Dale's Indian Cuisine menu

Naan

A light flat bread made from dough of super-fine flour and baked in the oven.

Chappati

Traditional Indian whole wheat bread cooked on a grill.

Tandoori Roti

Indian whole wheat bread in the tandoor oven.

Garlic Naan

Onion and potatoes on naan.

Onion Naan

Garlic and potatoes on naan.

Aloo Naan

Garlic and onion on naan.

Latcha Paratha

Rich multi-layered whole wheat bread cooked on a griddle.

Aloo Paratha

Bread stuffed with potatoes and spices. Baked on a clay oven.

Keema Naan

Bread stuffed with ground lamb.

Chicken Naan

Naan stuffed with chicken and herbs.

Bread Basket

Combination of onion, garlic and aloo naan.

Chicken Biryani

Baked casserole of basmati rice and chicken richly flavored with saffron, nuts and raisins.

Basmati Rice

Aromatic long grain rice grown at the foothills of Himalayas.

Vegetable Biryani

Baked casserole of basmati rice and vegetables flavored with nuts and raisins.

Goat Biryani

Baked casserole of basmati rice and meat richly flavored with saffron, nuts and raisins.

Lamb Biryani

Baked casserole of basmati rice and meat richly flavored with saffron, nuts and raisins.

Special Biryani

Basmati rice cooked in rich spices with shrimp, chicken, lamb, paneer, vegetables, nuts and garnished with fresh coriander.

Plain Yogurt

Mixed Pickles

Mango Chutney

Raita

Yogurt flavored with cucumber and cumin.

Garden Salad

Grilled Chicken Salad

Grilled Salmon Salad

Tea

Coffee

Masala Tea

Lassi

A refreshing yogurt drink.

Mango Lassi

A refreshing yogurt drink flavored with mango.

Vegetable Samosa

Light puff pastry stuffed with potatoes and green peas flavored with spices.

Meat Samosa

Light puff pastry stuffed with spicely seasoned ground lamb.

Vegetable Pakoras

Fresh cut vegetables fried in spicy chick pea butter.

Samosa Chat

Homemade samosa and chana masala garnished with yogurt and tamarind chutney.

Aloo Tikki

Lightly spiced and deep fried potato patties.

Cheese Pakoras

Fried homemade cheese and deep-fried in lightly spiced chick peas batter.

Chicken Pakoras

Tender pieces of boneless white meat deep-fried in spicy chick peas batter.

Fish Pakoras

Fish pieces deep-fried in spicy chick pea batter.

Vegetarian Platter

Delicious assortment of vegetable fritters, samosa, aloo, tikki, cheese pakora and pappadam.

Non-Vegetarian Platter

Meat samosa, chicken pakora, fish pakora, chicken tikka and seekh kabab.

Coconut Soup

Coconut, cream, pistachio and nuts.

Lentils Soup

Lentils and vegetables seasoned with herbs and spices.

Chicken Shorba Soup

Gulab Jamun

Soft cheese balls fried and dipped in sugar syrup.

Rasmalai

Sweet spongy cottage cheese dessert flavored with cardamom and rose water.

Kulfi

Traditional Indian ice cream with mango and cardamom.

Kheer (Rice Pudding)

The traditional Indian dessert (rice and thick milk) with almonds and nuts.

Mango Fruit Salad

Tandoori Chicken

Chicken marinated in yogurt and spices and roasted in the clay oven. Served with rice and raita.

Chicken Tikka

Boneless chicken cubes marinated in yogurt and spices and roasted in the clay oven. Served with rice and raita.

Seekh Kabab

Minced lamb mixed with garlic, ginger and green pepper wrapped around a skewer and roasted in the clay oven. Served with rice and raita.

Tandoori Shrimp

Jumbo shrimp marinated in fresh ginger and garlic and roasted in the clay oven. Served with rice and raita.

Dal Makhani

Black lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander.

Channa Masala

Chick peas and fresh tomatoes cooked in thick onion base sauce.

Aloo Matter

Fresh green peas and potatoes in a fragrant spiced sauce.

Mixed Vegetables

Mixed green vegetables cooked with fresh herbs and spices.

Paneer Pasanda

Homemade cheese cooked in korma sauce with nuts and raisins.

Maali Kofta

Vegetable balls cooked in creamy nut sauce with fresh herbs and spices.

Navrattan Korma

Mixed vegetables tossed in a spicy creamy tomato sauce.

Bhindi Masala

Okra flavored with browned onions and fresh tomatoes.

Sag Paneer

Spinach cooked with pieces of fresh homemade cheese.

Tofu Saag

Spinach and tofu sauteed with onions, ginger and garlic sauce. Vegan.

Matter Paneer

Fresh homemade cheese cubes cooked with ginger and garlic sauce.

Baigan Bhartha

Whole eggplant baked in the tandoor mashed and seasoned with herbs and spices.

Aloo Ghobi

Fresh cauliflower and potatoes cooked with ginger, garlic, onion and spices.

Paneer Makhani

Fresh homemade cheese cubes folded in a creamy tomato sauce.

Paneer Chillie

Homemade cheese cooked in bell peppers and onions in a tangy sauce.

Paneer Leeche (Dales Signature)

Homemade leeche prepared with leeche fruit in a mouth watering creamy tomato sauce with herbs and ginger.

Zeer Aloo

Chicken Curry

Cubes of chicken cooked in an onion based in rich gravy and traditional spices.

Chicken Do Piaza

Boneless cubes of chicken cooked in thick gravy and garnished with sauteed onions.

Chicken Sag

Boneless chicken pieces sauteed with spinach and enhanced with Indian spices.

Chicken Jalfrazie

Boneless chicken cubes tossed with onions, bell peppers, tomatoes and broccoli in fresh ground spices.

Chicken Vindaloo

Boneless chicken cooked with potatoes in tangy sauce.

Chicken Mushroom

Boneless chicken cooked with mushrooms, herbs and spices.

Chicken Bahar

Chicken cooked with eggplant curry.

Aloo Methi Malai

Paneer Dio Plaza

Chicken Makhani

Chicken pieces roasted in the clay oven and tossed into a delicious mixture of butter and tomato sauce.

Chicken Korma

Chicken cooked with delicate spices, herbs and nuts in a mild onion creamy sauce.

Chicken Chilli

Boneless spices of chicken cooked with green chilli and finished with an exotic Indian sauce.

Chicken Tikka Masala

Cubes of chicken roasted in the clay oven and folded into a spiced creamy tomato sauce.

Fish Tikka Masala

Fish first roasted in the clay oven and gently folded into a spiced creamy sauce. Served with rice.

Fish Curry

Seasonal fish cooked with thick spicy gravy sauce. Served with rice.

Shrimp Sag

Shrimp cooked in a special creamy spinach sauce. Served with rice.

Shrimp Korma

Shrimp in a mildly spiced onion cream sauce flavored with nuts and raisins. Served with rice.

Tandoori Shrimp Tikka Masala

Shrimp cooked in the clay oven and gently tossed into a rich onion based tomato flavored sauce. Served with rice.

Fish Vindaloo

Fish cooked with potatoes in tangy sauce. Served with rice.

Lamb Bhuna

Pan-fried cubes of lamb with green pepper, tomatoes, onions and spices.

Goat Sag

Tender pieces of goat cooked with spinach, fresh ginger, garlic and spices.

Goat Vindaloo

Goat cooked with potatoes in tangy sauce. A restaurant specialty.

Goat Bhuna

Pan-fried cubes of goat with green pepper, tomatoes, onions and spices.

Goat Do Piaza

Tender goat cooked in thick gravy and garnished with sliced onions, tomatoes, green peppers and exotic spices.

Goat Rogan Josh

Tender goat cooked in clarified butter, browned onions, fresh ginger and a touch of garlic and simmered in spices and yogurt.

Goat Mushroom

Cubes of goat cooked with mushrooms and a blend of fresh herbs and spices.

Goat Korma

Goat cooked with spices, herbs and nuts in a mild onion creamy sauce.

Goat Bahar

Goat cooked with eggplant curry.

Lamb Curry

Cubes of lamb in a thick sauce of onions, tomatoes, garlic, ginger, herbs and spices.

Goat Curry

Cubes of goat in a thick sauce of onions, tomatoes, garlic, ginger, herbs and spices.

Lamb Sag

Tender pieces of lamb cooked with spinach, fresh ginger, garlic and spices.

Lamb Vindaloo

Lamb cooked with potatoes in tangy sauce. A restaurant specialty.

Lamb Do Piaza

Tender lamb cooked in thick gravy and garnished with sliced onions, tomatoes, green peppers and exotic spices.

Lamb Rogan Josh

Tender lamb cooked in clarified butter, browned onions, fresh ginger and a touch of garlic and simmered in spices and yogurt.

Lamb Mushroom

Cubes of lamb cooked with mushrooms and a blend of fresh herbs and spices.

Lamb Korma

Lamb cooked with spices, herbs and nuts in a mild onion creamy sauce.

Beef Curry

The Vegetarian Thali

A selection of fine vegetables, rice, bread, raita and dessert.

Non-vegetarian Thali

Lamb curry, tandoori chicken and curry served with rice, naan bread, raita, meat samosa and kheer (as dessert).

Dinner for 2

Appetizers, vegetable samosa, vegetable fritters, pappadam, chicken curry, vegetable curry, chicken tandoori, lamb curry, seekh kabab, chicken tikka. Served with rice, naan bread, raita, mango, chutn