Le Metro Cafe Menu

Creme Caramel

Mousse au Chocolat

Tarte au Citron

Creme Brulee

Gataeu au Chocolat

Tarte Tatin A La Mode

Mesclun Salad

with fine herbs and house dressing

Grilled Romaine, Crispy Bacon and Blue Cheese Dressing

Belgian Endive

with radicchio, gorgonzola, candied walnuts and balsamic

Warm Bread Salad

with golden beets, arugula, shaved parmesan and sherry

Home Made Pate

with mesclun, cornichons, kalamata olives and herb crostini

White Wine Braised Escargots, Roasted Wild Mushroom

with parsley garlic puree

Steamed P.E.I. Mussels

with white wine, garlic and butter

Soup Du Jour

Classic French Onion Soup

Dow’s Tawny Port

Dow’s Ruby Port

1997 Sauternes, Chateau de Foret

Duck Confit

with lentils and salsa verde

Vegetarian Risotto

with saffron and shaved parmesan

Crispy Skin Salmon

with braised pepper provencal

Pan Roasted Chicken Breast

with braised romaine, bacon lardon, crispy potato and natural jus

Seared Duck Breast

with creamy polenta, braised mustard greens, natural jus

Pan Roasted Mahi Mahi

with shitake, leeks and red beet coulis

New York Steak

with shallot, tarragon, butter and French fries