Kaya Korea Restaurant Menu

Go Deung-A Jorim

broiled mackerel and vegetable in spicy sauce

Kal Chi Jorim

broiled hairtail and vegetable in special spicy

Eun Dae Gu Jorim

steamed cod fish and vegetable in special sauce

Choice of Chigae with Grilled Fish

Choice of Chigae with Broiled Fish

Yuk GaeJang

hot and spicy beef broth with scallion

Haejang Guk

cow bone soup with vegetable

Bul Go Ki

broiled sliced tender pork marinated in house special sauce

Pork Bul Ko Ki

broiled sliced tender pork marinated in house special sauce

Dark Gui

sauteed chicken in house special sauce

ChickenTeriyaki

brioled sliced ribs marinated in house special sauce

Soybean Paste Stew

soybean paste stew

Soft Tofu Chigae

soft tofu stew with chef`s special seasons

Sul Lung Tang

cow bone soup

Kimchi Chingae

hot and spicy kimchi stew with tofu and pork

Kabli Tang

traditional korean cow bone broth

Yeomso Tang

hot and spicy goat meat stew with vegetables

La Gal Bi Gui

brioled sliced ribs marinated in house special sauce

Gal Bi Gui

brioled sliced ribs marinated in house special sauce

Bibim Bap

shredded beef and vegetables over rice hot sauce

Kongnamul Bibimbap

bibimbap mixed soybean sprouts

Stone Pot Bibimbap

bibimbap in hot stone pot

Kimchi Dolsot Bibimbap

kimchi and rice in hot stone pot

Beef Fried Rice

Pork Fried Rice

Chicken Fried Rice

Shrimp Fried Rice

Combination of Meat

Kong Chi Gui

grilled saury

Go Deung-A Gui

grilled mackerel

Kal Chi Gui

grilled hairtail

Ee-Myon Soo Gui

grilled alka mackerel

Jo Gi Gui

grilled yellow corvina

Go Deung-A Gui

grilled mackerel

Kkong Chi Gui

grilled Saury

Kal Chi Gui

grilled hairtail

Jo Gi Gui

grilled yellow covina

Tong Ee-Myon Soo Gui

grilled alka mackerel

Jang-A Gui

grilled eel

Kong Kuk Su

cold, vermicelli noodles in soup

Cha Jang Myon

noodles with black soy bean sauce

Mool Naeng Myon

cold, vermicelli noodles in beef broth with vegetables

Bi Bim Neang Myon

cold, vermicelli noodles mixed with vegetables and hot spicy sauce

Cham Pong

noodles with seafood and vegetables in hot spicy broth

Hae Naeng Myon

noodles sliced puffer fish and vegetables mixed with hot spicy sauce

Cha Jang Myon

noodles with black soy bean sauce

Kong Kuk Su

cold, vermicelli noodles in oy soup

Mool Naeng Myon

cold, vermicelli noodles in beef broth with vegetable

Bi Bim Naeng Myon

cold, vermielli noodles mixed with vegetables and hot spicy sauce

Cham Pong

noodles with seafood and vegetables in hot spicy broth

Hae Naeng Myon

noodles sliced puffer fish and vegetables mixed with hot spicy sauce

Soybean Paste Stew

soybean paste stew

Soft Tofu Chigae

soft tofu stew with chef`s special seasons

Sul Ling Tang

cow bone soup

Yuk Gae Jang

hot and spicy beef broth with scallion

Haejang Guk

cow bone soup with vegetable

Tduk Guk

sliced korean rice cake with egg soup

Kimchi Chigae

hot and spicy kimchi stew with tofu and pork

Bibim Bap

shredded beef and vegetables overrice with hot sauce

Kongnamul Bibimbap

bibimbap mixed soybean sprouts

KabliTang

tradiotional korean cow bone broth

Yeumso Tang

hot and spicy goeat meat stew with vegetable

Stone Pot Bibimbap

bibimbap in hot stone pot

Kimchi Dolsot Bibimbap

kimchi and rice in hot stone pot

Yum So Tang

Sam Gae Tang - Season, June and Sept

A-Koo Mae WoonTang

mung fish, bean curd and mied vegetables with hot and spicy soup

Al Tang

cod roe and vegetables simmere in hot and spicy soup

Kkot Gae Mae Woon Tang

crab, bean curd and mixed vegetable with hot and spicy soup

Dae Gu Tang

Eun Dae Gu Mae Woon Tang

cod fish and vegetables simmered in hot and spicy broth

Man Doo Gui

pan fried home made ravioli with gyoza sauce

Jab Chea

stir fried clear noodle mixed beef, vegetables in special sauce

Seafood Scallion Pancake

pan fried seafood, green onion and vegetables

Vegetables Pancake

pan fried vegetables

Gochu Pancake

pan fried pork and vegetables

Pork and Scallion Pancake

pan fried seafood, green onionand vegetable

Tang Su Yook

sweet and sour sauce on the fried beef or pork

Bul Go Ki

broiled sliced tender sirloin beef marinated in house special sauce

Pork Bul Go Ki

broiled sliced tender sirloin pork marinated in house special sauce

Dark Gui

sauteed chicken in house special sauce

Chicken Teriyaki

La Gal Bi Gui

broiled sliced ribs marinated in house special sauce

Gal Bi Gui

broiled short ribs marinated in house special sauce

Bul Go Ki

broiled sliced tender sirloin beef marinated in house special sauce

Sam Kyup Sal Gui

broiled pork belly with raw garlic and red leaf lettuce

Cha Dol Baggi

sliced thin beef brisket served for two person

La Gal Bi Gui

brioled sliced ribs marinated in house special sauce

Yang Nyum GalBi Gui

broiled hort ribs marinated in house special sauce

Seang Kal Bi

broiled short chioce with home made sauce served with leave lettuce and raw garlic

O-Jing_A Bokum Kuksoo

stir fried squid and vegetable in special sauce

Yofu Kimchi Jaeyook Bokum

stir fried kimchi with vegetable and pork in spicy sauce

Nak Ji Kuksoo

stir fried octopus with vegetable and noodle in spicy sauce

Yook Hwe

marinated none cooked beef slice

Gue Jang

fresh crab in special soy sauce

Hong-A Hwe

fresh raw skate fish seasoned with spicy sauce

Kal Chi Jorim

brioled hairtail and vegetable in special picy sauce

Go Deung-A Jorim

broiled mackerel and vegetable in picy sauce

A-Gu Zim

broiled monkfish with sprouts with chef`s specialsauce

Eun Dae Gu Jorim

steamed catfih and vegetable in special sauce

Haemool Zim

mixed seafood teamed and vegetable in specialspicy sauce

Gul Bossam

hot and spicy ladish and fresh oyster

Dakdori Jongol

chicken and potato with vegetables in hot broth

Kamjatang Jongol

pork bone and potato with vegetables in hot broth

Bulnak Jongol

beef and octopus casserole and vegetables in hot broth

Gopchang Jongol

beef instentine and tripe caserole with noodle and vegetables in hot broth

Yomso Jongol

goat meat casserole with noodle and vegetables in hot broth

Haemool Jongol

seafood casserole with noodle and vegetables in hot broth

Kaya Jeong Sik

served bul go ki, cabin pancake, konghi gui,dwenjang chigae, gue jang, hong-a hwei, jab chea and others - for 2 person