Nutrition Breakdown
Florida Grill Steakhouse Calories — Lowest to Highest
Browse calorie values for Florida Grill Steakhouse menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
331 kcal
Lowest Item
10 kcal
Highest Item
620 kcal
Lowest Calorie Items at Florida Grill Steakhouse
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 3. Grilled Rib Eye Steak | beef and veal entrees | Estimated | 10 kcal |
| 2 | 1. Penne Bolanza | pasta entrees | USDA | 43 kcal |
| 3 | 2. Spaghetti with Meatballs | pasta entrees | USDA | 100 kcal |
| 4 | 1. Sea Bass | fish entrees | USDA | 102 kcal |
| 5 | Caesar Salad | salads | Estimated | 180 kcal |
| 6 | House Salad | salads | Estimated | 180 kcal |
| 7 | Kid's with Meatballs | kid's menu | USDA | 197 kcal |
| 8 | 3. Grilled Chicken Breast | chicken entrees | USDA | 202 kcal |
| 9 | Soup of the Day | soup | Estimated | 220 kcal |
| 10 | Kid's 2 Hot Dogs with Fries | kid's menu | USDA | 310 kcal |
| 11 | Kid's Chicken Fingers with Fries | kid's menu | USDA | 330 kcal |
| 12 | 1. Stuffed Breast of Veal | beef and veal entrees | Estimated | 390 kcal |
| 13 | 2 Crispy Vegetable Spring Rolls | appetizers | Estimated | 390 kcal |
| 14 | 2. Braised Lamb Shank | beef and veal entrees | Estimated | 390 kcal |
| 15 | 4. Texas BBQ Short Ribs | beef and veal entrees | Estimated | 390 kcal |
| 16 | Buffalo Wings | appetizers | Estimated | 390 kcal |
| 17 | Chicken Soup with Wide Noodles | soup | Estimated | 390 kcal |
| 18 | Stuffed Cabbage | appetizers | Estimated | 390 kcal |
| 19 | Sweet and Sour Thong | appetizers | Estimated | 390 kcal |
| 20 | Veal Sweet Bread | appetizers | Estimated | 390 kcal |
| 21 | Melt Chocolate Cake | desserts | USDA | 399 kcal |
| 22 | 2. Fettuccine with Pesto Sauce | pasta entrees | USDA | 418 kcal |
| 23 | 1. Grilled Chicken Pargiot with Onion | chicken entrees | Estimated | 430 kcal |
| 24 | 2. Chicken Breast Schnitzel | chicken entrees | Estimated | 430 kcal |
| 25 | Breaded Chicken Fingers | appetizers | Estimated | 430 kcal |
| 26 | 2. Norwegian Salmon on a Bed of Fettuccine Pasta | fish entrees | Estimated | 560 kcal |
| 27 | 3. Fettuccine Putanesca | pasta entrees | USDA | 608 kcal |
| 28 | 5. Classic American Burger | beef and veal entrees | Estimated | 620 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
5. Classic American Burger
3. Fettuccine Putanesca
2. Norwegian Salmon on a Bed of Fettuccine Pasta
1. Grilled Chicken Pargiot with Onion
2. Chicken Breast Schnitzel
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Florida Grill Steakhouse Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Florida Grill Steakhouse items have calorie data?
What is the lowest-calorie item at Florida Grill Steakhouse?
Are Florida Grill Steakhouse calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.