Hummus 21 menu

Warm Pita Bread

Finger Veggies

Mejedra Rice

Couscous

Onion Rings

French Fries

Soda

Bottled Water

Found Flavored Water 62 Cal

Iced Tea

Iced Coffee

Housemade Lemonade

Found 100% Natural Juice

Nana Colada

Virgin Pina Colada

Housemade Lemonade with Pomegranate

Lentil Kofta

Ground red lentil mixed with chickpea flour, fresh herbs and za'atar. Served with harissa. Vegan.

Hummus Mazza

Garnished with paprika, extra virgin olive oil and fresh parsley. Vegan.

Babaganush

Grilled eggplant mixed with tahini. Vegan.

Tabule

Bulgur wheat, parsley, cilantro, tomato, scallion and lemon vinaigrette. Vegan.

Falafel

Ground fresh vegetables, herbs and chickpeas. Served with green tahini. Vegan.

Mediterranean Grape Leaves

Basmati rice wrapped in fresh grape leaves. Vegan.

Bureka

Baked puff pastry filled with wild mushroom and onion. Served with green tahini. Vegan.

Briwat

Also known as Moroccan cigars. Stuffed with 100 percent ground beef and served with white tahini.

Kibbeh

Bulgur wheat, minced onion and finely ground lean beef. Served with harissa.

Mediterranean Chopped Salad Mazza

Tomato, cucumber, onion, parsley, mint and lemon vinaigrette. Vegan.

Vegetarian Guacamole

Mediterranean twist on classic guacamole. Pepperoncini peppers and feta cheese. Served with pita chips.

Crispy Calamari

Seasoned crispy calamari served with roasted tomato sauce.

Baklava

Layered filo dough filled with ground walnuts and pistachio sweetened with pure honey.

Malabi

Soy milk vanilla flavored custard topped with shredded coconut and ground pistachios, garnished with rose water syrup and mint leaves.

Chocolate Souffle

Rich chocolate cake with intense molten chocolate center. Served warm dressed with halva and whiskey vanilla sauce

Kadaif

Halva parfait, shredded filo dough topped with vanilla cream cake, garnished with tahini and silan.

Vegetable Soup

Carrots, celery, potato, zucchini and butternut squash. Vegan.

Mediterranean Flatbread

Hummus, tomato, onion, kalamata olives, and feta cheese.

Mediterranean Chopped Salad Entree

Tomato, cucumber, onion, parsley, mint and lemon vinaigrette dressing. Vegan.

Organic Kale Salad

Organic kale with avocado, Brussels sprouts, pear, roasted pine nuts and tahini. Served with lemon vinaigrette. Vegan.

Greek Salad

Chopped Romaine, cherry tomatoes, cucumber, onion, kalamata olives feta cheese and lemon vinaigrette.

Chicken Salad

Organic mixed greens, strips of grilled chicken breast, cherry tomato, cucumber and walnuts. Served with balsamic vinaigrette on the side.

Hummus

Garnished with paprika, extra virgin olive oil, fresh parsley. Vegan.

Jalapenos and Garlic Hummus

Topped with jalapenos and garlic paste with paprika, fresh parsley and extra virgin olive oil. Vegan.

Moroccan Hummus

Topped with lightly spiced roasted chicken with paprika, fresh parsley and extra virgin olive oil.

Shawarma Hummus

Topped with shawarma chicken with paprika, fresh parsley and extra virgin olive oil.

Hummus Tasting Platter

Hummus, jalapeno and garlic, Moroccan and shawarma. Topped with with paprika, fresh parsley and extra virgin olive oil.

Falafel Wrap

Falafel balls, hummus, Mediterranean chopped salad, pickles and green tahini sauce. Vegan.

Moroccan Wrap

Roasted tender chunks of chicken, hummus, Mediterranean chopped salad and harissa sauce.

Grilled Chicken Wrap

Strips of grilled chicken breast, hummus, Mediterranean chopped salad and harissa sauce.

Shawarma Wrap

Chopped shawarma chicken, hummus, rice, Mediterranean chopped salad and white tahini sauce.

Chicken Nuggets

House made traditional chicken nuggets. Served with french fries.

Greek Burger

100% Angus beef, tomato, onion and mesclun in a pita bread. Served with french fries.

Vegetarian Couscous

With cooked mixed vegetables, topped with chickpeas and raisins. Vegan.

Halloumi Shakshuka

Tomato, peppers, onion, garlic and cilantro stew, cooked with with two eggs over easy. Cooked with halloumi goat cheese.

Moroccan Chicken Couscous

Slow cooked boneless dark meat chicken thigh with pure honey, raisins, onion and a hint of cinnamon.

Greek Burger

100% Angus beef, tomato, onion, feta cheese, mesclun and tzatziki sauce in a pita bread. Served with french fries.

Cheeseburger

100% Angus beef, lettuce, tomato, and onion. Served with french fries.

Chicken Kebab

Organic cubes of chicken marinated with fresh herbs and rosemary, charcoal grilled with vegetables. Served with mejedra rice.

Grilled Chicken

Organic chicken breastm charcoal grilled. Seasoned with garlic and parsley. Served with Mediterranean chopped salad.

Pargiot

Boneless dark meat chicken thigh marinated with fresh herbs and a light touch of spices. Served with mejedra rice.

Beef Kebab

Cubes of tender beef lightly marinated in Mediterranean spices. Served with mejedra rice.

Mix Kebab Platter

Chicken kebab, pargiot, beef kebab and kebab sultani. Served with mejedra rice.

Lamb Chop

Curried lamb chop charcoal grilled to perfection. Served with hummus and mejedra rice.

Shrimp Kebab

Marinated in our special Greek sauce. Charcoal grilled with vegetables. Served with Mejedra rice.

Wild Salmon Kebab

Charcoal grilled Canadian salmon marinated with chef's special honey mustard sauce. Served with mejedra rice.

Wild Branzino

Whole branzino stuffed with organic baby spinach, herbs and fresh lemon. Served with mejedra rice. It takes 20 mins to cook. Please allow additional time for delivery.