Jamjuli menu

Extra Sauce

Plain Boiled Rice

Brown Rice

Roti

Indian style pancake.

Steamed Noodles

Steamed Vegetables

Fresh Brewed Coffee

Fresh Brewed Tea

Lemonade

Iced Tea

Soda

Canned soda.

Herbal Tea

Thai Iced Tea

Thai Iced Coffee

Juice

Lychees in Syrup on Ice

Rambutan in Syrup in Ice

Ice Cream

Sorbet

Fried Ice Cream

Crispy Honey Banana

Hot and Sour Shrimp Soup

The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.

Chicken Coconut Soup

Mild and delicious chicken soup with coconut milk, galanga and lime juice.

Glass Noodle Soup

Shrimp, bean threads, mushrooms, snow peas and baby corn in a clear broth.

Vegetable Soup

Assorted vegetables and fresh tofu in a vegetable broth.

Wonton Soup

Simple Green Salad

An assortment of fresh green vegetables. Served with our special peanut sauce.

Chicken Salad

Sliced grilled chicken topped with fresh green vegetables. Served with special peanut dressing.

Som-Tum (Papaya Salad)

Finely sliced fresh green papaya and carrots salad mixed with spicy sweet and sour dressing, seasoned with garlic and chili and topped with shrimp and roasted peanuts.

Saigon Diced Salad

Diced tenderloin beef marinated and sauteed to perfection. Served with house dressing.

Nan Sod Salad

Cooked ground chicken tossed with fresh ginger, green onions, roasted peanuts, chili peppers and lime juice.

Lemon Grass Shrimp Salad

Barbecued jumbo shrimp marinated with lemon grass and spices. Served with thin rice noodles and carrot salad.

Shrimp Salad

Shrimp quickly boiled with hot and spicy lime juice dressing with vegetables. Served on a bed of lettuce and tomatoes.

Hot and Sour Shrimp Soup (Lunch Only)

The famous Thai hot and sour soup spiced with chili, lemon grass, mushrooms and lime juice.

Vegetable Soup (Lunch Only)

Assorted vegetables and fresh tofu in a vegetable broth.

Chicken Coconut Soup (Lunch Only)

Mild and delicious chicken soup with coconut milk, galanga and lime juice.

Wonton Soup (Lunch Only)

Simple Green Salad (Lunch Only)

An assortment of fresh green vegetables served with peanut sauce.

Chicken Salad (Lunch Only)

Sliced grilled chicken topped with fresh green vegetables topped with peanut dressing.

Som-Tum (Papaya Salad) (Lunch Only)

Finely sliced fresh green papaya and carrot salad mixed with spicy sweet and sour dressing, seasoned with garlic and chili and topped with shrimp and roasted peanuts.

Grilled Lemon Grass Shrimp (Lunch Only)

Grilled jumbo shrimp, marinated with lemon grass and spices. Served with thin rice noodles and carrot salad.

Edamame

Golden Triangle

Deep-fried tofu. Served with sweet chili sauce.

Seaweed Salad

Curry Puff

Fresh Rolls

Your choice of shrimp or vegetarian rolls with steamed vermicelli, fresh lettuce, mint and sweet basil wrapped in fresh spring roll skins. Served with Vietnamese peanut sauce.

Vegetarian Rolls

Crispy spring rolls stuffed with vegetables. Served with white turnip sauce.

Siam Rolls

Crispy spring rolls stuffed with chicken and vegetables. Served with white turnip sauce.

Mee Grob

Crispy rice noodles glazed with brown tamarind sauce and topped with shrimp, coriander and scallions. Served with fresh bean sprouts.

Shrimp in a Blanket

Delicate whole shrimp wrapped in a crispy egg roll skin. Served with plum sauce.

Todman

Minced shrimp and cod fish mixed with Thai curry sauce and sliced Thai long beans. Fried and served with cucumber sauce and topped with ground peanuts.

Dumpling

Crab Rangoon

Shumai

Chicken Wing

Chicken Satay

Chicken barbecued on skewers. Served with peanut sauce and cucumber salad.

Golden Ka-Tong

Ground chicken, special black mushrooms, peas, carrots, corn and Thai spices. Served in a crispy ka-tong (spring roll skin cup) along with hot sauce.

Beef Satay

Beef barbecued on skewers. Served with peanut sauce and cucumber salad.

Jamjuli Sample

A combination of Siam rolls, vegetarian rolls and shrimp in a blanket.

Fried Calamari and Mango Salad

Crispy fried calamari. Served with diced mango salad in house special dressing.

Golden Triangle (Lunch Only)

Deep-fried tofu. Served with sweet chili sauce.

Vegetarian Rolls (Lunch Only)

Crispy spring rolls stuffed with vegetables. Served with white turnip sauce.

Siam Rolls (Lunch Only)

Crispy spring rolls stuffed with chicken and vegetables. Served with white turnip sauce.

Shrimp in a Blanket (Lunch Only)

Delicate whole shrimp wrapped in a crispy egg roll skin. Served with plum sauce.

Todman (Lunch Only)

Spicy. Minced shrimp and cod fish mixed with Thai curry paste and sliced Thai long beans. Fried and served with cucumber sauce and topped with ground peanuts.

Chicken Satay (Lunch Only)

Chicken barbecued on skewers. Served with peanut sauce and cucumber salad.

Beef Satay (Lunch Only)

Beef barbecued on skewers. Served with peanut sauce and cucumber salad.

Saigon Diced (Lunch Only)

Diced tenderloin beef marinated and sauteed to perfection. Served with refreshing house dressing.

Vegetable Curry (Lunch Only)

Sauteed assorted vegetables in red curry sauce. Served with your choice of rice.

Tofu Royale (Lunch Only)

Fried fresh tofu topped with mushrooms, bean sprouts, snow peas, scallions and a brown sauce. Served with your choice of rice.

Vegetables Rainbow (Lunch Only)

Sauteed assorted vegetables with oyster sauce. Served with your choice of rice.

Beef Panang (Lunch Only)

Thinly sliced beef sirloin sauteed in spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corn topped with walnuts. Served with your choice of rice.

Erawan Curry (Lunch Only)

Sliced beef sirloin sauteed in spicy green chili sauce with asparagus, eggplants, string beans, Thai melon and basil leaves. Served with your choice of rice.

Chicken Massaman Curry (Lunch Only)

Chicken sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions carrots. Served with your choice of rice.

Beef Massaman Curry (Lunch Only)

Beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions carrots. Served with your choice of rice.

Hot Tangerine Pork (Lunch Only)

Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts tossed in spicy red chili sauce. Served with your choice of rice.

Chicken Green Curry (Lunch Only)

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Hot Beef with Mixed Vegetables (Lunch Only)

Sauteed slices of beef with assorted vegetables in a southern country sauce. Served with your choice of rice.

Tamarind Pork (Lunch Only)

Tender pork pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce. Served with your choice of rice.

Tender Beef Platter (Lunch Only)

Sauteed sliced beef sirloin with baby corn, oyster mushrooms, tomatoes and green peppers in a mild pineapple sauce. Served with your choice of rice.

Chicken Red Curry (Lunch Only)

Chicken sauteed in Thai red curry sauce with mushrooms, bamboo shoots, pepper, Thai melon and basil leaves. Served with your choice of rice.

Beef Red Curry (Lunch Only)

Beef sauteed in Thai red curry sauce with mushrooms, bamboo shoots, pepper, Thai melon and basil leaves. Served with your choice of rice.

Wild Boar Basil (Lunch Only)

Tender pork pan-fried with mushrooms, green peppercorns, fresh basil and hot chili peppers in Thai spiced sauce. Served with your choice of rice.

Chicken Basil (Lunch Only)

Sauteed chicken with minced hot peppers, basil leaves, mushrooms, green peppers and onions. Served with your choice of rice.

Beef Basil (Lunch Only)

Sauteed beef with minced hot peppers, basil leaves, mushrooms, green peppers and onions. Served with your choice of rice.

Pork Ginger (Lunch Only)

Sauteed sliced pork with black mushrooms, baby corn, onions and scallions. Served with your choice of rice.

Chicken Ginger (Lunch Only)

Sauteed sliced chicken with black mushrooms, baby corn, onions and scallions. Served with your choice of rice.

Sweet and Sour Chicken (Lunch Only)

Sweet and sour chicken sauteed chicken in sweet and sour sauce and assorted vegetables. Served with your choice of rice.

Beef'n Broccoli (Lunch Only)

Sauteed beef with broccoli, straw mushrooms and oyster sauce. Served with your choice of rice.

Chicken Yellow Curry (Lunch Only)

Sauteed chicken in a mild yellow curry sauce with pineapple, onions, tomatoes and summer squash. Served with your choice of rice.

Hot Country Style Shrimp (Lunch Only)

Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves. Served with your choice of rice.

Chicken Cashew Nuts (Lunch Only)

Sliced chicken sauteed with roasted cashew nuts, mixed vegetables in a Thai chili paste. Served with your choice of rice.

Medallions of Pork (Lunch Only)

Thin slices of pork loin marinated in garlic oil, white pepper, coriander roots and thin soy sauce stir-fried with mushrooms and green peas. Served with your choice of rice.

Grandma's Shrimp (Lunch Only)

Stir-fried shrimp with ginger, snow peas, tomatoes, baby corn and white nuts in spiced oyster sauce. Served with your choice of rice.

Beef Macadamia (Lunch Only)

Marinated cubes of tender beef stir-fried with mushrooms, scallions and macadamia nuts complemented with watercress. Served with your choice of rice.

Chicken Pineapple (Lunch Only)

Chicken sauteed with pineapple, snow peas, tomatoes, onions and curry powder. Served with your choice of rice.

Shrimp Green Curry (Lunch Only)

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Chon-Buri Squid (Lunch Only)

Tender squid sauteed with fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers. Served with your choice of rice.

Pik King Shrimp (Lunch Only)

Shrimp sauteed in spicy chili sauce (Pik King sauce) with string beans, lemon leaves and green chili topped with pine nuts. Served with your choice of rice.

Pla'n Vegetables (Lunch Only)

Sauteed Dover sole with mixed vegetables in a special blend of garlic and oyster sauce. Served with your choice of rice.

Sweet and Sour Shrimp (Lunch Only)

Sweet and sour shrimp sauteed chicken in sweet and sour sauce and assorted vegetables. Served with your choice of rice.

Pine Nuts Chicken (Lunch Only)

Tender chicken sauteed with pine nuts, assorted vegetables and ginger in a light soy sauce. Served with your choice of rice.

Shrimp Himaparn (Lunch Only)

Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce. Served with your choice of rice.

Lemon Scallops (Lunch Only)

Sauteed scallops with garlic, ginger, black mushrooms and green oriental vegetables in a fresh lemon sauce. Served with your choice of rice.

Seafood Combo (Lunch Only)

Sauteed shrimp, squid, clams and scallops with chili paste, mushrooms, snow peas and squash. Served with your choice of rice.

Siam Seafood (Lunch Only)

Sauteed shrimp, squid and scallop with cashew nuts, mushrooms, celery and scallions in a mild chili sauce. Served with your choice of rice.

Classic Hot Salmon (Lunch Only)

Stir-fried salmon with chili peppers, garlic, Thai eggplant, mushrooms and fresh hot chili peppers. Served with your choice of rice.

Duck Choo Chee (Lunch Only)

Boneless roasted duck sauteed in Thai choo chee curry and vegetables. Served with your choice of rice.

Duck Green Curry (Lunch Only)

Sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves. Served with your choice of rice.

Tamarind Duck (Lunch Only)

Tender duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce. Served with your choice of rice.

Pad Thai (Lunch Only)

The most famous Thai noodle dish fried with shrimp, ground peanuts, eggs, bean sprouts and Thai spices.

Siam Fried Rice (Lunch Only)

Fried rice with shrimp, chicken, egg, snow peas, green peas and tomatoes.

Indonesian Fried Rice (Lunch Only)

Shrimp fried rice with Indonesian curry sauce, mushrooms and peas topped with sliced barbecued chicken.

Pineapple Fried Rice (Lunch Only)

Fried rice with shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder.

Pad Woon Sen (Lunch Only)

Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms, white mushrooms and scallions.

Noodles and Tender Beef (Lunch Only)

Soft rice noodles sauteed with sliced beef sirloin, eggs, soy sauce, bean sprouts and broccoli.

Vegetable Fried Rice (Lunch Only)

Fried rice with assorted fresh green vegetables.

Singapore's Noodles (Lunch Only)

Stir-fried small thin rice noodles with mixed seafood, bean sprouts and scallions in a mild Indian yellow curry.

Noodle Soup

A hearty and well seasoned soup with thin rice noodles served with your choice of meat, bean sprouts and Chinese broccoli topped with cilantro.

Vegetable Fried Rice

Fried rice with assorted fresh green vegetables.

Pad Woon Sen

Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms, white mushrooms and scallions.

Pad Thai

The most famous Thai noodle dish fried with shrimp, ground peanuts, eggs, bean sprouts and Thai spices.

Siam Fried Rice

Fried rice with shrimp, chicken, egg, snow peas, green peas, raisins, carrots, red peppers and tomatoes.

Pineapple Fried Rice

Fried rice with shrimp, chicken, pineapple, dried mushrooms, green peas and curry powder.

Hot Crazy Noodles

Fried fresh rice noodles with ground chicken, Thai eggplant, onions, sweet basil leaves and hot peppers.

Indonesian Fried Rice

Shrimp fried rice with Indonesian curry sauce, mushrooms and peas topped with sliced barbecued chicken.

Noodles and Tender Beef

Tofu Spinach Noodles

Pan-fried fresh tofu with green spinach, soba noodles, eggs, black beans, ginger and Chinese broccoli.

Singapore's Noodles

Stir-fried small thin rice noodles with mixed seafood, bean sprouts and scallions in a mild Indian yellow curry.

Vegetables Rainbow

Sauteed assorted vegetables in a light oyster sauce and garlic.

Tofu Royale

Fried fresh tofu topped with mushrooms, bean sprouts, snow peas, scallions and brown sauce.

Tofu in the Pot

Steamed fresh tofu on glass noodles with vegetables and black mushrooms in ginger sauce.

Pork Garlic

Sauteed sliced pork tenderloin with fresh garlic oil, black pepper, mushrooms and scallions on a bed of sliced cucumbers.

Beef'n Broccoli

Sauteed beef with broccoli, straw mushrooms and oyster sauce.

Pork Ginger

Sauteed sliced pork with black mushrooms, baby corn, onions, dried chili and scallions.

Chicken Ginger

Sauteed sliced chicken with black mushrooms, baby corn, onions, dried chili and scallions.

Chicken Basil

Chicken sauteed with minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Beef Basil

Beef sauteed with minced hot peppers, basil leaves, mushrooms, green peppers and onions.

Tamarind Pork

Tender pork pan-fried with snow peas, baby corn and bamboo shoots in our house special spice sauce.

Hot Tangerine Pork

Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts tossed in spicy red chili sauce.

Hot Beef with Mixed Vegetables

Sauteed slices of beef with assorted vegetables in a southern country sauce.

Beef Dynasty

Beef sauteed with snow peas, tofu, mushrooms, baby corn, cashew nuts, chili paste and scallions.

Wild Boar Basil

Tender pork pan-fried with mushrooms, green peppercorns, fresh bail and hot chili peppers in Thai spiced sauce.

Sweet and Sour Chicken

Chicken sauteed in sweet and sour sauce with assorted vegetables.

Tender Beef Platter

Sliced beef sirloin sauteed with baby corn, oyster, mushrooms, tomatoes and green peppers in mild pineapple sauce.

Pine Nuts Chicken

Tender chicken sauteed with pine nuts, assorted vegetables and gingers in a light soy sauce.

Chicken Pineapple

Chicken sauteed with pineapple, snow peas, tomatoes, onions and curry powder.

Shrimp Himaparn

Tender shrimp sauteed with roasted cashew nuts, bell peppers, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce.

Pik King Shrimp

Shrimp sauteed in spicy chili sauce (pik king curry sauce) with string beans, lemon leaves, green chili.

Sweet and Sour Shrimp

Shrimp sauteed in sweet and sour sauce with assorted vegetables.

Lover's Scampi

Large succulent shrimp tossed in Thai spices stir-fried in light Malay curry powder served on top of fresh pickled vegetables.

Tamarind Duck

Tender duck pan-fried with snow peas, baby corn and bamboo shoots in our house special spicy sauce.

Jamjuli Garden

Your choice of meat broiled on a bed of broccoli, cauliflower and green beans topped with Jamjuli's special peanut sauce.

Beef Salad (Warm Dish)

Thinly sliced broiled sirloin tossed with fresh mushrooms, red peppers and onions in a spicy lime sauce.

Chinese Cashew Nut

Sliced chicken sauteed with roasted cashew nuts, peppers, mushrooms, snow peas and scallions in a Thai chili paste.

Excite Tofu

Fried tofu topped with sliced ginger, mixed vegetables and black mushroom sauce. Served on top of cabbage.

Jamjuli Barbecued Chicken

Barbecued boneless chicken breast marinated in homemade herbs and spices. Served with sweet and sour chili sauce and peanut dressing.

Beef Panang

Thinly sliced beef sirloin sauteed with spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corn.

Pacific Chicken

Stir-fried thinly sliced chicken breast with shallots, dried cranberries, pine nuts, baby spinach and black mushrooms in a mild Thai cilantro sauce.

Medallions of Pork

Thin slices of pork loin marinated in garlic oil, white pepper, coriander roots and thin soy sauce then stir-fried with mushrooms and green peas.

Beef Macadamia

Marinated cubes of tender beef stir-fried with mushrooms, scallions and macadamia nuts then complemented with watercress.

Duck Choo Chee

Boneless roast duck sauteed in Thai choo chee curry and vegetables.

Superior Duck

A crispy half boneless roasted duck topped with savory mango chutney sauce and crispy basil leaves. Served on a bed of broiled green mustard.

Vegetables Curry

Sauteed assorted vegetables in red curry sauce.

Chicken Green Curry

Chicken sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves.

Chicken Yellow Curry

Sauteed chicken in mild yellow curry sauce with pineapple, onions, tomatoes and summer squash.

Chicken Red Curry

Chicken sauteed in a Thai red curry sauce with mushrooms, bamboo shoots, peppers, Thai melon and basil leaves.

Beef Red Curry

Beef sauteed in a Thai red curry sauce with mushrooms, bamboo shoots, peppers, Thai melon and basil leaves.

Chicken Massaman Curry

Chicken sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions and carrots.

Beef Massaman Curry

Beef sauteed in fine Thai-Indonesian curry sauce with sweet potatoes, peanuts, onions and carrots.

Erawan Curry

Sauteed sliced beef sirloin in spicy green chili sauce with asparagus, eggplants, string beans, Thai melon and basil leaves.

Black Pepper Curry

Thai-Indian version of curry dish with your choice of sliced protein, ginger, mango, carrots, onions and cashew nuts with abundance of zesty spices and coconut milk.

Shrimp Green Curry

Shrimp sauteed in hot green curry sauce with string beans, Thai melon, bamboo shoots, green peppers and sweet basil leaves.

Create Your Own Entree

Your choice of protein and your choice of sauce cooked with mixed vegetables.

Grandma's Shrimp

Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns and white nuts in a special oyster sauce.

Pla'n Vegetables

Sauteed fish fillet with mixed vegetables in a special blend of garlic and oyster sauce.

Chon-Buri Squid

Tender squid sauteed with tasty fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers.

Shrimp in the Garden

Sauteed shrimp with assorted fresh vegetables in a whole yellow bean sauce.

Hot Country-Style Shrimp

Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves.

Kaeng Koong

Sauteed shrimp with coconut curry, butternut squash, asparagus, baby corns, bamboo shoots, hot pepper and basil leaves.

Lemon Scallops

Sauteed scallops with ginger, black mushrooms and green oriental vegetables in a fresh lemon sauce.

Classic Hot Salmon

Stir-fried salmon with Thai eggplants, string beans, mushrooms and fresh hot chili pepper sauce.

Seafood Bouquet

Steamed shrimp, scallops, squids, chunk of fish, crab meat and vegetables in a delightful broth.

Seafood Combo

Sauteed shrimp, squid, scallops and clams with chili paste, mushrooms, snow peas and squash.

Seafood Madness

A saute of mixed shrimp, scallops, squid and chunk of fish in hot chili, onion, mushrooms and green peppers with spices and herbs on top of steamed clams.

Siam Seafood

Sauteed shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce.

Salmon Choo Chee

Salmon topped with shrimp in a spicy curry sauce, snow peas, baby corn, red peppers and fresh basil leaves.

Jumbo Shrimp Delight

Sauteed jumbo shrimp with white cabbage, pineapple and mushrooms. Served in a specially prepared Thai spice sauce on top of crispy tiny rice noodles.

Sizzling Pla Platter

Deep-fried fish fillet of your choice topped with house special sauce, shredded pork, ginger, onions and black mushrooms.

Seaman's Platter

Fried whole sea bass topped with mix vegetables and hot garlic chili sauce.