Kiku Garden Menu

SHRIMP BATAYAKI

broiled shrimp w

GHIM-BAB

(rice with assorted vegetable and beef rolled in a sheet of dried seaweed)

JAH-JAHNG-MYUN

(noodles with korean black bean sauce and chopped vegetables)

BEE-BHIM-NAENG-MYEON

(cold noodles mixed with sweet and spicy sauce)

MUL-NAENG-MYEON

(cold buckwheat noodle soup)

BEE-BHIM-BAB

(mixed rice with seasoned vegetables)

GOB-DOL-BEE-BHIM

(mixed rice with seasoned vegetables in heated stoneware)

BOK-UM-BAB

(korean style fried) (sauteed vegetables & beef mixed with seasonedrice)

SAE-WOO-BOK-UM-BAB

(korean styl) (sauteed vegetables and shrimp mixed with seasoned rice)

JHAM-BONG

(fresh noodles with vegetables and seafood in spicy soup)

YUK-HWE-BEE-BHIM-BAB

(marinated raw beef marinated with seasoned assorted vegetables over mixed rice)

JUHN-BOK-JOOK

(Abalone and rice porriage)

GAE-JAHNG-BAIK-BAHN

(seasoned fresh raw crab with spicy sauce)

KAN-PUNG GI

(sauteed sliced chicken in spicy garlic sauce)

TAHNG-SU-YOOK

(fried shredded beef or pork mixed with korean sweet & sour sauce)

SALMON TERIYAKI

broiled salmon with teriyaki sauce.

SALMON BATAYAKI

broiled salmon butter sauce.

SALMON SHOYAKI

broiled salmon with special sauce.

SHRIMP TERIYAKI

broiled shrimp with teriyaki sauce.

HWE-DUB-BAB

(Assorted raw fish over rice)

KWE-BE-BIM-GOOK-SU

(Assorted raw fish w/buckwheat vemicelli and spring baby mixed tossed in a special house sauce)

Miso Soup

Soy bean soup with scallion & tofu and seaweed

Gyoza Soup

Pieces of dumpling with vegetable

Hamaguri Soup

Clam soup with scallion

House Salad

with homemade special ginger dressing

Avocado Salad

with homemade special ginger dressing

Bulgogi Salad

Bulgogi with vegetables and dressing

SHUMAI

Fried of Steamed Shrimp Dumplings.

YAKI TORI

B-B-Q Chicken Skewer with special sauce.

HONG HOP GHIM

cooked mussels in special sauce.

GYOZA

fried homemade meat dumplings.

YAKITORI

Broiled chicken in teriyaki sauce.

SUNOMONO

Crab Meat, Shrimp, Octopus & Vegetable Salad.

AGE DASHI TOFU

Deep Fried Bean Curd (Tofu) in a slightly sweet sauce.

HANDROLL SET

Tuna and California Handrolls.

TUNA SALAD

Sliced tuna with homemade special dressing.

TUNA TATAKI

Lightly seared tuna with a delicious light sauce on spring mix salad.

SASHIMI

Tuna, Crab Meat, Hamachi, Fluke & Salmon

TEMPURA APPETIZER

DEEP fried shrimp and vegetables.

IKA YAKI

Spicy squid steak on sizzling plate.

YA-KI-MAHN-DOO

(Pot stickers), Homemade Fried meat filled dumpling (8)

GHIM-BAB

(rice,beef and assorted vegetables rolled in a sheet of dried seaweed)

CHIN-MAHN-DOO

Homemade steamed meat filled dumpling (8)

KIMCHI-BOO-CHIM

Pan fried vegetables and pork in Korean flour batter

YANG-NYUM-DOO-BU

(Tofu /w special sauce)

GOOL-PAH-JUHN

(pan-fried assorted oysters scallions pancake)

HAE-MOOL-PAH-JUHN

(pan -fried assorted seafood pancake)

HAE-MOOL-JAP-CHAE

(vermicelli,seafood & vegetable sauteed in specially seasoned sauce)

SOON-DAE

(homemade special korean sausage w/special salt)

JAP-CHAE

(vermicelli,shredded beef & vegetable specially seasoned sauce)

OH-JING-UH BOK-UM

(Braised squid with vegetable in hot spicy sauce)

NAHK-JHI-BOK-UM

(octopus with vegetable in hot sauce)

SAM-GYWOB-SAL-BOK-UM

(Sliced and broiled loin of pork marinated in Korean style)

SOON-DAW

(homemade special korean sausage w/special salt)

KIMCHI-BOK-UM

(broiled kimchi w/ tofu)

HAN-CHI-HWE

(raw small squid)

MUNG-GEH

(raw sea squash)

YOOK-HWE

(shredded raw beef marinated in seasoned sesame oil)

HWE-MU-CHIM

(assorted sliced raw fish and baby spring mix w/ hot sauce)

BO-SSAM

sliced pork with special oyster kimchi and steamed napa cabbage leaves

JEUN-BOK

(SEASON ONLY), (raw Abalone 3 whole shells thinly sliced)

GWANG-UH-HAN-MA-RI

(raw flounder sliced one whole fish)

YUK-GAE-JANG

(seasoned brisket soup with bean sprouts mountain roots and little bit of noodles)

DHUK-GOOK

(sliced korean rice cake soup)

MAHN-DOO-GOOK

(meat fillled dumpling soup)

DHUK-MAN-DOO-GOOK

(sliced rice cake and dumpling soup)

KAL-BEE-TANG

(beef short rib soup)

MAE-WOON-KAL-BEE-TANG

(spicy beef short rib soup)

HAE-JAHNG-GOOK

(spicy brisket, cabbage, tripe, beansprout soup)

BUK-UH-KONG-NA-MUL-GOOK

(soy bean sprouts with dried fish soup)

SOON-DAE-GOOK

(homemade special korean sausage soup)

YUM-SO-TANG

(seasoned goat meat with vegetable soup)

KIM-CHI-JHI-GAE

(kimchi pot stew with pork)

DAE-GU-GI-RI DOO-BOO-JHI-GAE

(tofu soup with vegetables and baby seafood)

DWEN-JANG-JHI-GAE

(soy bean soup with vegetables and baby seafood)

SOON-DOO-BOO-JHI-GAE

(soft tofu &clam stew)

DAE-GU-MU-RI-TANG

(cod fish head in hot & spicy soup)

SENG-TAE-JHI-GAE

(whiting fish with vegetables in a hot & spicy sauce broth)

GHOT-GAE-JHI-GAE

(fresh crab stew with vegetables)

DOO-BOO-AHL-JHI-GAE

(pollack egg & tofu pot stew)

WAHNG-SAE-WOO-MAE-UN-TANG

(spicy jumbo shrimp pot stew)

DAE-GU-MAE-UN-TANG

(cod fish in hot & spicy refreshing broth)

GO-DUNG-UH-JO-RIM

(mackerel casserole with korean radish cooked in an spicy sauce)

GONG-CHI-GU-EE

(grilled yellow corvine)

Chicken Udon

Chicken and vegetables with noodles in a refreshing broth.

Beef Udon

Beef and vegetables with noodles in a soothing broth.

Nabeyaki Udon

Fish cake, vegetables, egg with noodles in a delicous broth.

Tempora Udon

Tempura, shrimp and vegetables with noodles in a refreshing broth.

Chicken Teriyaki

Broiled chicken with teriyaki sauce.

Ton Katsu

Breaded deep fried pork with tonkatsu sauce.

Chicken Katsu

Breaded deep fried chicken with tonkatsu sauce.

Salmon Teriyaki

Broiled Salmon with teriyaki sauce.

Red Snapper

with homemade fish sauce.

White Fish

with homemade fish sauce.

Flounder

with homemade fish sauce.

Beef Teriyaki

Broiled beef with teriyaki sauce.

Salmon Batayaki

Broiled Salmon with butter sauce.

Salmon Shoyaki

Broiled salmon with special sauce.

Tempura

Deep fried shrimp and vegetables

Cat Fish

with home made fish sauce

Kiku Special Steak

Shell steak with mixed vegetables

Shrimp Teriyaki

Broiled shrimp with teriyaki sauce.

Shrimp Batayaki

Broiled shrimp with butter sauce.

UNA-JU

Steamed rice topped with broiled eel, cooked in a special sauce (Mixed vegetable not included)

Mahi Mahi

with home made fish sauce

DAHK-GU-EE

(sizzling chicken)

MAE-UN-DAHK-GU-EE

(sizzling spicy chicken)

DWE-JI-BUL-GO-GI

(spicy marinated pork)

BUL GO GI

(marinated beef)

DWE-JI-MOK-SAL-GU-EE

(special thinly sliced pork meat)

HEUH-MEAT-GU-EE

(thinly sliced cow tongue)

CHA-DOL-BAE-GI

(thinly sliced rib-eye steak)

SAM-GYEOB-SAL-GU-EE

(thin sliced fresh pork)

WAHNG-KAL-BEE

(marinated short ribs cooked over open grill)

SAENG-KAL-BEE

(sliced special fresh beef short rib meat on open grill)

JOO-MUL-LUCK-KAL-BEE

(lightly seasoned special beef short rib meat cooked over open grill)

MO-DUM-GU-EE

(combination b.b.Q), (marinated beef, pork,chicken,jumbo shrimp on open grill)

Tekka Maki (3)

3 rolls raw tuna and rice rolled in seaweed

California (2) & Tekka (1)

Combination of California and tekka maki roll.

California Maki (3)

Crab, avocado, cucumber and masago

Hand Rolls

Tuna, eel, and California hand rolls

Hwe Dub Bab

Assorted raw fish with rice and vegetables

Futu Maki

Egg, mushroom, spinach, and crab meat roll

Hwe Be-bim-Gook-Su

Assorted raw fish with buckwheat vermicilli noodle and vegetables.

Sushi regular

8pm with California roll

Chirashi Don

Assorted raw fish over bed of rice

Sushi Deluxe

10pc with tuna or California roll

Sushi for two

Combination sushi for two

Sushi Sashimi for two

Deluxe sushi and sashimi combination

Kiku special Sashimi

Sushi for three

Combination sushi for three

Flounder sashimi

KIMCHI-JUHN-GOL

(fresh vegetables with tofu and pork in kimchi soup)

HAE-MUL-JUHN-GOL

(seasoned seafood special soup)

KOB-CHANG-JUHN-GOL

(seasoned chitterling special soup)

YUM-SO-JUHN-GOL

(goat meat soup)

BU-DAE-JUHN-GOL

LOBSTER JUHN-GOL

(whole lobster with assorted seafood in a refreshingly spicy borth)

AH-GU-JJIM

(monk fish casserole with vegetables and hot spicy sauce)

HEA-MUL-JJIM

(specially assorted seafood with spicy sauce)

TUK-HEA-MUL-JJIM

(specially assorted seafood with vegetables in spicy sauce)