Landmark Americana Menu

Mozzarella Sticks

Fried golden brown and served with marinara

Landmark Fries Cheddar

Landmark Fries Old Bay

Landmark Fries

Beer battered fries

Chicken Fingers w/ Sauce

Margarita Flatbread

Roasted tomatoes, pesto and fresh mozzarella

Chicken Fingers

Fried tenders served with honey mustard

Guacamole

Made frseh to order with onions, jalapeno, cilantro and lime juice

Spicy Tuna Egg Rolls

Flash fried and served with a sweet soy ginger sauce

Buffalo Chicken

Mild, medium, hot, 1 dare you and honey bbq

Quesadillas

Flour tortilla stuffed with cheddar and pepper jack cheese, tomato and marinated chicken

Landmark Nachos

Cilantro queso sauce, black beans, jalapenos, sour cream, fresh salsa and your choice of steak chili or grilled chicken

Lobster Quesadilla

4 wedges of lobster meat, diced tomato, cilantro, monterey and papper jack cheese stuffed in a wheat tortilla

Landmark Combo

Mozzarella sticks, quesadilla and chicken fingers served with mustard, marinara and sour cream

Crab Dip

Lump crab meat and a blend of cheeses served warm with sliced french bread

Cream of Tomato

Chili

House Salad

Fresh greens, tomato, cucumber, red onion and cheddar cheese

Caesar Salad

Romaine lettuce, shaved parmesan cheese and croutons

Seafood Bisque

Baked Onion Soup

Spinach Salad

Baby spinach leaves with apples, walnuts grapes and goat cheese raspberry vinaigrette

Soup & Salad Combo

Choice at any one bowl of soup and small or large house salad choice of dressing

Cobb Salad

Grilled chicken over mixed greens with bleu cheese tomato avocado hard boiled egg and bacon dressed with a balsamic vinaigrette

Buffalo Chicken Salad

Buffalo chicken fingers, monterey jack cheese cucumber, tomato, croutons and bleu cheese dressing

Chipotle Chicken Salad

Corn, onions, black beans, peppers, tomatoes, monterey jack cheese and chioptle ranch dressing with grilled chicken and fried tortilla strips

Thai Chicken Salad

Grilled chicken, carrol, cucumber, and spring mix with a honey lime vinaigrette topped with crispy rice noodles and peanut sauce

Ahi Tuna Salad

Served rare ahi tuna mixed greens tossed in a cliantro vinaigrette topped with avocado mandarins and a wasabi

Caribbean Salmon

Atlantic salmon, spring mixed greens, crumbled bleu cheese, cucumber, sundried cranberries and mango dressing

Filet Mignon

Topped with crab meat

Carne Asada

Char grilled steak, onions and peppers served with sour cream guacamole, pico de gallo, spinach rice monterey jack and cheddar cheese with warm tortillas

Americana Chicken

Grilled chicken breast with honey mustard sauce topped with mushrooms, bacon, monterey jack and cheddar cheese

Chicken Imperial

Grilled chicken topped with jumbo lump crabmeat stuffing, asparagus and diced tomatoes finished with a lemon caper cream sauce

Prime Rib

12oz. cut topped with au jus and served with a side of horseradish

Smokehouse Ribs

Mouth watering back ribs basted with smoked bbq sauce

Filet Mignon

The classic served in an 8oz cut

Grown up Grilled Cheese

Melted greyuer, cheddar and monterey jack cheese served on rustic italian bread with cream of tomato soup instead of fries

Turkey Club

Honey roasted bacon, swiss and mayo served on toasted white bread

Chipotle Chicken Burrito

Grilled chicken, spanich rice, cheddar cheese, tomato, guacamole and out cream wrapped in a tortilla shell

Chicken Caesar Wrap

Grilled chicken topped with caesar salad and provolone cheese all wrapped in a tortilla shell

Buffalo Chicken

Chicken fingers tossed in buffalo sauce and served with lettuce, tomato and bleu cheese dressing on a hoagie roll

BBQ Chicken

Char broiled chicken breast in bbq sauce topped with applewood smoked bacon and melted monterey jack cheese served on a kaiser roll

Reuben

Corned beef, sauerkraut and russian dressing with melted swiss cheese on rye bread turkey can be substituted for corned beef

Portabella & Pepper

Grilled portabella mushroom cops, roasted peppers and goat cheese served with spring mix in a balsamic vinaigrette on multi grain ciabatta bread

Prime Rib Panini

6oz slice of prime rib topped with demi glace crumbled bleu cheese sauteed onions and mushrooms on asiago ciabatta

Steak Fajita Wrap

Grilled steak, sauteed onions and peppers wrapped in a wheat tortilla with cheddar cheese served with a side of spanish rice

Short Rib Melt

Braised or short rib topped melted swiss, roasted onions and ground mustard on ciabatto

Chicken & Shrimp Wrap

Grilled chicken, grilled shrimp, lettuce, tomato, papper jack cheese and parmesan pepper dressing wrapped in a tortilla shell

Crab Cake Sandwich

Fried to perfection and served with tartar sauce

Landmark

Charbroiled half pound certified angus beef burger with melted american cheese

Chicken Cheese Steak

Marinated chicken breast served with fried onions and provolone cheese

P. R. Cheese Steak

Sliced of prime rib topped with melted american cheese and sauteed onions

Main Street

Topped with melted cheddar cheese and applewood smoked bacon

Main Street

Topped with melted cheddar cheese and applewood smoked bacon

Black & Bleu

Seafood with cajun spices and topped with crumbled bleu cheese

House Veggie Burger

Brown rice, black beans and oat bran recipe with honey bbq sauce and monterey jack cheese

Sliders

Mini burger sampling one landmark one main street an on black & bleu burger

Ahi B.L.T.

6oz. ahi tuna burger served and topped with bacon lettuce and tomatoes finished with a wasabi mayo on ciabatta

Fish & Chips

Beer battered fish sticks and french fried served with a side of malt vinegar and tartar sauce

Lobster Ravioli

Topped with fresh lobster in a brandy cream sauce

Maple Salmon

Spice rubbed atlantic salmon broiled to perfection then glazed with maple syrup

Sesame Tuna

8oz ahi tuna steak served rare with sesame seeds and drizzled with a wasabi ginger sauce

Crab Cakes

Fried or broiled jumbo lump crab cakes served with tartar and cocktail sauce

Potato Crusted Seabass

Pan served chilean seabass and finished with a butter chive sauce