Nutrition Breakdown

Celadon Thai Cuisine Calories — Lowest to Highest

Browse calorie values for Celadon Thai Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

170 kcal

Lowest Item

12 kcal

Highest Item

467 kcal

44 / 44 items resolved USDA database: 43 Estimated: 1

Lowest Calorie Items at Celadon Thai Cuisine

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Tom Jued soup USDA 12 kcal
2 Som Tum salads USDA 15 kcal
3 Celadon House Salad salads USDA 24 kcal
4 Yum-Woonsen salads USDA 25 kcal
5 Wonton Soup soup USDA 49 kcal
6 Green Curry Vegetables vegetarian dishes USDA 66 kcal
7 Yum-Talay salads USDA 89 kcal
8 Vegetable Garlic Flavor vegetarian dishes USDA 102 kcal
9 Pad Pak Ruam sauteed dishes USDA 105 kcal
10 Fresh Garden Rolls appetizers USDA 112 kcal
11 Krapow Eggplant vegetarian dishes USDA 116 kcal
12 Pad Prik Khing sauteed dishes USDA 116 kcal
13 Sweet Basil Tofu vegetarian dishes USDA 116 kcal
14 Nam Tok salads USDA 124 kcal
15 Pad Thai rice and noodle dishes USDA 128 kcal
16 Vegetarian Spring Rolls appetizers USDA 136 kcal
17 Pad Kee Mao vegetarian dishes USDA 138 kcal
18 Pad Thai vegetarian dishes USDA 138 kcal
19 Pad Woon Sen Jae vegetarian dishes USDA 138 kcal
20 Fried Rice vegetarian dishes USDA 144 kcal
21 Khao Pad Krapow rice and noodle dishes USDA 147 kcal
22 Pad Krapow sauteed dishes USDA 147 kcal
23 Red Curry curry USDA 148 kcal
24 Spring Rolls appetizers USDA 148 kcal
25 Khao Pad rice and noodle dishes USDA 154 kcal
26 Pad Ma-Khua Yaew sauteed dishes USDA 154 kcal
27 Pad Pak Kana sauteed dishes USDA 154 kcal
28 Pad See-Ew rice and noodle dishes USDA 156 kcal
29 Spicy Mixed Vegetables vegetarian dishes USDA 161 kcal
30 Massaman Curry curry USDA 162 kcal
Nutrition sync is temporarily paused Missing official items: 1

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Pad Khing Sohd

sauteed dishes 467 kcal

Green Curry

curry 455 kcal

Pad Woon Sen

rice and noodle dishes 390 kcal

Tom Khaa Gai

soup 305 kcal

Tom Yum Koong or Gai

soup 305 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Celadon Thai Cuisine Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Celadon Thai Cuisine items have calorie data?
Celadon Thai Cuisine currently has calorie values for 44 of 44 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Celadon Thai Cuisine?
The lightest item currently tracked is Tom Jued at approximately 12 kcal. Use the ranked table to find other low-calorie meal choices.

Are Celadon Thai Cuisine calorie values official or estimated?
This page uses a hybrid model: 43 items use USDA database estimates, while 1 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Celadon Thai Cuisine full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.