Little Nonna's Menu

Stracciatella

Shaved Brussel Sprout Salad

White Bean Bruschetta

Meatballs

with polenta

Rigatoni Con Zucca

Pan Seared Gnocchi

Espresso Tiramisu

Hazelnut Cannoli

La Colombe

corsica

La Colombe

monte carlo

Harney & Sons

assorted hot tea

San Pellegrino Aranciata

San Pellegrino Limonata

Manhattan Special Espresso Soda

Sicilian Rum Punch

rum, amaretto, fresh squeezed pineapple, lime and blood orange

Italian Lemonade

citrus vodka, house squeezed lemonade, thyme syrup

Mulberry Street Sazerac

rye whiskey, luxardo maraschino, bitters, liquore stregga wash

Negroni

gin, campari, sweet vermouth

Chardonnay-Prosecco, Col Di Luna, NV.

orchard fruits and toast; lively and refreshing bubbles

Sgroppino

blood orange basil sorbet, vodka, prosecco

Pinot Grigio, Cielo, Veneto, ’13

bright citrus nose; crisp body

Cortese, Castelvero, Piedmont, ’13

clean citrus; dry and quick finish

Greco, Librandi, Calabria, ’13

fresh ripe fruits; easy finish

Verdicchio, Cantine Belisario, Abruzzi, ’13

floral apples; juicy summer fruit

Fiano, Mandrarossa, Sicily, ’12

tropical peaches; balanced and full

Dolcetto, Cantine Povero, Piedmont, ’13

juicy black fruits; delicate and soft

Barbera-Nebbiolo, Trifula, Piedmont, ‘11

fresh berry fruit; sweet tannins

Montepulciano Di Abbruzzo, Masciarelli, Abruzzi, ’12

richly flavored; well balanced

Sangiovese, Buccia Nera, Chianti, Tuscany. ‘13

full bodied with rich red fruits

Negroamaro, Maiana, Puglia, ‘12

fleshy dark fruit; full and tannic

Side Of Grilled Bread

Garlic Bread

roasted garlic butter, sea salt, sarcone’s seeded loaf

Garlic Bread

sarcone’s seeded loaf, roasted garlic butter, sea salt

Wild Mushroom Arancini

crispy risotto balls, buffalo mozzarella, truffle aioli

Wild Mushroom Arancini

crispy risotto balls, buffalo mozzarella, truffle aioli

Broccoli Rabe

rosemary white beans, garlic, chile, lemon

Bruschetta

broccoli pesto, burrata, pancetta, balsamic roasted eggplant

Bruschetta

broccoli pesto, burrata, pancetta balsamic roasted eggplant

Straciatella

pulled "strands" of burrata, mixed olives, grilled italian country bread

B.V.P. Meatballs

soft polenta, san marzano gravy, fontina

Straciatella

pulled "strands" of buffalo milk mozzarella, mixed olives, grilled italian country bread

B.V.P. Meatballs

fontina stuf fed meatballs, soft polenta, san marzano gravy

Steamed Mussels Peperonata

garlic, roasted peppers, white wine, basil, grilled bread, roasted long hot

Mozzarella Di Bufala

fresh buffalo mozzarella, prosciutto, bosc pears, hazelnuts, vincotto, olive oil, grilled italian loaf

Moretti

light and pale

Birra Menabrea

amber and rich

Water Ice

blood orange and basil

Tiramisu

espresso lady fingers, marsala zabaglione, pizzelle crumble

Warm Pumpkin Spice Cake

cinnamon stracciatella gelato, caramel, pumpkin seed pral ine

Apple Crostata

caramel, vanilla- thyme ice cream, pecorino crust

Hazelnut Cannoli

hazelnut ricot ta, dark chocolate ganache, toasted hazelnuts

Shaved Brussel Sprout Salad

fennel, celery root, olive oil, lemon, parsley, toasted walnuts, locatelli

Little Gem Caesar

tuscan kale, radicchio, parmesan, lemon-anchovy dressing, crispy polenta

Eggplant Parmigiana

japanese eggplant, basil pesto, marinara, burrata, arugula-fennel salad

Mozzarella Di Bufala

fresh buffalo mozzarella, prosciutto, bosc pears, hazelnuts, vin cotto, olive oil, grilled italian bread

Spaghetti & Meatballs

b.v.p. fontina stuf fed meatballs, braised pork marinara, parmesan, basil

Grilled Herbed Chicken

grilled chicken breast, charred gem lettuce, roasted red peppers, shaved vegetables, anchovy-parmesan dressing

Swordfish Saltimbocca

seared romanesco, crispy prosciutto, sage, olive oil bread crumbs, white wine

Shaved Brussel Sprout Salad

fennel, celery root, olive oil, lemon, parsley, toasted walnuts, locatell i

Little Gem Caesar

tuscan kale, radicchio, parmesan, lemon-anchovy dressing, polenta croutons

Eggplant Parmigiana

japanese eggplant, mixed basil pesto, marinara, burrata

Romanesco Cauliflower Picatta

seared lancaster romanesco, capers, garl ic, lemon, pickled raisins, white wine, oregano bread crumbs

Spaghetti & Meatballs

b.v.p. fontina stuf fed meatballs, braised pork marinara, parmesan, basil

Blood Orange Sgroppino

blood orange sorbet, vodka, prosecco

Roast Pork & Sharp

herb crusted pork shoulder, sharp provolone, horseradish aioli, rabe, sarcone’s seeded

Braised Shortrib

balsamic onions, gorgonzola dolce, charred romaine, garlic aioli, sarcone’s seeded

Nonni’s Meatbal L Sub

b.v.p. fontina stuffed meatballs, sunday meat gravy, broccoli rabe

Paesani

taggiasca olives, house made duck sausage, broccoli rabe, pecorino

Rigatoni Con Zucca

roasted butternut squash, kale, fiorellos spicy sausage, sage, parmesan-pumpkin sauce

Pan Seared Potato Gnocchi

wild & cultivated mushrooms, arugula, tarragon, leeks, baby tomatoes

Ricotta Cavatelli

duck sausage, taggiasca olive, rapini, pecorino, pear

Rigatoni Con Zucca

roasted butternut squash, fiorellos spicy sausage, sage, parmesan-pumpkin cream

Taleggio Ravioli

roasted celery root, toasted hazelnuts, parsnip cream, parmesan

Pan Seared Potato Gnocchi

maitake mushroom, arugula, leeks, baby tomatoes, truffle butter

Swordfish Saltimbocca

seared romanesco, crispy prosciutto, sage, olive oil bread crumbs, white wine

Italian Seafood Grill

calamari, gulf shrimp, roasted peppers, swordfish-broccoli-pepper spiedini, white beans, salsa verde, lemon

Lancaster Chicken "Al Matone"

half chicken sea red "under a brick", oregano, artichokes, crispy potatoes, roasted peppers

Grilled Veal Scallopini

8oz milk fed veal, marsala, black & royal trumpet mushrooms, crispy beauregard sweet potatoes

Slowly Braised Beef Shortrib

b.v.p. meatball, fiorella bros. hot fennel sausage & broccoli rabe in 4 hour san marzano marinara. we serve you the sunday gravy over tonight’s macaroni & the meats on the side, nonna style.