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One half dozen Oysters chilled and served with our own cocktail sauce.
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Fresh Shrimp Cocktail
Extra large shrimp served with our cocktail sauce.
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Delicious Greek Salad
Fresh lettuce with tomatoes, onions, peppers and olives, Feta cheese and anchovies. Topped without special oil and vinegar dressing.
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Chicken Strips
A half dozen traditionally breaded, Southern fried chicken tenders served with Honey Mustard dressing.
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Fried Calamari
Battered and southern fried served with marinara sauce.
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Fresh Sauteed Mushrooms
Whole Mushrooms sauteed in butter - a great add-on with dinner or as an appetizer.
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French Fried Onion Rings
A Charlie's tradition - fresh onions, hand-cut breaded and deep Southern fried - a must as an appetizer or with dinner.
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French Fried Potatoes
A trademark tradition at Charlie's, our shoestring fries are always cut fresh.
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Vegetable Medley
A green bean and carrot blend steamed for natural flavor.
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Winter Vegetable Mix
Broccoli and Cauliflower mix - always a favorite combination.
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House Dinner Salad
Our mixture of fresh lettuce, tomatoes, shredded carrots and red cabbage. Your choice of our homemade dressings is brought to the table.
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Tea, Coffee, or Soft Drink
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steaks
11 items
Extra Large Thick Sirloin
A colossal size of center cut Top Sirloin, so big that some customers have mistaken it for a roast.
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Ribeye
Once you taste it, you will know why this is Kay's favorite cut of beef - approximately a 12-oz cut. With the marbling flavor, this was once referred to as the "Charlie Special".
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New York Strip
A true steak lover's favorite. It's a T-Bone without the bone. Averaging 8 oz.
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Tenderloin Filet
Paul's specialty - The most lean and (oh so) tender cut of beef. It's 100% all steak - every bite. It's held together with toothpicks to ensure even cooking. Weighing in at 9 oz.
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Extra Large Thick Porterhouse T-Bone
The best of both worlds. A Filet on one side and a New York Strip on the other. Some consider this the perfect steak. It will fill the hardiest of appetites. A "2 thumbs up".
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Regular T-Bone
It's a Porterhouse without as large a filet but enjoys the same rich taste as the Porterhouse. Approximately 16 oz. It's one of Charlie's most popular steaks.
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Steak Kabob
A special combination of all our cuts of beef marinated and grilled for Charlie's newest unique taste. We Greeks call it Souvlaki - Charlie's customers call it awesome.
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Steak for Two
Our Top Sirloin finely trimmed and served family style - Must be cooked the same way with each individual. Choice of baked potato or French Fries.
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Steak for Three
Add an additional portion to the steak for two. This is a popular family choice.
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Ground Sirloin
Approximately 12 oz of fresh ground beef. It's the best in the city. Try it once and it will be a iavorite of yours. Smothered onions can be added.
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Breaded Cutlets with Tomato Sauce
A carry-over from the "cafeteria days". Pounded sirloin, breaded and fried in the true Southern tradition, topped with our special tomato sauce. A dish unique to Charlie's.
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chicken and chops
3 items
Grilled Marinated Chicken Breast
Boneless chicken marinated in our special recipe and grilled to compliment it's natural flavors.
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Southern Fried Chicken Livers
A popular favorite from the locals that remember the "cafeteria days". Great with our homemade Bleu Cheese Dressing.
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Grilled Center Cut Pork Chops
Thick center cut pork chops grilled to savor the natural flavor.
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seafood
5 items
Grilled Catch of the Day
A member of our waitstaff will offer you our daily selection of fresh fish grilled to savor the natural flavor. Averaging 8 oz.
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Carolina Fried Seafood Platter
A combination of fried shrimp, fried oysters, and fried flounder. Served with cocktail or tartar sauce.
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Fried Ocean Rounder
Breaded flounder fried and served with your choice of cocktail or tartar sauce.
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Fried Shrimp
A healthy portion of large breaded shrimp with your choice of cocktail or tartar sauce.
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Fried Oysters
Breaded and deep fried to perfection. Our oysters are served with cocktail or tartar sauce.
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desserts
4 items
Fresh Homemade Cheese Cake
Too wonderful to describe
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Fresh Homemade Baklava
A sweet tooth's delight. A mixture of walnuts, pecans, and almonds between layers of Fillo dough with a honey syrup.
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Fresh Homemade Double Fudge Brownie
Guaranteed to satisfy any chocolate craving. A chocolate double fudge brownie with pecans.
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Fresh Homemade Key Lime Pie
This is a very light distinctive citrus pie with whip topping.
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Charlie's Steak House*'s menu prices, nutrition, locations and coupons
Browse latest menu of Charlie's Steak House*'s
appetizers and side orders Menu,
steaks Menu,
chicken and chops Menu,
seafood Menu,
desserts Menu,
Breakfast menu, Lunch menu and Dinner menu everything is included.
Charlie's Steak House* serves Appetizers And Side Orders, Steaks & Chicken And Chops across 35 menu items. See the full Charlie's Steak House* menu with current prices and the cheapest options — updated August 2026. Rated 4.0/5 by diners.
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Charlie's Steak House* Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Charlie's Steak House* menu?
Charlie's Steak House* offers 35 menu items across steak and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Charlie's Steak House* food cost?
Charlie's Steak House* menu pricing varies by item and category. Use the filter bar above to sort by price and find the most affordable options on the current menu.
What are the cheapest items at Charlie's Steak House*?
For the lowest-cost meal options at Charlie's Steak House*, visit the dedicated Charlie's Steak House* cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food.