA 119 kcal
9 Churrasco platos fuertes USDA 120 kcal
10 Sweet Plantains para acompanar USDA 121 kcal
11 Tuna Latina platos fuertes USDA 125 kcal
12 Flor De Tuna para la mesa USDA 128 kcal
13 Moros Y Cristianos para acompanar USDA 129 kcal
14 Rainbow ceviches USDA 133 kcal
15 Pollo Criollo platos fuertes USDA 134 kcal
16 Pork a La Parilla platos fuertes USDA 145 kcal
17 Tuna and Calamari ceviches USDA 150 kcal
18 Coconut Red Snapper Paella platos fuertes USDA 185 kcal
19 Ropa Vieja empanadas USDA 190 kcal
20 Pulpo Con Olivas en saladas USDA 200 kcal
21 Tostones para acompanar USDA 220 kcal
22 Arepa Con Queso arepas USDA 225 kcal
23 Arepa Con Ropa Vieja arepas USDA 225 kcal
24 Barbacoa Two Ways platos fuertes USDA 275 kcal
25 Duck Con Arepa arepas USDA 304 kcal
26 Crab & Shrimp empanadas USDA 333 kcal
27 Empanada Tasting empanadas USDA 333 kcal
28 Chupe De Mariscos platos fuertes Estimated 390 kcal
29 Pato Anaranjado platos fuertes USDA 464 kcal
30 Hamachi ceviches USDA 503 kcal
Nutrition sync is temporarily paused Missing official items: 1

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Chorishrimp

para la mesa 531 kcal

Hamachi

ceviches 503 kcal

Pato Anaranjado

platos fuertes 464 kcal

Chupe De Mariscos

platos fuertes 390 kcal

Crab & Shrimp

empanadas 333 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Lucy Latin Kitchen Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Lucy Latin Kitchen items have calorie data?
Lucy Latin Kitchen currently has calorie values for 31 of 31 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Lucy Latin Kitchen?
The lightest item currently tracked is Green at approximately 28 kcal. Use the ranked table to find other low-calorie meal choices.

Are Lucy Latin Kitchen calorie values official or estimated?
This page uses a hybrid model: 30 items use USDA database estimates, while 1 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Lucy Latin Kitchen full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.