Spring mix, Roma tomatoes, sliced red onion julienne, American cucumber and sliced red radish, tossed in our succulent lemon vinaigrette.
$6
0
Caesar Salad
Romaine lettuce tossed with Parmesan cheese and focaccia croutons, smothered with our in-house made Caesar dressing.
$7
0
Greek Salad
Mixed greens topped with feta cheese, fresh diced tomatoes, green bell peppers, red onions and cucumbers tossed in a lemon-infused vinaigrette.
$8
0
Kathrin Salad
Baby spring mix, juicy cherry tomatoes, bufala mozzarella, smoked salmon and a boiled egg.
$9
0
Chicken Salad
Homemade chicken salad consisting of grilled chicken, hard boiled eggs, mayonnaise and tomato, all laying on a bed of mixed greens.
$9
0
Tuna Salad
Our in-house made tuna salad consisting of tuna in oil, kalamata olives, bell peppers, sun-dried tomato and fresh tomato on bed of mixed greens.
$9
0
Tirolese Salad
A mix of romaine and arugula greens, speck ham, toasted walnuts and Taleggio cheese.
$9
0
Caprese Salad
Fresh buffalo mozzarella, basil and tomatoes drizzled with extra virgin olive oil, over a bed of mixed greens.
$10
0
Capriccio Salad
Assorted spring mix, sliced strawberries, orange segment, crispy julienne prosciutto, fresh mint, gaeta olives and diced Roma tomatoes, drizzled with Dijon vinaigrette.
$10
0
The Chef Salad
Mixed greens, topped with lean turkey, ham, salami, provolone, fresh black kalamata olives, tomatoes and crisp sliced red onions, all topped with our executive balsamic vinaigrette.
Ciabatta bread toasted to perfection, fresh garlic shaved into the bread, topped with chopped tomatoes, diced fresh basil, crisp red onions and a splash of extra virgin olive oil.
$5
0
Fritto Misto
Fresh calamari, shrimp, zucchini and artichokes, battered with the finest Italian flour and fried to perfection. Served with our made-in-house savory sauce al'peperoncino.
$9
0
Antipasto Misto
Assortment of DOP Italian cold cuts served on a wooden board, with dried confit, smothered with a balsamic vinegar reduction and topped with green Cerignola olives.
$9
0
Pizzatti di Focaccia
Vallebianca buffalo mozzarella flown in fresh weekly, topped with a delectable garlic butter sauce infused with our pesto made from scratch.
$9
0
Antipasto Vegetariano
A grilled assortment of only the finest vegetables marinated with Tuscan extra virgin olive oil, fresh herbs and a pomegranate reduction sauce laid over a micro salad.
$9
0
Cozze alla Livornese
Fresh mussels sauteed in garlic with extra virgin olive oil, anchovies, capers, fresh basil and with our high quality Italian tomatoes.
Fresh crushed Roma tomatoes sauteed in extra virgin olive oil with garlic and red pepperoncini (hot red peppers).
$9
0
Penne all'Arrabbiata
Crispy sauteed diced pancetta blended with portobello mushrooms and crushed red pepper flakes and smothered with our made from scratch marinara sauce.
$9
0
Rigatoni alla Norma
Diced and fried eggplant sauteed in a pan with garlic, fresh basil and orange rind and covered in marinara sauce.
$9
0
Cannelloni Rossini
Egg pasta rolled and stuffed with three meats (chicken, pork and veal), spinach and imported fontina cheese and topped with a creamy demi-glace and baked with Taleggio cheese.
$9
0
Strozzapretti Montanara
Strozzapretti pasta sauteed with crispy speck Alto Adige, porcini, cremini mushrooms, mozzarella, demi-glace sauce and a dash of white truffle oil.
$9
0
Girelle San Marino
Corkscrew-shaped pasta sauteed with roasted garlic, grilled artichokes, julienne fresh tomatoes, green onions, grilled portobello mushrooms and fresh basil in a white wine sauce.
$9
0
Lasagna Classica
Fresh thin egg pasta sheets interlaid with a fresh Bolognese meat sauce, made with ground beef, pork, prosciutto and tomato puree, grated Parmesan and Bechamel sauce.
$9
0
Pappardelle alla Romana
Freshly sauteed diced pancetta with a blend of garlic, shallots and peas drizzled with Frascati white wine.
$11
0
Gnocchi all Piemontese
Freshly-made potato gnocchi drowned in garlic butter sage reduction and veal demi-glace (brown sauce) and topped with imported fontina cheese.
$11
0
Fettuccine all'Uovo Papalina
Egg fettuccine sauteed in a sage and pecorino creamy sauce over sliced grilled Italian sausage with a side of green peas.
$12
0
Tegoline Villa D'Este
Tegoline pasta, a triangular penne-shaped pasta, sauteed with grilled chicken, roasted peppers and sun-dried tomatoes in a sage-infused white wine pecorino Romano sauce.
$12
0
Risotto con Punte di Asparagi e Gamberi Agli Agrumi
Arborio rice, asparagus tips, marinated shrimp and mantecato with extra virgin olive oil and citrus rind and topped with truffle butter and fresh sage.
Sauteed boneless chicken with onion, roasted pepper, pepperoncini, chunky tomato, black olives, basil and roasted potatoes.
$13
0
Suprema di Pollo Aurora
Sauteed chicken breast in garlic olive oil, puree of sun-dried tomatoes, artichokes and Marsala wine cream sauce. With spaghetti and vegetable of the day.
$15
0
Suprema di Pollo Valdostana
Sauteed chicken breast with garlic, rosemary, portobello mushrooms, speck, Barolo wine sauce and robiola cheese.
$15
0
Scaloppa di Vitella Milanese
Breaded veal scaloppina with eggs, flour, fresh herbs, grated Parmesan Padano sauteed with butter olive oil sauce of lemon and Italian parsley.
$18
0
Salmone Fiorentine
Grilled salmon with lemon butter sauce over spinach, garlic, olive oil, risotto and vegetable of the day.
$18
0
Scalopine di Vitello Oscar
Sauteed veal scaloppini with crab meat and white wine sauce. Topped with fontina cheese, grattinete on salamandra. Served over risotto with asparagus and the vegetable of the day.
$18
0
Gamberoni Adriatica
Grilled shrimp wrap on San Daniele prosciutto. Served with grilled vegetables.
$18
0
Wild Salmon
Grilled salmon with a citrus reduction smothered in mint and cantaloupe balls.
$18
0
Brasato al Chianti
Top sirloin of beef marinated with Chianti wine and dry porcini mushrooms. Served over polenta with a reduction of Barolo wine with puree of porcini mushroom sauce and vegetable of the day.
$19
0
Filetto di Parago alla Partenopea
Grilled red snapper served with a white wine, garlic, sicilian capers, basil, gaeta olives and tomato sauce over capellini.
$19
0
Angus Beef Filet Mignon
8 oz. grilled filet topped with brie cheese and speck served with roasted rosemary potatoes and mixed vegetables.
$21
0
About Chef's Table
Chef's Table serves Zuppa And Insalate, Antipasti & Side Orders across 74 menu items, with prices from $4.25 to $21.00. See the full Chef's Table menu with current prices — budget picks like the $4.25 Soup of the Day — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Chef's Table menu?
Chef's Table offers 74 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Chef's Table food cost?
Menu prices at Chef's Table range from $4.25 for the most affordable options up to $21.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Chef's Table cheapest items guide.
What are the cheapest items at Chef's Table?
For the lowest-cost meal options at Chef's Table, visit the dedicated Chef's Table cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $4.25.
Is Chef's Table good value for money?
Chef's Table holds a customer rating of 4/5 based on 161 reviews. To judge value more accurately, compare Chef's Table side-by-side with similar restaurants: Chef's Table vs Honey Baked Ham or Chef's Table vs Winebar.
How does Chef's Table compare to similar restaurants nearby?
Chef's Table serves Other cuisine alongside similar restaurants like Honey Baked Ham, Winebar, Go Puff. Use our comparison pages to see a direct price-by-price breakdown: Chef's Table vs Honey Baked Ham, Chef's Table vs Winebar.
