Kasbah Garden Cafe Menu

traditional moroccan soup with chick peas, parsley lentils and tomatoes

split pea cooked with onions and spices

black beans cooked moroccan style with sour cream

eggplant dip with parsley, mint leaves, lemon juice and tahini

whipped chicken peas and sesame bade, tahini, olive oil, and our special seasoning

a salad of cracked wheat, parsley tomatoes, onions, lemon juice and olive oil

rolled leaves stuffed with rice, tomatoes, mint and parsley, cooked with olive oil, served cold

hummus, baba ghanouj, grape leaves, tabbouleh served with pita

small tossed salad, hummus, cup of soup

olives and feta cheese sprinkled with olive oil

plain yogurt with cucumber, garlic, and spices served with pita

market crispy greens with fresh assorted garnishes

market crispy greens with fresh assorted garnishes and falafel, with balsamic vinegar and olive oil

tossed with market greens olive oil and balsamic dressing

grilled chicken with assorted market greens with balsamic vinegar and olive oil dressing

a blend of garbanzo beans mixed with spices and served with tomatoes, lettuce, pickles and tahini

the above falafel sandwich with eggplant

tender marinated grilled chicken on skewer pulled onto pita with tomatoes, onions, lettuce and tahini

tender grilled marinated beef on skewer served on pita with pita tomatoes, onions, lettuce and tahini

grilled eggplant sauteed with garlic, roasted peppers sprinkled with parmesan cheese and fresh mozzarella, bread sprinkled with olive oil and garlic

avocado slices with lettuce, tomatoes and topped with cheese, served with mix of mayonnaise, Dijon mustard spread on each side of bread

tuna served on bread with cucumber, tomatoes and lettuce

grilled chicken served on bread with lettuce, tomatoes and pesto dressing

chicken, lamb and vegetables, on top of a bed of couscous

lamb and vegetables, on top of a bed of couscous

chicken and vegetables, on top of a bed of couscous

fresh vegetables served with couscous moroccan style