A Indian
Items
93
Avg Price
$9.86
Rating
4/5
Unique Items
84
Side-by-side comparison of menu prices, 9 shared items, average cost, and ratings to help you decide which restaurant is the better value. Updated July 2026.
Items
93
Avg Price
$9.86
Rating
4/5
Unique Items
84
Items
53
Avg Price
$6.16
Rating
4/5
Unique Items
44
At-a-glance restaurant comparison data for price-conscious diners
Better Value
FOODINDIA
Shared Items
9
Avg Price Gap
$3.70
Top Rated
Tie
Shared food categories:
Shared menu items ranked by largest price difference between A Indian and FOODINDIA
| # | Menu Item | A Indian | FOODINDIA | Price Gap |
|---|---|---|---|---|
| 1 | Lamb Vindaloo | — | $9.95 | $-9.95 |
| 2 | Chicken Curry | — | $8.95 | $-8.95 |
| 3 | Chicken Vindaloo | — | $8.95 | $-8.95 |
| 4 | Lamb Biryani | $15.95 | $9.95 | $6.00 |
| 5 | Vegetable Biryani | $10.95 | $6.95 | $4.00 |
| 6 | Goat Biryani | $12.00 | $9.95 | $2.05 |
| 7 | Chana Masala | $9.99 | $7.95 | $2.04 |
| 8 | Chicken Biryani | $10.95 | $8.95 | $2.00 |
| 9 | Roti | $1.99 | $2.00 | $-0.01 |
When comparing A Indian and FOODINDIA menu prices, several factors come into play beyond just the per-item cost. Both restaurants share 2 food categories (indian, vegetarian), making them direct alternatives for diners deciding where to eat.
FOODINDIA is the better value pick when looking at average menu item pricing. With A Indian averaging $9.86 per item and FOODINDIA at $6.16, the price difference of $3.70 per item can add up over multiple orders — especially for families or groups.
We track 93 menu items at A Indian and 53 items at FOODINDIA, with 9 items appearing on both menus under the same name. This overlap lets you directly compare identical items to see which restaurant charges less.
Looking at ratings, Tie leads with A Indian scoring 4/5 versus FOODINDIA at 4/5. While price matters, the overall dining experience and food quality reflected in these ratings are equally important factors in choosing between these two restaurants.
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Common questions about comparing these two restaurants on price, menu, and value