Liman Restaurant Menu

Flan

Baked Rice Pudding

Caramelized Milk Pudding - Kazan Dibi

Baklava

Roasted walnut pudding flavored with orange zest and vanilla

Chocolate Cheese Cake

Rococo home made ice cream

Chocolate Pudding

Apple Pie with Icecream

Baked quince apple served with whipped cream and roasted walnuts

Home Made Tiramisu

Baked Butternut Squash

Mixed Berry Mousse

Kunefe

Tarama Salad

Cod fish caviar roe whipped with virgin olive oil and lemon.

Olive Oil Braised Red beans - Barbunya Pilaki

Red kidney beans, potatoes and carrots braised in olive-oil, garlic and tomatoes

Humus

Mashed chickpeas whipped with tahini and seasoned with cumin and garlic

Spinach Saute - Ispanak Sote

Fresh spinach sauteed with olive oil, pine-nuts, garlic and onion

Eggplant Salad - Patlican Salatasi

Char-grilled eggplant puree seasoned with garlic, lemon and olive oil

Eggplant with Tomato Sauce - Domates Soslu Patlican

Cubes of fried eggplant topped with fresh tomatoes and pepper sauce.

Cacik - Jajik

Homemade yogurt seasoned with kirby, garlic and fresh tomatoes and pepper sauce.

Turkish Ezme Salad

Finally chopped cucumber, tomatoes, onion and jalapeno pepper dressed olive oil and fresh lemon

Stuffed Mussels - Midye Dolma

Fresh mussels stuffed with pine-nuts rice and currants

Shrimp Cocktail - Karides Sogus

Large size shrimp served with fresh cocktail sauce

Char Grilled Octopus Salad - Izgara Ahtapot Salatasi

Char grilled octopus tomatoes and red onion tossed with olive-oil and red vine vinegar

Red lentil Soup

Fish Soup with Vegetables

Borek - Turkish Cheese Roll

Homemade filo dough stuffed and rolled with feta cheese and light pan-fried

Pan - Fried Mussels - Midye Tava

Fresh mussels removed from shells, delicately pan-fried and served with garlic sauce

Fish Patties - Balik Koftesi

Fresh chunks of stripped bass, seasoned with kassari cheese then pan-fried

Pan - Fried Fresh Anchovies - Hamsi Tava

As an appetizer

Fried calamari - Kalamar Tava

Lightly pan-fried calamari rings served with our homemade garlic sauce

Pan - Fried Liver Cubes - Ciger Tava

Pan-fried cubes of calf's liver served with onion and parsley salad

Pan - Fried Fresh Anchovies - Hamsi Tava

As a main dish

Turkish Salad - Coban Salatasi

Chopped tomato, cucumber, green pepper, onion and parsley tossed in olive-oil and red wine vinegar. With feta cheese on top - small $1.50, large $2.00 extra

Arugula Salad - Roka Salatasi

Fresh arugula leaves tossed with lemon and olive oil

Mixed Green Salad - Karisik Yesil Salata

Romaine lettuce, arugula and cucumbers tossed with lemon and olive oil

Chicken Shish Kebab - Tavuk Sis

Chunks of chicken breast marinated and char-grilled to your taste.

Char-Grilled Turkish Meat Balls - Izgara Kofte

Mixture of beef and lamb spiced with turkish herbs and then char-grilled to your taste.

Shish Kebab - Sis Kebab

Chunks of tender lamb marinated, than char-grilled to your taste.

Char - Grilled Baby Lamb Chops - Kuzu Pirzola

Baby Lamb chops char-grilled to your taste.

Liman's Surf and Turf Platter

Baby lamb chops and large size shrimp char-grilled to your taste.

Mixed Grill - Karisik Izgara

A char-grilled combination of our meat selection.

Ribeye Steak

Marinated 18 ons steak char-grilled to your taste, served with saute vegetables and home fried's potatoes.

Grilled Whole Brook Trout - Alabalik Izgara

Delicate white meat. Removed from the bone then char-grilled.

Filet of North Atlantic Salmon

Filet of north atlantic salmon served char-grilled

Fresh Flounder - Dil Baligi

White meat ordered as a whole or filet lightly pan-fried.

Red Mulled - Barbunya Tava

Bony but very tasty fish. Prepared lightly pan fried. Imported from eastern mediterranean.

Grilled Whole Striped Bass - Levrek Izgara

Flaky white and sweet meat, Ordered as a whole. Recommended char-grilled.

Shrimp Casserole - Karides Guvec

Large size shrimp baked in a casserole with fresh vegetables top with Turkish kassari cheese.

Octopus Casserole - Ahtapot Guvec

Fresh octopus baked in a casserole with mushrooms, tomatoes, peppers, garlic top with Turkish kassari cheese

Shrimp Shish Kebab

Large size shrimp grilled on skivers then served with rice and vegetables

Royal Durado - Izmir Cupra (Deniz) - Imported Mediterranean Fish

Distinctive exotic fish. Served lightly pan-fried or char-grilled.

Whole Brook Trout Casserole - Kiremitte Alabalik

Brook trout, removed from the bone then baked in a casserole with vegetables.

Filet of North Atlantic Salmon

Baked in a casserole with vegetables

Liman's Salmon Special

Smoked eggplant puree topped with slices of char-grilled salmon.

Baked Flounder Special - Dil Baligi

White meat ordered as a whole or filet baked with sauteed mushrooms, potatoes and fresh tomatoes

Fluke Steak

Flaky white meat lightly pan fried

Imported Mediterranean Sea Bass (Branzino) - Akdeniz Leverigi

Exotic flaky, white sweet meat. Ordered as a whole. Recommended char-grilled.

St. Peters Fish

Flaky white meat. Ordered as a whole or filet. char-grilled or lightly pan-fried.

Red Snapper - Mercan Baligi

Tasty white meat. Ordered as a whole or filet. Recommended lightly pan-fried.