Lacroix Menu

croissant, pain au chocolat, muffin, fresh fruit, sweet butter, jams coffee or tea, fresh orange or grapefruit juice.

berries, bran muffin, granola, fat free milk, coffee or tea, fresh orange or grapefruit juice.

two eggs, choice of breakfast meat, lacroix potatoes, coffee or tea, fresh orange or grapefruit juice.

smoked salmon, housemade granola, cereals, pastries, breakfast meats, scrambled eggs, charcuterie, fresh fruits, coffee or tea, fresh orange or grapefruit juice.

your choice

ham or smoked salmon, hollandaise

(egg whites available upon request) ham, smoked salmon, onion, mushroom, tomato, spinach, cheese, red bell pepper

irish oatmeal, cream of wheat, buttered grits

two poached eggs

lancaster bacon, turkey bacon, country sausage, turkey sausage, scrapple, canadian bacon, lacroix potatoes

bagel, tomato, onion, cream cheese

raisin bran, shredded wheat, rice krispies, all bran, cheerios, corn flakes, special k

sliced melon and berries fresh pink grapefruit and orange segments

croissant, danish, pain au chocolat, muffin, bagel

french press, afrique, phocea, san francisco blend.

espresso, macchiato, cappuccino, latte

fresh orange, fresh grapefruit, apple, white grape, cranberry, tomato, v8

rittenhouse signature tea blend persian rose

sencha, floral jasmine

imperial english breakfast, blue of london earl grey, estate darjeeling

peppermint, chamomile, english breakfast

batons of the chef’s famous french toast, powder sugar

available with chocolate chips

cinnamon toast crunch, cocoa puffs, lucky charms, honey nut cheerios

sourdough crouton, gruyère cheese

sourdough croûton, gruyère cheese

parmesan tuile

choice of protein: chicken, salmon, shrimp

asparagus, avocado, blue cheese, bacon, heirloom tomato, egg, chicken

watermelon, goat cheese, pink peppercorn

multigrain crust, asian pear, radish

peach, watercress, smoked honey

poached squid, sesame yogurt, snap pea

parmesan tuile

chicken, salmon, shrimp

asparagus, avocado, blue cheese, bacon, heirloom tomato, egg, chicken

watermelon, goat cheese, pink peppercorn

multigrain crust, asian pear, radish

peach, watercress, smoked honey

poached squid, sesame yogurt, snap pea

cucumber tzatziki, organic greens

wheat toast, applewood smoked bacon french fries

cabot cheddar, shredded lettuce, red onion, cherry pepper condiment

bacon dressing, tarragon potato chips

niman ranch beef, comté cheese, onion, roasted peppers, french fries

kale sprout, zucchini, sesame duxelle

cucumber tzatziki, organic greens

wheat toast, applewood smoked bacon french fries

cabot cheddar, shredded lettuce, red onion, cherry pepper condiment

bacon dressing, tarragon potato chips

niman ranch beef, comté cheese, onion, roasted peppers, french fries

kale sprout, zucchini, sesame duxelle

yuzu tartar sauce, black pepper fries

garden vegetables, calabro ricotta

summer beans, roasted corn and poblano succotash

braised lettuce, shiitake, dashi broth

yuzu tartar sauce, black pepper fries

garden vegetables, calabro ricotta

summer beans, roasted corn and poblano succotash

braised lettuce, shiitake, dashi broth

seasonal accompaniments. choice of three, choice of six

daily selection. choice of three

tabasco, mignonette

bar210 cocktail sauce

corn, shiso, lime

traditional garnishes

tabasco, mignonette

bar210 cocktail sauce

corn, shiso, lime

traditional garnishes

scallop, cornbread, dashi

clam, bacon, lovage

sorrel, gooseberry, golden beet

quail egg, picholine olive, mangalista ham

oyster, sesame, scallion

cherry tomato, thai sausage, mustard green

plum, cucumber, brown rice

heart of palm, mussel, shishito pepper

buttermilk, peach, summer squash

french breakfast radish, eggplant, smoked heirloom pepper

green chili, thumbelina carrot, scallion

fava bean, cippolini onion, polenta

plum, kalamata olive, hibiscus

star fruit, condensed milk, sesame

goat milk, cherry, pinenut

apricot, olive oil, rosemary

country ham, ricotta, kamut

smoked potato, summer bean, chipotle vinaigrette

goat cheese espuma, olive

basil brioche, buttermilk-caraway dressing

artichoke, chermoula, cranberry bean

pickled jalapeño, crème fraîche, salmon roe

california, bbq eel, spicy tuna, vegetable

cocktail sauce

traditional accoutrements

classic accompaniments

smoked prune

yogurt, buckwheat streusel

huckleberry, sorghum

chinese mustard

pineapple, juniper, lemon

sweet garlic glaze

oyster, shiso

yuzu cream

poblano, tomatillo

rye cracker

watermelon, cilantro butter powder, black garlic

pickles and breads

dried olive gremolata

cardamom couscous, cherry, almond granola

smoked chicken liver cream, apricot

red wine tofu, crimini, radish

madras curry, quinoa

quail egg

hollandaise

egg, cantal, pork roll, piperade

coconut pot de crème

garden vegetable

mixed berries

veal breast, eggplant, tomato

seasonal accompaniments choice of three or six

chocolate, panut browinie, brittle

five spice caramel, pecan tuile, vanilla bean ic

grilled seasonal fruit, berry sorbet, cookie crumble.

chocolate, vanilla, seasonal berry

sliced melon & berries

appleton rum, strawberry, balsamic, sparkling

maker’s mark, blackberry, thai basil, lemon, ginger ale

grey goose poire vodka, saint germain, lemongrass, candied lemon

jim beam black, aperol, grapefruit, lillet rouge

chili tequila, lime, seasonal fruit, grand marnier

penn 1681 vodka, yellow chartreuse, chamomile, yuzu, rosemary

aged in oak for 60 days knob creek rye, apricot, ginger beer, orange

beefeater, sage, honey, lemon, moscato

bacardi, watermelon, lime, basil, mint

abita springs, la. 12 oz.

portland, me, 12 oz

milton, de, 12 oz.

petaluma, ca, 12 oz

köln, germany, 16.9 oz

tourpes, belgium, 12.6 oz

shiner, tx, 12 oz

pottsville, pa, 12 oz

sweet rosemary, grapefruit bitters, fresh lime, tonic

fresh brewed green tea, mint, honey

netherlands

netherlands, 12 oz.

loire valley, france, nv

ludes, france nv

touraine, france nv

cidre bouche brut, normandy, france 2012

brut, loire valley, france nv

'perles fines' brut rose, touraine, france nv

hidalgo, ‘la gitane’, sanlúcar de barrameda, spain nv

valdespino, ‘inocente’, jerez, spain nv

valdespino, ‘tio diego’, jerez, spain nv

domaine de la pépière, ‘sur lie’ muscadet sèvre et maine, france 2013

weingut loimer ‘lois’ kamptal, austria 2013

cantina terlano, alto-adige, italy 2013

auntsfield, single vineyard, marlborough, new zealand 2013

selbach qba mosel, germany 2012

bodegas botani ‘moscatel seco’ sierras de málaga, spain 2010

gundluch bundschu, sonoma coast, california 2012

thierry et pascale matrot, burgundy, france 2012

au bon climat, santa barbara county, ca 2012

eric texier ‘adèle’, côtes du rhône, france 2011

mas carlot, ‘tradition’, costières de nîmes, france 2013

marcel lapierre ‘raisins gaulois’, beaujolais, france 2013

michel juillot, burgundy, france 2012

evening land vineyards, willamette valley, or 2011

marc plouzeau, château de la bonnelière ‘les cornuelles’ chinon, france 2011

de forville, ‘ca del buc’, barbera d’asti, italy 2012

descendientes de j.palacios, ‘pétalos’,bierzo, spain 2011

qupé, central coast, california 2010

domaine santa duc, côtes du rhône, france 2010

château rocher-figeac, saint émilion, france 2011

raymond vineyards, ‘sommelier’s selection’ north coast, california 2011

amalaya, salta, argentina 2012

marcel lapierre 'raisins gaulois' beaujolais, france 2013

michel juillot bourgogne, france 2012

evening land vineyards, willamette velley, or 2011

marc plouzeau, chateau de la bonneliere 'les cornuelles' chinon, france 2011

descendientes de j. palacios 'petalos' bierzo, spain 2011

qupe, central coast, ca 2010

santa duc 'les vieilles vignes' cotes du rhone, france 2010

chateau rocher-figeac, saint-emilion, france 2011

raymond vineyards 'sommelier's selection' north coast, ca 2011

amalaya, salta, argentina 2012

tawny port, quinta do infantado colheita 2004, portugal

rosé of grenache/syrah, mas carlot, ‘tradition’ costières de nîmes, france 2013

manzanilla fina sherry, hidalgo ‘la gitana’, sanlúcar de barrameda, spain nv

chenin blanc, domaine de la roche bleue, jasnières, france 2011

vodka, stolichnaya elite, tambov, russia

riesling, selbach qba, mosel, germany 2012

allagash white beer, portland, me

pinot noir, michel juillot bourgogne, france 2012

sauvignon blanc, auntsfield ‘single vineyard’ marlborough, nz 2013

chardonnay, thierry et pascale matrot, burgundy, france 2012

chardonnay, au bon climat, santa barbara county, ca 2012

portland, maine (12 oz)

petaluma, california (12 oz)

harelbeke, belgium (12 oz)

shiner, texas (12 oz)

escondido, california (12 oz)

freising, germany (16.9 oz)

a selection of miniature savory canapés and tea sandwiches, freshly baked seasonal scones, clotted cream,preserves, and a collection of sweet and migniardises

cherry tomato, sesame

prosciutto, onion jam, pumpernickel

curry, apple, vol-au-vent

baby zuchini

white bread, bacon, chive

celery, rye

jam, devonshire cream, lemon curd

chocolate, hazelnut

diplomat cream, seasonal fruit

almond streusel

strawberry chantilly

passion orange mousseline

classic

a selection of hand-crafted miniature confections

persian rose nini ordoubadi of tay tea created this blend with ceylon bergamot, rose petals, cardamom, and borage.

ceylon black tea, violets, lavender, and a sprinkling of purple corn flowers. delicate flavors, but high caffeine

creamy earl grey blended with rooibos that magically creates a nose reminiscent of caramel.

green tea enlivened by flower petals and delicately scented with white peach, kiwi and watermelon.

chinese green tea scented with jasmine flowers. medium tannins, soft and delicate aroma and body

light and mild japanese green tea. very traditional nose of hay and green cut grass. light tannin.

literally translates to "white peony." hand-picked and dried for three days, baked, and cured lead to a woody nose with hints of hazelnuts and sweet corn. explore the darkest of the white t

half-way between a green and black tea. low fermentation. medium tannins. greenish yellow color. nose of grass and orchid

this "champagne of teas" sources teas from 14 different gardens upon a single estate.

a rare and exotic chinese black tea from the congou region is scented with the essence of lychee. nutty with a slight sweetness

classic black tea blend. produces a darker tea coppery in color. biscuity flavor and slight earthiness. enhanced with a touch of milk.

palais des thes blends black tea from the yunnan province with intense calabrian bergamot oil.

traditional breakfast blend. blend of assam from india and african teas. high tannins.

a healing citrus infusion with a soft, floral bouquet. blended with organic lemon verbena, peppermint, spearmint, lemon grass, lavender, rose and lemon balm

peppermint leaves are dried concentrating the menthol component. strong infusion that is amazingly minty

one of the most popular tisanes. slightly sweet, soft, and musty aroma. smooth and slight apple note on the palate.

plum, kalamata olive, hibiscus

star fruit, condensed milk, sesame

goat milk, cherry, pinenut

apricot, olive oil, rosemary

seasonal accompaniments

san francisco

monaco

monte carlo

afrique, phocea, san francisco

green. japanese green tea. very traditional nose; hay and green cut grass. light tannin. no fermentation thus a light green mild tea.

green. chinese green tea scented with jasmine flowers. medium tannins, soft and delicate aroma and body

black. classic black tea blend. produces a darker tea coppery in color. biscuity flavor and slight earthiness. enhanced with a touch of milk

black. the identical to the imperial but sans caffeine

black. harvesting in summer yields fragrant and rich muscatel notes. slightly floral, with rich woodsy notes. complex palate with both broad and sharp notes

black. black tea from the yunnan province. intense citrus oil

chamomile, lavender, lemon balm, passion flower this complex herbal blend is of perfect way to de-stress after a long day

june respresents years of excellence at the rittenhouse hotel. celebrate with us, and share our excitement with a special hand crafted th anniversary cocktail designed by our head mixologists. amy fa

maker’s mark, blackberry, thai basil, lemon, ginger ale

grey goose poire vodka, saint germain, lemongrass, candied lemon

jim beam black, aperol, grapefruit, lillet rouge

chili tequila, lime, seasonal fruit, grand marnier

penn 1681 vodka, yellow chartreuse, chamomile, yuzu, rosemary

aged in oak for 60 days knob creek rye, apricot, ginger beer, orange

beefeater, sage, honey, lemon, moscato

bacardi, watermelon, lime, basil, mint

sweet rosemary, grapefruit bitters, fresh lime, tonic

fresh brewed green tea, mint, honey

abita springs, la,

portland, me,

milton, de

shiner, tx

petaluma, ca

pottsville, pa

tourpes, belgium

koln, germany

bodegas botani 'moscatel seco' sierras de malaga, spain 2010.

evening land vineyards, willamette valley, or 2011

hidalgo, ‘la gitane’, sanlúcar de barrameda, spain nv

valdespino, ‘inocente’, jerez, spain nv

valdespino, ‘tio diego’, jerez, spain nv

'cuvee sainte anne' brut, merfy, france nv(dd 10.2013)

cuvee marie weiss'brut, ludes nv (dd 05.26.2014)

dom. de la pepiere sur lie', muscadet sevre-et-maine, france 2013

weingut loimer 'lois' kamptal, austria 2013

cantina terlano, alto-adige, italy 2013

craggy range 'te muna road vineyard' martinborough, nz 2012

selbach qba, mosel, germany 2012

domaine de la roche bleue, jasnieres, france 2011

bodegas botani 'moscatel seco' sierras de malaga, spain 2010

gundluch bundschu, sonoma coast, ca 2012

thierry et pascale matrot bourgogne, france 2012

au bon climat, santa barbara county, ca 2012

eric texier, adele cotes du rhone, france 2011

mas carlot 'tradition' costieres de nimes, france 2013

piemonte, italy nv, moscato

'la cueille' methode ancestrale, bugey-cerdon, france nv, gamay, poulsard

sauternes, france 2010, semillon, sauv. blanc, muscadelle

monbazillac, france 2001, semillon, sauv. blanc, muscadelle

30yr, 'legacy of australia' xxx0 nv, pedro ximenez

cuvee 10 ans d' age, maury, france nv, grenache noir