Crabapple Tavern Menu

Fish of the Day

Blackened or grilled, served with smashed red skins and flipped corn

Chicken Pot Pie

White meat chicken and fresh vegetables topped with a flakey pastry crust

Veg Plate

Choose any four sides

BBQ Pork Plate

Served with french fries and cole slaw

Grilled Chicken Breast

Topped with a lemon herb sauce, served with jasmine rice and green beans

Fried Shrimp

Served with french fries and cole slaw

Fried Shrimp

Grilled Cheese

Chicken Tenders

Quesadilla

Hot Dog

Coke

Diet Coke

Sprite

Lemonade

Ginger Ale

Iced Tea

Coffee

Milk

Pellegrino Sparkling Water

Panna Natural Spring Water

French Fries

Sweet Potato Fries

Onion Rings

Cheese Grits

Smashed Red Skins

Jasmine Rice

Cowboy Beans

Flipped Corn

Cole Slaw

Broccoli

Gingered Carrots

Green Beans

Sugar Snaps

Asparagus

Sweet Potato Fries

Served with asian chili aioli

Queso Dip

Corn tortilla chips served with monterey jack cheese and jalapenos

Fried Zucchini

Served with ranch

Fried Cheese Ravioli

Parmesan cheese crusted and served with marinara sauce

French Onion Soup

Our own recipe topped with provolone and swiss cheese

Bleu Cheese Chips

Homemade potato chips drizzled with melted bleu cheese and garnished with chopped scallions

Peel-N-Eat Shrimp (1/4 Lb)

Large boiled gulf shrimp served cold with cocktail sauce

Hummus

Served with pita bread or carrot and celery sticks

Quesadilla

Served with monterey jack cheese, jalapenos, mushrooms, sour cream, and salsa with your choice of beef or chicken

Buffalo Wings

Served hot or mild, with bleu cheese dressing and celery sticks

Fried Calamari

Maine calamari lightly breaded and served with marinara sauce

Chili Cheese Nachos

Corn tortilla chips topped with homemade chili, grated jack and cheddar cheese, and jalapenos

BBQ Chicken Nachos

Corn tortilla chips topped with bbq chicken, spicy black bean and corn salsa, grated jack and cheddar cheese, and jalapenos

Shrimp & Grits

Gulf shrimp served over grits with a red pepper cream sauce

Peel-N-Eat Shrimp (1/2 Lb)

Large boiled gulf shrimp served cold with cocktail sauce

Creme Brulee

Key Lime Pie

Fudge Brownie Sundae

Hot Apple Crisp A La Mode

Carrot Cake

Tavern

Mixed greens with tomatoes, cucumbers, carrots, black olives, and red onions, tossed in a miso vinaigrette

Caesar

Romaine lettuce tossed in our homemade dressing, with grated parmesan cheese and croutons

Greek

Mixed greens, feta cheese, pepperoncini, kalamata olives, and marinated lamb kabobs with cucumber dressing

Thai Chicken

Mixed greens, mandarin oranges, cilantro, chopped peanuts, red onions, and peanut glazed chicken with a mango-lime vinaigrette

Deep South

Mixed greens, bacon, chopped egg, tomatoes, and cucumbers, topped with fried chicken tenders with buttermilk ranch

Buffalo Chicken

Mixed greens with celery, tomato, bleu cheese dressing, topped with buffalo tenders and bleu cheese crumbles

Southwestern BBQ

Mixed greens, tomato, corn and black bean salsa, cilantro, red onion, and house smoked pulled pork, with buttermilk ranch

Caribbean Chicken

Mixed greens, tomatoes, carrots, pineapple pico de gallo, mandarin oranges, tortilla strips, and teriyaki chicken tossed in a honey lime dressing

Tavern Burger

Served plain or your choice of, provolone, cheddar, american, swiss, or bleu cheese for $1.00

Chicken Salad Melt

White meat with red grapes, celery, onion, pecans, and tarragon served on whole wheat bread with swiss cheese

Philly Steak

Thinly sliced sirloin with melted provolone, sautéed onions and peppers served on a french roll

Cuban

Ham, sliced roast pork, swiss cheese, pickles, mustard, and mojo, pressed between cuban bread

Buffalo Chicken

Grilled chicken breast tossed in buffalo sauce, on a toasted bun, with a side of bleu cheese dressing

Alpine Chicken

Grilled chicken breast topped with swiss cheese, sautéed mushrooms and dijon mustard on a toasted bun

Turkey Club

Sliced turkey, american cheese, bacon, lettuce, tomato and mayonnaise on toasted white bread or in a tortilla wrap

Rueben

Sliced corned beef, swiss cheese, sauerkraut, and 1000 island dressing on grilled rye bread

French Dip

Thinly sliced roast beef served on a toasted hoagie roll with au jus

Pulled BBQ Pork

House smoked pulled pork with homemade bbq sauce on a toasted bun

Yellowtail Tuna

Grilled tuna served on a ciabatta roll with ginger slaw and sriracha mayonnaise

Shrimp Po'boy

Lightly breaded and fried gulf shrimp with shredded lettuce, tartar sauce and tomato on a toasted hoagie roll

Half Sandwich Combos

San Diego Style Fish Tacos (2)

Fried haddock, cabbage, onion, cilantro, lime, salsa verde, and chipotle mayonnaise wrapped in a flour tortilla

Hoffman’s Hots From Central New York (2)

Syracuse, new york hot dogs served anyway you like them