add two pieces of inari sushi and small sunomono salad to any noodle dish listed above for an extra $4.00, no substitutions please
0
soup
4 items
House Miso Soup
a small bowl of miso soup with wakame sea vegetable, tofu and scallions
$3
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Vegan Soup
organic beans, split peas, lentils, and brown rice, light ginger flavor
$4
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Kinoko Miso
(mushroom soup) miso soup with Portobello, shimeji, and eryngll mushrooms, tofu, scallions, and kaiware sprouts, served in an iron pot
$4.5
0
Dobin Mushi
(pot soup) clear soup with spinach, shimeji and eryngll mushrooms, tofu, carrots, and gingko nuts, served in a pot
$5.5
0
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nigiri sushi
11 items
Atsuage Tofu
(fried firm tofu)
$3.45
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Kaiware
$3.45
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Shiitake
(seasoned mushroom)
$3.7
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Eggplant
$3.7
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Hijiki
(seasoned sea vegetable)
$3.7
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Asparagus
$3.7
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Avocado
$3.7
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Broccolini
$3.7
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Portobello
$3.7
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Sea Vegetable Salad
$3.7
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Inari
(stuffed seasoned tofu pouch)
$3.7
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hosomaki rolls
13 items
Kappa
(cucumber)
$3.7
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Oshinko
(pickled daikon)
$3.95
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Umekyu
(plum and cucumber)
$3.95
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Kampyo
(seasoned gourd)
$3.95
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Kaiware
(radish sprouts)
$3.95
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Yamagobo
(pickled burdock)
$3.95
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Natto
(fermented soybeans)
$3.95
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Sea Vegetable Salad
reverse roll - rice on the outside
$4.2
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Eggplant
reverse roll - rice on the outside
$4.2
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Asparagus
reverse roll - rice on the outside
$4.2
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Spinach
reverse roll - rice on the outside
$4.2
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Shiitake
reverse roll - rice on the outside
$4.2
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Avocado
reverse roll - rice on the outside
$4.2
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dessert
6 items
Pineapple Chunks
fresh pineapple chunks, lightly sweetened and served with green tea sauce and azuki bean sauce
$4.25
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Oshiruko
a warm bowl of sweetened azuki beans and mochi rice cakes
$4.25
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Vegan Cake
chocolate mousse cake made with unbleached wheat flour, cocoa, tofu, vegan chocolate chips etc
$4.25
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Vegan Ice Cream Sundae
soy-based vanilla 'ice cream' topped off with green tea sauce and azuki bean sauce, garnished with pineapple chunks
$4.25
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Yellow Moon
deep-fried organic banana, topped with green tea sauce and azuki bean sauce
$4.25
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Pear Compote
lightly sweetened fresh bosc pear, served with vanilla flavored organic soy milk and green tea sauce
$4.25
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salad
7 items
Eda Mame
(soy beans) soybeans boiled and lightly salted
$4.5
0
Sunomono
(cucumber vinaigrette salad) sliced cucumber and radishes with golden raisins, wakame, silver noodles, and toasted organic soy beans, non-oil rice vinaigrette
$5
0
Senroppon Salad
shredded daikon, turnip, cucumber, and carrots with atsuage tofu, radishes, soy beans, kaiware, and toasted pine nuts, soy-vinaigrette dressing, (shredded salad)
$5.75
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Goma Ae
(sesame greens) blanched spinach and broccolini, topped with a sesame dressing
$5.75
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Shira Ae
(vegetables with tofu dressing) blanched spinach with seasoned lotus root, carrots, shiitake, green beans, tofu pouch, and yam cake, served with a tahini-tofu dressing
$5.75
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Sea Vegetable Salad
a variety of marine vegetables including seasoned hijiki served with a creamy sesame dressing
$6
0
Soba Salad
soba noodles topped with various seasonal vegetables, sesame-oil vinaigrette dressing
$6.5
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uramaki rolls
6 items
Shiitake, Spinach
$4.95
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Asparagus, Spinach
$4.95
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Avocado, Cucumber
$4.95
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Avocado, Shiitake
$4.95
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Avocado Tempura
$5.2
0
Portobello, Spinach
$5.2
0
kozara
5 items
Robata Yaki
(vegetable skewers) broiled pieces of Portobello mushroom, red onion, asparagus, eggplant, and zucchini, served on 2 skewers with robata sauce
$5.25
0
Ten Bou
(deep-fried veggie sticks) sticks of yam, carrots, banana squash, atsuage tofu, and green beans, lightly battered and deep-fried, served with tempura sauce
$5.5
0
Gyoza
(pot stickers) vegan pot stickers, pan-fried and served with gyoza sauce
$5.5
0
Agedashi Tofu
deep-fried tofu in a special sauce, garnished with grated daikon and ginger, kaiware, scallions, and shredded nori, (deep-fried tofu)
$5.75
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Haru Maki
(spring roll) (2 rolls cut into 6 pieces) asparagus, shiitake, carrots, long beans, silver noodles, and atsuage tofu wrapped in rice sheets, lightly fried and served with sweet and sour sauce
$6
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sushi a la carte
6 items
Vegan Roll
a large roll with spinach, atsuage tofu, cucumber, broccoli, pickled burdock, seasoned shiitake and kampyo gourd, and pickled ginger, (cut into 4 pieces)
$6.5
0
Summer Green Roll
a large reverse roll with avocado, cucumber, and kaiware sprouts, topped with sea vegetable salad, (cut into 4 pieces)
$6.5
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Shattuck Roll
a large roll with asparagus and yam tempura, (cut into 5 pieces)
$6.75
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Garden Roll
a large roll with asparagus, spinach, avocado, cucumber, broccoli, pickled burdock, and kaiware sprouts, (cut into 4 pieces)
$6.75
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Vegetable Tempura
a large roll filled with tempura of banana squash, carrots, yam, and green beans, (cut into 5 pieces)
$6.75
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Cha - Ya Roll
tempura sushi filled with avocado, yam, and carrots, the entire roll is lightly battered and deep-fried, served with a special house sauce, (cut into 8 pieces,)
$7.25
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a la carte
8 items
Tonchi Nasu
(stuffed eggplant) eggplant stuffed with setsuma potato, com, hijiki, carrots and soybeans, lightly battered and deep-fried, tempura style, served with a special ginger sauce
$7
0
Hangetsu
(Portobello mushroom) Portobello mushroom layered with atsuage tofu, dipped in light batter and deep-fried, served with kiwi fruit sauce
$7.25
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Taku - Sui
(gyoza and veggies pot) pot stickers, tofu, zucchini, nappa cabbage, snap peas, asparagus, broccoli, cauliflower, silver noodles, and mushrooms in a light broth and served with a ponzu citrus sauce
$7.75
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Dengaku
(eggplant and tofu) broiled eggplant, tofu, and Portobello mushroom with a miso-paste glaze
eggplant, yam, asparagus, carrots, kabocha, mushrooms, green beans, and broccoli, lightly battered and deep-fried, served with tempura sauce
$8.25
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Cha - Ya Delight
(seasoned brown rice) seasoned organic brown rice topped with carrots, kabocha, broccoli, cauliflower, lotus root, zucchini, snap peas, snow peas, hijiki, atsuage tofu, shiitake, broccolini, pickled
$8.25
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Cha - Ya Nabe
(vegan sukiyaki) nappa cabbage, spinach, red onion, carrots, mushrooms, kabocha, broccoli, cauliflower, lotus root, zucchini, snap peas, snow peas, silver noodles, and tofu in sukiyaki broth, served
$8.5
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noodles.
3 items
Zaru
(plain) plain noodles topped with scallions, kaiware, and shredded nori
$7.25
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Sansai Wakame Zaru
(wild vegetables and sea vegetable) edible bracken, bamboo shoots, carrots, enoki and wood ear mushrooms, and wakame sea vegetable, served with cold noodles
$8.25
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Vegetable Tempura Zaru
vegetable tempura served with cold noodles
$9.5
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sushi
4 items
Cha - Ya Sushi Plate
one kappa roll (6 pieces), and one nigiri each of shiitake, eggplant, and sea vegetable salad
$7.5
0
Hana Gomoku
(mixed sushi bowl) sushi rice served in a medium bowl, mixed with seasoned shiitake, green beans, lotus root, carrots, tofu pouch, yam cake, and hijiki, topped with various cooked vegetables
$8.5
0
Soba Sushi
(buckwheat noodle sushi) a sushi roll made up of buckwheat noodles (in place of rice), spinach, atsuage tofu, asparagus, cucumber, pickled burdock, and seasoned kampyo gourd and shiitake, served with
$8.5
0
Full Moon Sushi Plate
one kappa roll (6 pieces), half vegan roll (2 pieces), and one inari
$8.5
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noodles
8 items
Kake
(plain) plain noodles topped with scallions, kaiware, and shredded nori
$7.5
0
Wakame
wakame sea vegetable
$7.75
0
Kitsune
(tofu pouch) seasoned tofu pouch
$7.75
0
Sansai
(wild vegetables) edible bracken, bamboo shoots, carrots, and enoki and wood ear mushrooms
$8.25
0
Vege - Tofu Curry
curry soup topped with tofu, kabocha, pearl onions, celery, carrots, broccoli, cauliflower, zucchini, mushrooms, and sugar snap peas
View
Cha-Ya Vegetarian Japanese Cuisine's menu prices, nutrition, locations and coupons
Browse latest menu of Cha-Ya Vegetarian Japanese Cuisine's
kansai set noodle dinner Menu,
soup Menu,
nigiri sushi Menu,
hosomaki rolls Menu,
dessert Menu,
salad Menu,
uramaki rolls Menu,
kozara Menu,
sushi a la carte Menu,
a la carte Menu,
noodles. Menu,
sushi Menu,
noodles Menu,
sushi dinner Menu,
combination dinner set - cha - ya sushi plate #27 with Menu,
combination dinner set - taku - sui #21 with Menu,
combination dinner set - cha - ya delight #23 with Menu,
combination dinner set - full moon sushi plate #28 with Menu,
combination dinner set - hana gomoku #25 with Menu,
combination dinner set - dengaku # 18 with Menu,
combination dinner set - moon garden #19 with Menu,
combination dinner set - cha - ya nabe #22 with Menu,
combination dinner set - tempura #20 with Menu,
Breakfast menu, Lunch menu and Dinner menu everything is included.
Cha-Ya Vegetarian Japanese Cuisine offers Kansai Set Noodle Dinner, Soup & Nigiri Sushi across 132 menu items, with prices from $3.00 to $18.00. Browse the full Cha-Ya Vegetarian Japanese Cuisine menu with current prices — budget picks like the $3.00 House Miso Soup — updated July 2026. Rated 4.0/5 by diners.
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Cha-Ya Vegetarian Japanese Cuisine Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Cha-Ya Vegetarian Japanese Cuisine menu?
Cha-Ya Vegetarian Japanese Cuisine offers 132 menu items across japanese and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Cha-Ya Vegetarian Japanese Cuisine food cost?
Menu prices at Cha-Ya Vegetarian Japanese Cuisine range from $3.00 for the most affordable options up to $18.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Cha-Ya Vegetarian Japanese Cuisine cheapest items guide.
What are the cheapest items at Cha-Ya Vegetarian Japanese Cuisine?
For the lowest-cost meal options at Cha-Ya Vegetarian Japanese Cuisine, visit the dedicated Cha-Ya Vegetarian Japanese Cuisine cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $3.00.
Is Cha-Ya Vegetarian Japanese Cuisine good value for money?