Duke of Perth Menu

Steamed Vegetables

Cucumber Salad

Chips

Stovies

Chips with Melted Cheddar

Chips with Melted Bleu

Duke's Salad

Mixed greens, tomato, cucumber and red onion, served with crumbled bleu cheese, dried cherries and toasted walnuts

Soup o' The Day

Made fresh every day and served in a pint mug

Duke's Salad with Grilled Chicken

Hoot's Buffalo Chicken Salad

Buffalo chicken tenders, lettuce, tomato, cucumber and red onion, served with bleu cheese dressing

Gretna Greens

Huge chopped salad with grilled veggies, chicken and choice of goat cheese or crumbled bleu cheese, dried cherries and toasted walnuts

Haggis Wings

The city's largest wings hot or BBQ sauce

Tatties Skins

scotland's national fruit topped with melted cheddar, scallions and real bacon bits also available with melted cheddar, broccoli and onion, both served with sour cream

Breaded Mushrooms

fresh mushrooms served with a home-brewed horseradish sauce

Chicken Fingers

buttermilk-fried tenders with a delicate honey mustard sauce

Murrayfield Mac

Macaroni and cheese fritters served with homemade harissa (chile paste)

Leek Sticks

Fresh leeks lightly beer battered and hash hied, served with choice of dip

Haggis Wings - Grilled

On request.

Chicken Fingers - Marinated & Grilled

The Wee Mac

Three 2 1/2 oz., burgers topped with american cheese, mayonnaise, pickled jalapeno, mustard, shredded lettuce, sliced pickle on a mini kaiser roll served hot with au jus

The Hearth Fire Crusted Burger

Char burger topped with crispy fried onions and melted blue cheese, served to your liking

Sean Connery Burger

Broiled not sh-tirred, this giant of a burger is piled with sauteed onions, mushrooms, tomatoes and choice of melted cheese

The Robert the Bruce Burger

Char burger served to your liking and topped with choice of three of the following items: mushrooms, onions, peppers, tomatoes, cheddar, swiss, american or bleu cheese; bacon; hot sauce; BBQ sauce; r

Scotch Egg Burger

A highland favorite, this protein-packed burger consists of the finest beef patty topped with a fried egg and roasted red pepper

St. Andrews 19th Hole Chicken Club

Grilled chicken breast with bacon, cheddar cheese and spicy chipotle sauce

James Watt Sandwich

This sandwich will bring the steam to your ears, chicken breast with spicy mac cajun seasoning, peppers, mushrooms and melted swiss cheese, available hot or mild

Islay Chicken Sandwich

Fresh chicken breast topped with your choice of three of the following items, mushrooms, onions, peppers, tomatoes, cheddar, swiss, american or bleu cheese, bacon, hot sauce, BBQ sauce, roasted garli

Lochinver Fish Po-boy

The duke's famous fish served with lettuce, tomato, pickled cucumber and our soon to be famous mambo tartar sauce

Grilled Veggie Sandwich

Marinated zucchini, squash, red peppers, red onion and tomatoes grilled then served with goat cheese and choice of our homemade chips, stovies or cucumber salad

Hebridean Leek Pie

Leeks and potatoes cooked in a rich creamy cheddar cheese sauce, topped with au-gratin potatoes and served with green peas

Fish and Chips (The Duke's Favorite)

Cod fried beer batter and served with green peas, chips and malt vinegar. All you can eat every wednesday and friday

Shepherd's Pie

Ground beef, carrots, peas and minced onions in a rich gravy topped with a crust of mashed potatoes and melted cheddar cheese. served with green peas

Cock a Leekie Pie

Chicken, leek, carrot, potatoes and peas in a rich sauce topped with a puff pastry crust, served with chips and green peas

Bangers and Mash

Spencer's pork sausage served with gravy, mashed potatoes, neeps (mashed rutabaga) and green peas

Trawlerman's Pie

Cod, salmon, shrimp and potatoes cooked in a rich creamy butter and parsley sauce topped with a crust of mashed potatoes and melted cheddar cheese. Served with green peas

Ghillie's Meatloaf

A slow-cooked blend of lamb, beef, veal, pork and garlic sausage served with gravy, mashed potatoes, neeps (mashed rutabaga) and green peas