Kim's Thai To Go menu

Larb ( Beef , Chicken, Pork, Fish)

Pud Khing (Chicken, Pork, or Beef)

Stir fried meat of choice, with onions, peppers, and ginger.

Pad Prik Khing (Chicken, Pork, or Beef)

Stir fried meat of choice, with onions, and string beans.

Thai Pad Prick (Chicken, Pork, or Beef)

Stir fried meat of choice with hot peppers and onions.

Pad Garlic (Chicken, Pork, or Beef)

Marinated meat of choice with black pepper, served on a bed of cabbage and carrots.

Pad Prew Warn (Chicken, Pork, or Beef)

Sauteed meat of choice in sweet and sour sauce with onions, tomatoes, cucumbers, and pineapple.

Pad Ga Phow (Chicken, Pork, or Beef)

Stir fried meat of choice sauteed with onions and our special thai sauce.

Kang Green Curry (Chicken, Pork, or Beef)

Choice of meat in green curry paste with string beans, peppers, bamboo shoots, and coconut milk.

Kang Panang (Chicken, Pork, or Beef)

Choice of meat in coconut milk with peppers and string beans.

Kang Curry Squash (Chicken, Pork, or Beef)

Pud Vegetable & Tofu

BBQ Beef, Chicken, Pork & Rib

Stuffed Chicken Wing (7)

Orange Chicken

Chicken Peanut Sauce (Beef, Pork)

Crispy Peanut Sauce (Beef, Pork)

Thai Beef Stick

Paid Phed (Pork, Beef, Chicken)

Pra Pud Prik (Beef, Chicken, Pork)

Pud Zucchini (Chicken, Pork, Beef)

Pad Cashew Nuts (Chicken, Pork, or Beef)

Sliced meat of choice, sauteed with onions, bell peppers, and mushrooms then lightly topped off with cashew nuts.

Kang Curry (Chicken, Pork, or Beef)

Choice of meat in curry paste with peppers, bamboo shoots, and coconut milk.

Kang Musamum (Chicken, Pork, or Beef)

Sauteed meat of choice with potatoes in curry sauce, coconut milk and topped off with cashew nuts.

Thai Connection

Combination of chicken, pork, and beef with mixed vegetables.

Thai Steak

Num Tok (Beef)

King Crab Curry

Sauteed crab with bell peppers, onions and curry sauce.

Pud Neur Gatiem (Beef)

Pud Mee Laas

Fried Whole Shrimp

Pudscallops

Vegetable Curry

Goong Pud Prik Sod

Sauteed shrimp with onions, green peppers, chili peppers, and basil leaves.

Seafood Curry

Seafood Royal

Mixed seafood sautéed with different spices and herbs.

Seafood Asparagus

Seafood Lard Nah (Mixed Seafood)

Squid Pud Prik Sod

Stir-Fried Scallops

Volcano Turkey

Seafood Connection

Sauteed pork, chicken, beef, seafood flavored with oyster sauce.

Pa Lad Prik

Deep-fried whole red snapper topped with garlic and served with sauteed vegetables and chili sauce.

Pa Jean

Deep-fried whole red snapper topped with ground pork, ginger, scallions, onions, and mushrooms.

Pa Prew Warn

Deep-fried red snapper topped with tomato, cucumber, onion, pineapple, and homemade sweet and sour sauce.

Thai Egg Roll (2)

Thai Spring Roll (2)

Fried Wontons (8)

Crab Rangoon or Crab Puff (8)

Veggie Tempura

Som Tum (Papaya Salad)

Fried Chicken Wing (7)

Yum Neur (Spicy Beef Salad)

Slices of beef, cucumber, lettuce and onions, mixed with lime juice, tomato and spicy thai herbs.

Yum Goong

Shrimp mixed with lemon grass, onions, lime juice, tomato and spicy thai herbs.

Fried Squid

Coconut Shrimp

Shrimp Tempura

Nam Sod

Fresh ground pork with ginger, roasted peanuts, and lime juice.

Satay Chicken (4)

Som Tum

Papaya salad or bean salad

Yum Pra Muk

Squid mixed with lemon grass, onions, lime juice, and spicy thai herbs.

Pau Peah Sod (Fresh Steamed Roll)

Yum Woon Sen

Mixed with clear noodles, ground pork, tomato, onion, lime juice.

Shrimp in the Blanket (5)

Tod-Mun (Deep Fried Fish Cake)

Fried Chicken (7)

Fried Soft Shelled Crab (2)

Hoy Tod

Pud Thai (Chicken, Pork, or Beef)

Rice noodles sauteed with tofu, egg, bean sprouts, and ground peanuts.

Pud See Euw (Chicken, Pork, or Beef)

Rice noodles with broccoli, eggs, and soy sauce.

Pud Lad Nah (Chicken, Pork, or Beef)

Rice noodles topped with choice of meat, baby corn, pea pods, carrots, and broccoli.

Pud Kee Mao (Chicken, Pork, or Beef)

Rice noodles with choice of meat, vegetables, peppers, and hot sauce.

Ma Mee Hank (Chicken, Pork, or Beef)

Egg noodles mixed with choice of meat, bean sprouts, and ground peanuts.

Ka Na Moo Kob

Singapore Noodles

Thin rice noodles with chicken shrimp flavored with a bit of curry.

Chow Mein

Rice noodles topped with vegetables, chicken, and chili sauce

Larb

Chicken, duck, pork, beef

Tom Yum Gai

Egg Rice Soup

Egg Drop Soup

Wonton Soup

Tom Kha Gai

Tom Yum Goong

Tom Kha Goong

Tom Yum Talay (Seafood)

Pho (Noodle Soup)

Tomyum Woon Sen

Udom Noodle Soup

Vegetable Soup (Large Cup)

Ice Cream

Mango Sticky Rice

Duriam Sticky Rice

Kang Nor Mai

Soup Nor Mai

Kang Kee Lex

Khao Pun

Beef Stick

Mae Katee

Thai Fried Rice

Choice of meat with broccoli, onions, and tomatoes.

Curry Fried Rice (Chicken, Pork, or Beef)

Choice of meat with curry paste and onions.

Pineapple Fried Rice (Chicken, Pork, or Beef)

Choice of meat with onions.

Veggie Fried Rice

Combination of all vegetables.

Basil Fried Rice (Chicken, Pork, or Beef)

Choice of meat with onions and basil leaves.

Fried Rice (Chicken, Pork, or Beef)

Choice of meat with carrots, peas, and corn.

Stir-Fried Mixed Vegetables

Vegetable Curry

Vegetable Pad Thai

Tofu Cashew Nuts

Volcano Tofu

Pud Prig Sod (Chicken, Pork, or Beef)

Sauteed choice of meat with peppers and onions.

Pad Num Muh Hoy (Chicken, Pork, or Beef)

Sauteed beef, pork, chicken with broccoli, mushroom, onion, and flavored with oyster sauce.

Pra Mor Fai (Hotpot)

Pud Basil (Beef, Chicken or Pork)

Volcano Chicken

Volcano Shrimp

Spicy Combo

Pad Lobster

Sauteed lobster, shrimp, squid, and oyster sauce.

Duck Curry

Duck curry with bamboo shoots and coconut milk.

Pad Prew Warn Duck

Sauteed duck with tomato, onion, cucumber and pineapple in a special, tangy sweet and sour sauce.

Volcano Duck

Seasoned duck served with vegetables and topped with special sweet volcano sauce.

Rost Duck

Rost duck served with broccoli, baby corn, and mushrooms.

Larb Duck