Cafe Don Jose Menu

Shrimp sauteed in garlic butter and white wine. Gluten free.

Baked on fresh mushroom caps with garlic butter, herbs, white wine and a hint of gorgonzola cheese. Gluten free.

Lightly flour dusted then fried, served, with a tomato piquant sauce.

Fried chopped potatoes topped with a delicious, yet lightly spicy tomato aioli sauce. Gluten free.

3 Tostones topped with ropa vieja & plantains.

Chorizo sausage, manchego cheese and seasoned sauteed onions wrapped in puff pastry and baked.

Tender pastry dough filled with a flavorful mixture of picadillo, made with spiced ground beef, garlic, tomato, onions and olives.

Tender pastry dough filled with a flavorful mixture of seasoned shredded chicken and spices.

Two hand formed crab cakes served on a bed of our homemade mild jalapeno aioli.

Piquillo peppers are mild & sweet, filled with a serrano, chorizo, mushroom & cheese stuffing; topped with a piquillo aioli and manchego cheese.

Filled with jumbo lump crabmeat stuffing, mixed with green peppers grated cheese and baked.

Serrano ham, manchego cheese, chorizo, olives, artichoke hearts and asparagus, drizzled with extra virgin olive oil. Gluten free.

Fish marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

Shrimp marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

Seafood a blend of fish, shrimp and calamares marinated with lime, red onion, peppers, mango, garlic and cilantro. Gluten free.

A generous sampler flight of all three styles of ceviche. Gluten free.

A special recipe containing a mixture of seasonings, chicken, Serrano ham and bread crumbs.

Sauteed with white sauterne wine, extra virgin olive oil and fresh garlic. Gluten free.

Made with ground choice veal and beef blended with a mixture of house seasonings, and topped with our famous catalana sauce.

Spanish omelet spain’s classic tapa; eggs, potatoes and onions. Gluten free.

Farm fresh green tomatoes, fried crispy served with a mild jalapeno aioli.

Lightly steamed in choice of either a white wine and garlic butter mixture or in a light marinara sauce. Gluten free.

Fresh ostrich medallions, sauteed in extra virgin olive oil with portabella, thyme and dry sherry. Gluten free.

Garbanzo beans and potatoes simmered with chorizo sausage in a delicious broth.

Black beans served with a scoop of rice. Gluten free.

Great Northern beans simmered in a stock made with smoked ham and turnip greens.

The classic cold soup from Spain filled with tomatoes, green peppers, cucumbers, onions and garlic.

Add a side house salad or side caesar salad to bowl of soup.

Field greens & mixed lettuces, mushrooms, tomatoes, zucchini, carrots, Spanish olives and grated parmesan cheese. Topped with our house tarragon-dijon vinaigrette dressing. Gluten free.

A classic caesar salad with crisp romaine lettuce, a zesty caesar dressing, fresh shredded parmesan cheese and savory croutons. Gluten free.

Baby leaf spinach, topped with bacon bits, tomatoes, sliced hard-boiled egg, mushrooms & grated parmesan cheese. Topped with our house tarragon-dijon vinaigrette dressing. Gluten free.

Field greens & romaine lettuce with mandarin oranges, strawberries, apples, walnuts, pineapple, and feta cheese. Topped with a delicious raspberry vinaigrette dressing. Gluten free.

Mixed greens & lettuces with tomatoes, ham, turkey, salami, sliced swiss cheese, hard-boiled egg, bell pepper and parmesan cheese. Tossed tableside with our house tarragon-dijon vinaigrette dressing.

Boneless breast of chicken marinated in lemon juice and tarragon leaves, lightly breaded and cooked on the flattop grill to a golden brown. Topped with a lemon butter sauce with chopped hard-boiled e

No additional side item included. Traditional on the bone slow roasted chicken with dark meat. On the bone white meat only and Boneless white meat only. On request.

Tender chunks of beef, potatoes and carrots slow cooked in a red wine demi-glace sauce.

Tenderloin tips, sauteed with fresh mushrooms, serrano and chorizo, our house catalana sauce and rioja wine.

Choice eye of round stuffed with Spanish sausage, slow roasted and sliced thin, with rich brown gravy.

Slow cooked, shredded flank steak in a seasoned tomato based reduction sauce.

Grilled top round steak served with sauteed onions, parsley and lemon. Gluten free.

Ground sirloin sauteed with onions, spanish olives, bell peppers, potatoes, pimento, carrots and capers.

Without onion ring garnish. 6 oz. choice center cut tenderloin, wrapped with bacon, garnished with onion rings. Gluten free.

Orange mojo marinated pulled pork, slowly roasted and served with sauteed onions.

14 oz., cooked on the grill, topped with demi-glace and sliced portabella mushrooms.

Shrimp wrapped in bacon, lightly breaded and fried, served with a side of cocktail sauce.

Lightly breaded and pan fried, topped with lemon butter sauce with chopped hard-boiled egg, parsley and pimento.

No additional side item included. Finely chopped shrimp, blue crabmeat and spinach sauteed in olive oil with shallots and tomato, wrapped in fresh pasta sheets, topped with a light bechamel cheese sa

No additional side item included. Vegetable-cheese lasagna filled with chopped spinach, ricotta cheese and carrots. Topped with fresh tomato and a shredded cheese blend and baked.

No additional side item included. Grilled zucchini & eggplant; steamed broccoli, green beans, carrots & peas; and sauteed spinach, mushrooms & asparagus.

No additional side item, soup or salad included. Choice of yellow or white rice for the base, adding ropa vieja or mojo pork, then black beans, steamed broccoli, shredded cheddar & jack cheese, avoca

No additional side item, soup or salad included. Choice of yellow or white rice for the base, adding spicy chopped chicken, black beans, shredded cheddar & jack cheese, sour cream, crushed tostones a

No additional side item, soup or salad included. Choice of quinoa or farro for the base, adding shrimp or chicken, sundried tomatoes, steamed broccoli, fresh feta cheese, crisp lettuce then drizzled

Dipped in a light beer batter and fried. Served on a toasted ciabatta. Tartar sauce served on request.

Smoked ham, turkey, and swiss cheese with spanish sausage (chorizo). Served cold or hot-pressed on a ciabatta.

Sliced breast of chicken, bacon, spanish sausage (chorizo), ham and Swiss cheese wrapped in a puff pastry and baked.

Grilled to temperature and served on a toasted ciabatta with lettuce, tomato and onions on the side.

Filet mignon pounded thin and lightly seasoned, then grilled and served on a toasted ciabatta with lettuce, tomato and onions on the side.

A tender breast of chicken, coated with a mixture of seasoned panko bread flakes & grated manchego, cooked on the flattop grill, topped with pimento and parsley and drizzled with a cilantro-lime aiol

Traditional Spanish favorite.

Gluten free.

Gluten free.

Fried yuca. Gluten free.

A mixture of fresh broccoli, green beans and carrots or choice of any alone. Gluten free.

Battered fries misted with white truffle oil. Gluten free.

Regular french fries. Gluten free.

Machine fries, potato chips. Gluten free.

With a choice of marinara or garlic butter.

With olive oil and garlic. Gluten free.

Crunchy fried green plantains. Gluten free.

Sweet & ripe. Gluten free.

Gluten free.

Creme brulee, caramelized at the table. Gluten free.

Florida’s dessert, made with real key limes

Chopped Macadamia nut infused & topped

A traditional NY style topped w/ local strawberries & compote

Chocolate lava cake, served w/a side of vanilla ice cream

Gluten free.

Gluten free.

Gluten free.

Gluten free.