Chico & Chang
Items
225
Avg Price
$7.98
Rating
4/5
Unique Items
219
Side-by-side comparison of menu prices, 6 shared items, average cost, and ratings to help you decide which restaurant is the better value. Updated July 2026.
Items
225
Avg Price
$7.98
Rating
4/5
Unique Items
219
Items
260
Avg Price
$5.46
Rating
4/5
Unique Items
254
At-a-glance restaurant comparison data for price-conscious diners
Better Value
Fiesta Cantina
Shared Items
6
Avg Price Gap
$2.52
Top Rated
Tie
Shared food categories:
Shared menu items ranked by largest price difference between Chico & Chang and Fiesta Cantina
| # | Menu Item | Chico & Chang | Fiesta Cantina | Price Gap |
|---|---|---|---|---|
| 1 | Beef Quesadilla | $7.75 | $3.50 | $4.25 |
| 2 | Cheese Quesadilla | $6.75 | $2.99 | $3.76 |
| 3 | Shrimp Fajitas | $10.50 | $12.25 | $-1.75 |
| 4 | Cheese Dip | $3.35 | $2.75 | $0.60 |
| 5 | Sour Cream | $1.25 | $0.75 | $0.50 |
| 6 | Flan | $2.95 | $2.50 | $0.45 |
When comparing Chico & Chang and Fiesta Cantina menu prices, several factors come into play beyond just the per-item cost. Both restaurants share 1 food category (mexican), making them direct alternatives for diners deciding where to eat.
Fiesta Cantina is the better value pick when looking at average menu item pricing. With Chico & Chang averaging $7.98 per item and Fiesta Cantina at $5.46, the price difference of $2.52 per item can add up over multiple orders — especially for families or groups.
We track 225 menu items at Chico & Chang and 260 items at Fiesta Cantina, with 6 items appearing on both menus under the same name. This overlap lets you directly compare identical items to see which restaurant charges less.
Looking at ratings, Tie leads with Chico & Chang scoring 4/5 versus Fiesta Cantina at 4/5. While price matters, the overall dining experience and food quality reflected in these ratings are equally important factors in choosing between these two restaurants.
If you like Chico & Chang and Fiesta Cantina, compare these next
Common questions about comparing these two restaurants on price, menu, and value