Houston Hall menu

Spicy Beer Nuts

Mixed Olives

Deviled Eggs

crispy prosciutto

Red Pepper Hummus

toast points

Buffalo Chicken Wontons

maytag blue cheese sauce

Spicy Homemade Potato Chips

blue cheese dip

Bruschetta

fig jam, cured ham & goat cheese

Pastrami Reuben Spring Rolls

carnegie deli pastrami, gruyere & sauerkraut

Shrimp Vegetable Wontons

lemon grass, shiitake mushroom, water chestnut & ginger apricot sauce

Beef, Kimchi & Smoked Bacon Wontons

bulgogi sauce

Chicken Tikka Masala Wontons

tandoori spiced chicken, & mint yogurt sauce

Wings

sticky sesame chili sauce or buffalo style

American Wheat

melted red wheat, light & citrusy

IPA

big citrus, bold hops

Golden Lager

delicate maltiness, clean, light finish

Dark Mild

caramel, rich toffee & roasted nut

Scotch Ale

malty, smoky smooth & warming

Kelly's Pale Ale

hoppy with a mellow malt background

Pete's Wit

citrus, chamomile, hint of spice & effervescence

Patrick's Belgian Blonde

bright and floral, coriander, crispy & clean

Peter's Pils

crisp, herbal, clean dry

Belgian Dubbel

rich, fruity, earthy, clove & spice

Mimosas

Homemade Bloody Mary

Scrambled Eggs

with bacon and hash browns

Cajun Fried Cod Fish Sandwich

with side garden salad

Bacon Cheddar Burger

with potato chips and house made pickled veg

Scrambled Eggs With Smoked Salmon & Chives

with hash browns and rye toast

Baked Frittata

with caramelized onions, red bell peppers, potato, bacon and goat cheese

Milk Truck Classic

aged wisconsin gruyere, caramel onions, sauteed mushrooms on levain pullman bread

Classic With A Twist

aged wisconsin gruyere, champagne vinegar pickled onions & whole grain dijon mustard dark rye

3 Cheese Grilled Cheese

aged gruyere, cheddar & wisconsin blue with caramelized granny smith apples on rosemary pullman

Ham & Cheese

applewood smoked ham, aged cheddar & coleman's mustard on blue ribbon bakery rosemary pullman bread

Bacon Cheddar Blue

thick sliced double smoked bacon, ny state cheddar wisconsin blue, caramelized onions & spicy pickles on rosemary pullman bread

Chopped Veggie Salad

romaine lettuce, chick peas, kalamata olives, cherry tomatoes, cucumbers, herb croutons & white balsamic vinaigrette

Baby Arugula

roasted beets, caraway seeds, pickled red onion, rye croutons, goat cheese & white wine vinaigrette

Bibb Lettuce

watercress, endive, pear, blue cheese, caramelized pecans & white balsamic dressing

3 Beef Sliders & Chips

pat lafrieda all natural black angus beef sliders with chopped onions and pickles

Rib Eye Sandwich Melt & Chips

caramelized onions, aged cheddar cheese with horseradish and mustard on rosemary pullman

Riesling

Pinot Grigio

Sauvignon Blanc

Chardonnay

Cabernet Sauvignon

Pinot Noir

Merlot

Malbec

Giant Warm Pretzel

giant soft bavarian pretzel with spicy honey mustard

Mediterranean Plate

eggplant caponata, olives, toast points, red pepper hummus, nuts & pickles

Meat & Cheese Board

served with toast points, olives, fig jam, cornichon & grain mustard. cave aged gruyere, mini brie, black river blue cheese, country pate, calabrese salami & alto anise speck prosciutto

Grilled Buffalo Chipotle Sausage

stone ground mustard and homemade pickles

Burger & Chips

custom blend angus beef, choice of aged cheddar, gruyere or bleu cheese on a toasted potato roll with lettuce, tomato and hand cut potato chips

New York Reuben & Chips

fresh corned beef with melted swiss cheese, sauerkraut, russian dressing on thick cut rye and hand cut potato chips

Champagne

chandon split