Tung-Hoy
Items
114
Avg Price
$5.94
Rating
4/5
Unique Items
110
Side-by-side comparison of menu prices, 4 shared items, average cost, and ratings to help you decide which restaurant is the better value. Updated September 2026.
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Items
114
Avg Price
$5.94
Rating
4/5
Unique Items
110
Items
201
Avg Price
$9.31
Rating
4/5
Unique Items
197
At-a-glance restaurant comparison data for price-conscious diners
Better Value
Tung-Hoy
Shared Items
4
Avg Price Gap
$3.37
Top Rated
Tie
Shared food categories:
Shared menu items ranked by largest price difference between Tung-Hoy and Phoenix
| # | Menu Item | Tung-Hoy | Phoenix | Price Gap |
|---|---|---|---|---|
| 1 | Sweet and Sour Pork | $5.95 | $8.50 | $-2.55 |
| 2 | Shrimp with Lobster Sauce | $8.95 | $10.95 | $-2.00 |
| 3 | Domestic Beer | $2.00 | $2.50 | $-0.50 |
| 4 | Imported Beer | $2.75 | $2.95 | $-0.20 |
When comparing Tung-Hoy and Phoenix menu prices, several factors come into play beyond just the per-item cost. Both restaurants share 1 food category (chinese), making them direct alternatives for diners deciding where to eat.
Tung-Hoy is the better value pick when looking at average menu item pricing. With Tung-Hoy averaging $5.94 per item and Phoenix at $9.31, the price difference of $3.37 per item can add up over multiple orders — especially for families or groups.
We track 114 menu items at Tung-Hoy and 201 items at Phoenix, with 4 items appearing on both menus under the same name. This overlap lets you directly compare identical items to see which restaurant charges less.
Looking at ratings, Tie leads with Tung-Hoy scoring 4/5 versus Phoenix at 4/5. While price matters, the overall dining experience and food quality reflected in these ratings are equally important factors in choosing between these two restaurants.
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Common questions about comparing these two restaurants on price, menu, and value