Carson's American Bistro Menu

Cheese Quesadilla & Fries

Chicken Fingers & Fries

Grilled Chicken Sandwich & Fries

Hamburger & Fries

Chicken Spring Rolls

grilled chicken wrapped in a crisp spring roll, deep fried and served with soy dipping sauce.

Buttermilk Spiced Onion Rings

our famous battered onion rings piled high on a pedestal with our special garlic dipping sauce.

Fried Green Tomatoes

served with creamy garlic sauce.

Calamari

crispy fried and lightly coated served with tangy barbecue sauce.

Pot Stickers

chicken served with spicy thai dipping sauce.

Carson's Quesadilla

stuffed with rock shrimp, vermont cheddar, jalapeno jack, tomatoes, spinach and scallions, served with grilled pineapple and mango salsa.

Panko Fried Artichoke Hearts

with creamy garlic sauce.

Jumbo Shrimp Cocktail

with cocktail sauce.

Barbecue Ribs

with special house barbecue sauce.

Corn Chowder

with smoky bacon and vermont cheddar.

Chile Con Carne

hearty chili made with select cut of black angus beef, topped with vermont cheddar cheese and chopped scallions.

Roasted Wild Mushrooms

Steamed Broccoli with Herb Butter

Baked Potato

BBQ Baked Sweet Potato Wedges

Roasted Whole White Potatoes

with onion and thyme

American Fries

Creamed Spinach

Braised Cabbage

Montana Cobb

classic combination of greens, grilled ribeye steak, roasted mushrooms, bleu cheese, smoked bacon, tomato, avocado, scallion and chopped egg, with creamy garlic dressing.

Asian Shrimp Salad

grilled on a bed of mixed greens with vegetables and napa cabbage, tossed in light ginger soy vinaigrette.

Caesar

romaine lettuce tossed with our caesar dressing, garlic croutons and grated parmesan cheese.

Caesar Add Chicken

romaine lettuce tossed with our caesar dressing, garlic croutons and grated parmesan cheese.

Caesar Add Shrimp

romaine lettuce tossed with our caesar dressing, garlic croutons and grated parmesan cheese.

Caesar Add Atlantic Salmon

romaine lettuce tossed with our caesar dressing, garlic croutons and grated parmesan cheese.

Santa Fe Caesar

with roasted garlic, housemade Southwest caesar dressing, garlic croutons and a parmesan crisp.

Santa Fe Caesar Add Chile Crusted Chicken

with roasted garlic, housemade Southwest caesar dressing, garlic croutons and a parmesan crisp.

Santa Fe Caesar Add Chile Crusted Shrimp

with roasted garlic, housemade Southwest caesar dressing, garlic croutons and a parmesan crisp.

Santa Fe Caesar Add Chile Crusted Atlantic Salmon

with roasted garlic, housemade Southwest caesar dressing, garlic croutons and a parmesan crisp.

Side Caesar

Tossed Side Salad

mixed greens, tomato and vermont cheddar with bal samic vinaigrette.

Cabbage Slaw

cabbage, fresh fennel and carrot slaw.

Black Angus Burger

with lettuce, tomato and onion and choice of vermont cheddar jalapeno jack, Swiss or bleu cheese.

Bison Burger

with lettuce, tomato and onion and choice of vermont cheddar, jalapeno jack, Swiss or bleu cheese.

Grilled Chicken Club

chicken breast, smoked bacon, avocado, jalapeno jack cheese, herbed mayonnaise, lettuce and tomato

Grouper Sandwich

grilled grouper with tropical salsa.

French Dip

thinly sliced slow roasted prime rib stacked high on a toasted roll with Swiss cheese and aujus.

Herb Roasted Chicken

semi boneless, marinated with a special blend of herbs and spices, served with roasted whole white potatoes.

Barbecued Chicken

roasted and basted in our special recipe bbq sauce, served with American fries.

Chicken and Baby Back Ribs Combo

served with American fries.

Cowboy Chicken

sauteed chicken breast with roasted corn, tomato, scallion and basil relish.

Almond Crusted Pan Fried Lake Superior White Fish

with stone ground mustard sauce, roasted whole white potatoes and braised cabbage.

Fried Lake Erie Perch

with tartar sauce and American fries.

Blackened Grouper

served with tropical salsa, red pepper sauce, roasted whole white potatoes and braised cabbage.

Cedar Planked Atlantic Salmon

served with maple mustard glaze, roasted whole white potatoes and braised cabbage.

Grilled Swordfish

with roasted whole white potatoes.

New Orleans Style Sauteed Shrimp

with a baked sweet potato wedges.

Barbecue Baby Back Ribs

dry spice rub or with our special recipe bbq sauce.

Grilled Center Cut Pork Chops

rubbed with rosemary and garlic.

7 oz. Filet Mignon

grilled to perfection served with roasted mushrooms.

16 oz. Marinated Ribeye Steak

with worcester shire glazed portobello mushroom

12 oz New York Strip

grilled to the fullest flavor and served with caramelized red onion.

12 oz. Bison New York Stirp

grilled to the fullest flavor and served with caramelized red onion.

8 oz. Garlic Herb Club Steak

marinated grilled sirloin with cabernet sauce.

Slow Roasted Prime Rib

rubbed with fresh garlic and herbs and served with horseradish sauce and aujus.

Coconut Cheese Cake

with fruit compote

Bourbon Chocolate Cake

Pecan Pie with Whipped Cream

Mom's Turtle Pie

Apple Pie

with vanilla ice cream add $ 1.50

Ice Cream and Sorbets