Kurah menu

Triple Z

Dipping tray with olive oil, olives and a traditional zatar seasoning. Served with pita.

Hummus

Served with warm pita, Persian cucumbers and heirloom tomatoes and topped with cilantro and pine nuts. Gluten-free.

Garlic Smash

Pureed garlic potato dip mixed with yogurt and lemon. Topped with a drizzle of olive oil and chopped cucumbers.

Falafel

Chickpea croquettes served with tahini sauce. Gluten-free.

Spinach and Caramelized Onion Pies

Served with roasted eggplant and tomato confit.

Rosemary Infused Baba Gannoush

Macerated eggplant with homemade yogurt. Served with warm pita. Gluten-free.

Spinach and Feta Pies

Served with roasted eggplant and tomato confit.

Mediterranean Spaghetti Squash

Spaghetti squash tossed in a lemon oregano vinaigrette with roasted red peppers, olives and feta cheese. Gluten-free.

Spicy Potatoes

Shoestring potatoes served with Kalamata aioli. Gluten-free.

Brie Potatoes

Homestyle potatoes topped with melted brie and red pepper flakes. \n

Kurah Sampler

A sampler portion of our three most popular dips: Hummus, Garlic Smash, and Baba Gannoush. Served with warm pita. Gluten free.

Seafood Ceviche

Pickled tilapia, shrimp and scallops. Served with crispy pita bread. Gluten-free.

Bacon Wrapped Dates

Stuffed with goat cheese, pacans and wrapped in applewood smoke bacon. Drizzeld with a pomegranate syrup and toasted sesame seeds.

Kubbeh Tripoli

Deep-fried dumplings stuffed with beef and pine nuts. Served with cucumbers, roasted red peppers and yogurt dill dressing.

Mussels

Steamed in white wine and garlic then simmered in roasted tomato puree and fennel and topped with crispy pita strips. Gluten-free.

Red Lentil Soup

A light olive oil based soup with fresh carrots, parsley and just a hint of zest. Gluten-free.

Potato and Leek Soup

A hearty soup made with potatoes and cream base. Gluten-free.

Butternut Squash Soup

A rich, creamy soup seasoned with onions, carrots and chicken broth.

Chocolate Walnut Baklava

Traditional baklava layered with dark chocolate and walnuts.

Bread Pudding

Cheesecake Bites

Rose Infused Flan

Topped with pistachios. Gluten free.

Chocolate Fudge Cake

A hearty choclate cake with layers of fudge and a side of raspberry jam.

Tabouli Salad

Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with lemon dressing. Served with crispy pita bread.

Pomegranate Tabouli Salad

Parsley bulgur wheat salad with tomatoes, Persian cucumbers, green onion and fresh mint mixed with pomegranate vinaigrette. Served with crispy pita bread.

Jerusalem Salad

Diced Persian cucumbers, tomatoes, parsley, lemon, tahini and olive oil. Gluten free.

Layered Fattoush Salad

Boston lettuce, Persian cucmbers, tomatoes, radish slcies, green onoin, fried pita chips, and fresh mint with a lemon sumac vinaigrette. Gluten free.

Grilled Tuna Salad

A lightly marinated blue fin tuna steak over a bed of asparagu, mixed greens, Persian cucumber, red onions, tomatoes, and our own homemade red wine vinaigrette. Gluten free.

Middle Eastern Cheese Flatbread

Fresh made pita topped with mozzarella, feta and Romano cheeses.

Roasted Eggplant and Feta Cheese Flatbread

Fresh made pita topped with eggplant and tomato confit and sprinkled with feta cheese.

Traditional Meat Flatbread

Fresh made pita topped with a traditional kifta and tahinis spread, mixed with pine nuts.

Olive Bruschetta

A mixture of diced tomatoes, black and green olives, fresh basil, our homemade balsmaic vinaigrette and slices of crispy French baguette. Served chilled.

Vegetarian Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Falafel Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Chicken Shawerma Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Chicken Kabob Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Duck Shawerma Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Lamb and Beef Shawerma Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Kifta Kabob Wrap

Ground beef and lamb. Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Black Angus Beef Rib-eye Kabob Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Shrimp Wrap

Filled with arugula, olives, red onions, garlic cream spread, hummus, tomatoes, Persian cucumbers and potatoes. Served with a side of your choice of sauce.

Stuffed Grape Leaves

Stuffed with rice and beef, served warm with a side of homemade yogurt sauce. Gluten free.

Vegetarian Grape Leaves

Gluten free.

Shawerma Platter

Served with saffron basmati rice and grilled vegetables.

Banyon Kabob

Baked baby eggplant, zucchini, tomato, potato, ground lamb and beef served over saffron basmati rice. Gluten free.

Grilled Kabob Platter

Served with your choice of meat or falafel, saffron basmati rice and grilled vegatable.

Roasted Quail

Served on a bed of seasoned bulgur wheat with a grilled vegtable skewer and a toasted sesame seed pomegranate syrup.

Biryani

Saffron basmati rice with brown butter toasted rasins, almonds and pine nuts. tossed with roasted chicken and braised lamb. Gluten free.

Grilled Kabob Platter Combination Platter

Served with your choice of 2 meats or falafel, saffron basmati rice and grilled vegatable.

Grilled Shrimp

Grilled shrimp served on a bed of butter cilantro rice and grilled asaparagus. Gluten free.

Pacific Cod

Seared cod served with broccoli, cauliflower, mushrooms and drizzeld with our own homemade garlic and rosemary sauce. Gluten free.

Grilled Kabob Lamb Combination Platter

Served with your choice of meats or falafel with lamb, saffron basmati rice and grilled vegatable.

Herb Crusted Baked Salmon

Served on a bed of spinach, mushrooms, onions and tomato wedges. Topped with showstring potatoes.

Braised Lamb Shank

Braised for hours, this tender shank is marinated with fresh rosemary, thyme, oregano, apricots, raisins, almonds, figs and fingerling potatoes. Gluten free.

Rack of Lamb

Marinated and grilled to order. Served with a side of vegetables and spicy potatoes.

Kurah Platter

This platter begins with a bed of two types of different rice, topped with a center of chicken and beef shawerma, layered with chicken, beef and kifta kabob and encircled with a selection of grilled