Hokusai Menu

Edamame

Boiled soy beans with salt

Shishito

Sauteed japanese peppers with rock salt

Cucumber Sunomono

Thinly sliced cucumber with a sweet white vinaigrette

Tako Pops

Sliced octopus sashimi with chili olive oil and crispy garlic

Crispy Spicy Tuna

Crispy phyllo dough with spicy tuna sashimi

Tempura Rock Shrimp

Crispy fried rock shrimp with spicy cocktail sauce

Seafood Cigar

Mixed shellfish wrapped with wonton skin

Baked Eggplant

Diced eggplant baked with saikyo miso

Fried Calamari

Dusted with spicy flour and flash fried

Tuna Carpaccio

Blue fin tuna sashimi topped with monterey jack cheese

Flash Seared Salmon

Lightly seared with olive oil and topped with crispy ginger & a tofu puree

Albacore Sashimi

Seared with crispy garlic and nikiri soy sauce

Usuzukuri

Thinly sliced halibut sashimi finished with a blend of assorted citrus flavors

Smoked Salmon

Smoked in-house and served with a bell pepper sauce

Beef Carpaccio

Thinly sliced with wasabi & an oriental soy dressing

Hamachi Tko

Yellowtail sashimi with habanero, serrano & soy vinaigrette

Ume Fantasy

Whitefish with ume plum paste and fleur de sel

Shrimp Harumaki

Yamaimo potato, avocado, romaine, wrapped with rice paper and a spicy sweet sauce

Lobster Truffle

Boiled, sliced and chilled lobster served with cherry vinaigrette & shaved black truffles

Angel Shrimp

Boiled then chilled angel shrimp with a mango cherry vinegar dressing

Soft Shell Crab Spring Roll

Crispy soft shell crab and mixed shellfish wrapped in wonton with a creamy cilantro sauce

Crab Cake

Pan fried blue crab with saffron lobster cream sauce

Beef Asparagus Maki

Thinly sliced beef wrapped around asparagus

Saikyo Foie Gras

Sauteed foie gras and eggplant with a yuzu saikyo miso sauce

Hotate Teppan

Sauteed jumbo scallops with a light shallot butter soy and panko garlic butter

Chipotle Dynamite

Baked bay scallops, maui onions, and mushrooms mixed with hokusai's original creamy spicy sauce

Baked Cod

Black cod marinated with miso & baked with sake, soy, mirin, & eggplant

Shrimp Asian Chili

Sauteed tiger shrimp in a sweet light chili sauce

House Salad

Organic greens with hokusai's house cherry vinegar dressing

Arugula Endive

Served with balsamic vinegar dressing

Caesar

Classic caesar dressing with an asian essence

Salmon Skin

Baked salmon skin with a soy vinaigrette dressing

Chicken

Shredded chicken with a light sweet soy dressing & crispy wontons

Rock Shrimp

Crispy rock shrimp with mixed greens & creamy spicy sauce

Premium Toro

Akami (Tuna)

Sake (Salmon)

Sake Toro (Salmon Belly)

Hamachi (Yellowtail)

Hamachi Toro (Belly)

Albacore

Tako (Octopus)

Ika (Squid)

Hirame (Halibut)

Mushi Ebi (Shrimp)

Mirugai (Jumbo Clam)

Ankimo (Monkish Pate)

Uni (Sea Urchin)

Ikura (Salmon Egg)

Tobiko (Smelt Egg)

Unagi (Fresh Water Eel)

Anago (Sea Eel)

Hotate (Scallop)

Tamago (Egg48)

Kampachi (Baby Yellowtail)

Aji (Spanish Mackerel)

Tai (Red Snapper)

Amaebi (Sweet Shrimp)

Wagyu

Hokusai

Toro, jalapeno, cucumber, crunch

Rock Shrimp Shishito

Crispy canadian rock shrimp & shishito with sea salt

Mr. Ed

Salmon, tuna, yellowtail, jalapeno, wrapped with daikon

Hot La

Spicy tuna, jack cheese, spicy mayonaise, crispy potato

Kj. Rock

Baked lobster, kaiware, asparagus, sesame paste & chili oil

90211

Wagyu, sauteed foie gras, endive, shaved truffle

Hokusai

Mr. Ed

Kj - Rock

Spicy Yellowtail

Hot La

90211

Caterpilar

Rainbow

Spicy Tuna

Spicy Scallop

Crunchy

Spicy Salmon

Spicy Albacore

Tekka

Toro Taku

Negi Toro

Salmon Skin

Shrimp Tempura

California

Soft Shell Crab

Eel Avocado

Cucumber

Avocado

Vegetable

Rock Shrimp Shishito

Tiramisu

Homemade tiramisu served with coconut powder with mix berries

Creme Brulee

Light vanilla creme brulee with mix berries

Profiterols

Puff pastry filled with vanilla and strawberry ice cream

Fritto Apple

Crispy fried apple wrapped with wanton skin served with vanilla ice cream

Chocolat Moelleux

Homemade chocolate souffle style a hokusai original (order early this takes 10 minutes to cook)

Red Bean Cheesecake

With a lemon cookie crust and green tea sauce

Ice Cream

Vanilla, chocolate, green tea, black sesame, and strawberry

Sorbet

Raspberry, coconut, and mango

Ice Tea, Ice Green Tea, Ice Coffee

Coke, Diet Coke, Sprite

Orange, Grapefruit, Pineapple, Cranberry

Lemonade, Arnold Palmer, Yuzu Lemonade

Ramune

A popular japanese citrus beverage

Hot Tea

Coffee

Regular or decafe

Espresso

Regular or decaf

Cappuccino

Regular or decaf

Premium Green Tea Cappuccino

Edamame

Boiled soy beans with salt

Shishito

Sauteed japanese peppers with rock salt

Cucumber Sunomono

Thinly sliced cucumber with a sweet white vinaigrette

Tako Pops

Sliced octopus sashimi with chili olive oil and crispy garlic

Spicy Vegetable Marina

Chilled mixed vegetables with a sweet vinaigrette sauce

Tempura Rock Shrimp

Crispy fried rock shrimp with spicy cocktail sauce

Seafood Cigar

Mixed shellfish wrapped with wonton skin

Baked Eggplant

Diced eggplant baked with saikyo miso

Spicy Tuna Hand Roll

California Hand Roll

Spicy Scallop Hand Roll

Spicy Yellowtail Hand Roll

Spicy Salmon Hand Roll

Beef Tenderloin

Chicken Breast