Chief O'Neill's Pub menu

Blasket Islands

fresh house made pesto sauce, pine nuts, gruyere and parmesan cheeses. peat smoked shrimp (shrimp smoked with turf imported from ireland.)

Deering Street Station

marinara, spicy pepperoni, sweet sausage and mozzarella.

Jackeen's Culchie

sliced yukon gold potato, ranch dressing, mozzarella and cheddar cheeses, diced scallions, bacon and creme fraiche.

Kid's Hamburger And Fries

served with fresh fruit.

Kid's Grilled Chicken Breast

with mashed potatoes and mixed vegetables. served with fresh fruit.

Kid's Curly Q Pasta And Cheese

served with fresh fruit.

Homemade Fresh Chicken Strips

with honey mustard dipping sauce and fries. served with fresh fruit.

Kid's Grilled Ham And Cheese Sandwich

served with fries and fresh fruit.

Kid's Fish And Chips

Kid's Shepherd's Pie

12oz. Can Soda

coke, diet coke, sprite

Bottled Water

Ice Cream Sundae

with chocolate sauce and cherry.

Root Beer Float

Bread Pudding

Peanut Butter Pie

Sinfully Sweet Dessert Egg Roll

Key Lime Pie

Creme Brulee

Soup Of The Day

Guinness And Cheddar Soup

Celtic Chili

Caesar Side Salad

House Side Salad

Arugula Salad

almonds, grilled michigan apples, bleu cheese, honey balsamic dressing.

Goat Cheese, Strawberry And Pecan Salad

sesame crusted goat cheese, field greens, california strawberries, dried cranberries, spiced pecans and strawberry poppy seed dressing.

Pear And Blue Cheese Salad

grilled anjou pears, bermuda onions, pine nuts, field greens, california spinach, danish blue cheese dressing.

Chief's Caesar Salad

hearts of romaine, anchovy, parmesan crisps and croutons.

Irish Cottage Salad

crispy applewood bacon, roma tomatoes, cucumbers, bermuda onions, field greens, hearts of romaine, home style croutons and buttermilk ranch.

Crisp Bangers And Apple Salad

crispy irish sausage, grilled michigan apples, red grapes, curried walnuts, goat cheese, field greens, spinach and curry dressing.

Marinated Hanger Steak Tips Salad

oven dried tomatoes, roasted bell peppers, blue cheese crumbles, field greens, romaine hearts, crispy onion strings, sharp cheddar and honey balsamic dressing.

Scotia Eggs

hard-boiled eggs wrapped minced lamb, coated in bread crumbs and fried golden brown, coleman's honey dijon mustard sauce.

Spinach-Artichoke-Goat Cheese Fondue

oven dried tomato and parmesan pita chips.

Cheese Curd Fritti

served with honey dijon, coleman's mustard, vidalia sweet onion relish and remoulade for dipping.

Steak Crostini

grilled, guinness marinated hanger steak and melted blue cheese sauce. steak is cooked medium, unless specified otherwise.

Chicken And Chips

lightly breaded chicken breast pieces and steak fries with honey mustard and buffalo dipping sauce.

Hard Cider Grilled Hickory Charred Chicken Wings

served with fresh michigan apple slaw.

Peat Smoked Shrimp

kale, leek, carrot orange medley and carrot-ginger emulsion.

Blackened Brie

cajun blackened individual brie wheel, served with michigan appples, apricot, cranberry chutney and grilled ciabatta bread.

Chef's Pub Burger

10oz. natural beef burger, served on our hearty pretzel roll. served with steak fries, pickle and coleslaw. burger is cooked medium, unless specified otherwise.

Grilled Vegetable Focaccia

portabella mushroom, zucchini, yellow squash, peppers, red onions, radicchio and arugula sauce. served with steak fries, pickle and coleslaw.

Kieran's Grilled Chicken Sandwich

marinated grilled chicken breast topped with bacon, sauteed onions and swiss cheese on a ciabatta roll. served with steak fries, pickle and coleslaw.

Banger Burger

natural beef burger, topped with grilled bangers, caramelized onions, demi-glace and mashed potatoes. burger is cooked medium, unless specified otherwise.

Corned Beef Sandwich

corned beef piled high on thick cut marble rye. served with steak fries, pickle and coleslaw.

Harp Battered Cod Sandwich

north atlantic cod dipped in harp beer batter with cheddar, lettuce, tomato, onion and tartar sauce on a toasted artesian roll. served with steak fries, pickle and coleslaw.

Irish BLT Sandwich

grilled rashers, oven roasted tomatoes, brie cheese, watercress, onion relish and balsamic mayo. served on irish brown bread, with steak fries, pickle and coleslaw.

Prime Rib Eye Steak Sandwich

8oz. angus rib eye served on an artesian french roll with sharp cheddar cheese, sauteed mushrooms and fried onion strings. served with steak fries, pickle and coleslaw. steak is cooked medium, unless

Anluan's Rasher Cheese Burger

10oz. natural beef burger, two irish rasher (bacon), aged smoked bacon cheddar cheese, coleman's honey dijon mustard sauce, served on a pretzel roll.

The Reuben Burger

our famous corned beef, sauerkarut, 1000 island island dressing, melted swiss cheese, 10oz. natural beef burger served on a pretzel roll.

Lamb Burger

fresh herb seasoned minced lamb patty, gruyere cheese, roasted garlic aioli, served on a pretzel roll.

Chieftain Pub Burger #1

1 1/4 lb natural beef burger with fried onion strings, served on our hearty pretzel roll. served with steak fries, pickle and coleslaw. burger is cooked medium, unless specified otherwise.

Chieftain Pub Burger #2

1 1/4 lb natural beef burger with fried egg and blue cheese, served on our hearty pretzel roll. served with steak fries, pickle and coleslaw. burger is cooked medium, unless specified otherwise.

Bangers And Mash

diamond's authentic bangers, mashed potatoes, caramelized onions and demi-glace.

Shepherd's Pie

ground veal and sirloin carrots, peas, rosemary and thyme topped with mashed potatoes.

Chief's Famous Fish And Chips

harp beer battered north atlantic cod, served with mushy peas, coleslaw, tartar sauce and steak fries.

Mckinney's Famous Corned Beef

slow cooked, house cured corned beef with braised cabbage, carrots and baby red potatoes.

Guinness Infused Meatloaf

bacon wrapped beef, veal, pork and caramelized root vegetable meatloaf, served with mashed potatoes, sauteed seasonal vegetables, onion hay and mushroom demi-glace.

Seamus' Blue Ribbon Irish Lamb Stew

mini creek farms braised lamb, porcini mushrooms, herbed root vegetables and guinness stout roasted barley.

Vegetarian Plate

root vegetable gratin, brussels sprout with raisins, toasted pine nuts and coleman's mustard sauce with sauteed carrots, zucchini and yellow squash.

Etain's Pasta Bowl

grilled chicken breast, bacon, cavatapi pasta, sauteed vegetables, white wine cream sauce, goat cheese crumbles.

Seared Atlantic Cod

pan seared cod, root vegetable gratin, sauteed asparagus, shitake mushroom ragout.

Dublin Broil

grilled hanger steak, root vegetable gratin, mashed potatoes, and bushmills mushroom and caramelized onion demi-glace. steak is cooked medium, unless specified otherwise.

Grilled Faroe Island Atlantic Salmon

oven roasted potatoes, pan seared brussels sprouts, brown butter sauce.

Beef Tenderloin Tips

12oz. grilled tenderloin tips, smoked gouda, colcanon, grilled asparagus, cognac cream green peppercorn sauce.