Cafe Colore Menu

Slice Plain Pizza

Plain Pizza

1 Topping Pizza

Margherita Pizza

Vegetable Pizza

Special Pizza

Pepperoni, mushroom, sausage, onion and peppers.

White Pizza

Colore Pizza

Chicken, spinach, red pepper and fresh mozzarella.

Buffalo Chicken Pizza

Breaded chicken with hot sauce and bleu cheese.

Chicken Parmigiana Pizza

2 Topping Pizza

Alla Vodka Pizza

Vodka sauce with grilled chicken.

Sicilian Pizza (Large)

Soft Drink

Iced Tea

Espresso

Cappuccino

Latte

Mochaccino

Zuppa dil Giorno

Soup of the day. Please call restaurant for today's selection.

Rolls

Served with side of marinara.

Calzone

With ricotta, mozzarella and one topping. Served with side of marinara.

Ham Calzone

Served with side of marinara.

Stromboli with Topping

Served with side of marinara.

Sun-Dried Tomato, Spinach Calzone

Served with side of marinara.

Calzone with Chicken

Caramelized onions and basil. Served with side of marinara.

Mista Salad

Mesclun greens, cherry tomato and olives house balsamic vinaigrette.

Caesar Salad

Hearts of romaine, grana padano in our signature Caesar dressing with croutons.

Rucola Salad

Red pepper, almonds, prosciutto, arugula and provolone in limoncello.

Tropicale Salad

Strawberries, pineapple, mango, walnuts, over mixed greens and fresh mozzarella tossed in honey mustard.

Spinaci Salad

Fresh baby spinach, walnuts, apples, Gorgonzola and drizzled in homemade sherry vinaigrette.

Warm Balsamic Salad

Portobello, red pepper, almonds, mango and fresh mozzarella.

Pollo di Pepe Salad

Mixed greens, grilled chicken, Bermuda onion, olives, ricotta salata, acini di pepe and sun-dried tomato vinaigrette.

Kid's Chicken Fingers

Ages 10 and under.

Kid's Pizza Bambino

Ages 10 and under.

Kid's Spaghetti Meatballs

Ages 10 and under.

Kid's Pasta with Marinara

Kid's Pasta with Butter

Kid's Chicken Fingers with Fries

Kid's Mozzarella Stix

Kid's Pizza

Kid's Spaghetti with Meat Sauce

Kid's Farfalle Four Cheese

Kid's Chicken Parmigiana with Pasta

Tiramisu

Flan

Chocolate Tart

Canolli

Peach Bread Pudding

Cheese Cold Sub

Swiss, provolone and American cheeses. Served with lettuce, tomato, onion and oil and vinegar.

Ham, Salami and Cheese Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Ham and Cheese Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Tunafish Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Pepperoni and Cheese Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Gourmet Sandwich Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Roast Beef and Cheese Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Turkey and Cheese Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Roast Beef and Turkey Cold Sub

Served with lettuce, tomato, onion and oil and vinegar.

Cheese Wrap

Swiss, provolone and American cheeses.

Ham, Salami and Cheese Wrap

Ham and Cheese Wrap

Tunafish Wrap

Pepperoni and Cheese Wrap

Gourmet Sandwich Wrap

Roast Beef and Cheese Wrap

Turkey and Cheese Wrap

Roast Beef and Turkey Wrap

Colore Wrap

Grilled chicken, spinach, roasted red peppers, mozzarella and balsamic.

Pesto Wrap

Grilled chicken, mozzarella and sun-dried tomato.

Buffalo Chicken Wrap

Chicken Caesar Wrap

Panini's Focaccia Sandwich

Tuscan Focaccia Sandwich

Grilled chicken, roasted red peppers, fresh mozzarella, basil and balsamic.

Colore Focaccia Sandwich

Prosciutto, fresh mozzarella, tomato, arugula and pesto.

Caprese Focaccia Sandwich

Fresh mozzarella, basil and tomato with extra virgin olive oil.

Caesar Salad Lunch

Hearts of romaine, Grana Padano in our signature Caesar dressing with croutons.

Caprese Salad Lunch

With vine ripe tomatoes, fresh mozzarella and basil drizzled with extra virgin olive oil.

Pollo di Pepe Salad Lunch

Mixed greens, grilled chicken, Bermuda onion, olives, ricotta salata, acini di pepe and sun-dried tomato vinaigrette.

Rucola Salad Lunch

Roasted red pepper, almonds, prosciutto, arugula and provolone in limoncello.

Warm Balsamic Salad Lunch

Portobello, red pepper, almonds, mango and fresh mozzarella.

Tropicale Salad Lunch

Strawberries, pineapple, mango, walnuts, greens and fresh mozzarella honey mustard.

Cheese Steak

Pizza Steak

Mozzarella and marinara.

Cheese Steak Special

Peppers, onions and mushrooms.

Cheese Steak Hoagie

Lettuce, tomato, onion and mayo.

Chicken Parmigiana Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Meatball Parmigiana Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Eggplant Parmigiana Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Sausage and Peppers Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Chicken Hoagie Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Veal Parmigiana Hot Sub

Breaded with lettuce, tomato, onion and mayo.

Cheese Pizza Lunch

Daily Special Mix and Match Lunch

Choice of two items.

Penne Bolognese Lunch

Cooked al dente in our beef and veal ragu.

Penne alla Arrabiatta Lunch

Spicy blend of peppers, garlic and plum tomato. \n

Linguine Bianco e Broccoli Lunch

With white wine garlic sauce.

Papardelle Verde Pasta Lunch

With basil pesto and roasted almonds.

Oven Baked Lasagna Lunch

Layers of herbed ricotta and Bolognese sauce.

Mediterranean Ravioli al Burro Lunch

Garlic, plum tomato, basil and dollop of butter.

Pollo al Azafran Pasta Lunch

Asparagus, papardelle in a light Spanish saffron cream sauce.

Farfalle Salmone Lunch

Pan seared salmon with peas in a vodka light cream sauce.

Tuscan Panini Lunch

Grilled chicken, roasted peppers and fresh mozzarella.

Melanzane Panini Lunch

Eggplant, spinach and olive ricotta.

Tachino Panini Lunch

Turkey, provolone, greens and pesto mayo.

Polpette Panini Lunch

Meatball topped with melted mozzarella and marinara.

Caprese Panini Lunch

Tomato and fresh mozzarella and basil.

Calamari Fritti

Lightly breaded in cumin and paprika seasoned flour, served with a side of our signature marinara.

Antipasto Classico

Italian cured meats and fire roasted vegetables with cheese over mesclun greens and house balsamic.

Mozzarella Caprese

Ripe tomatoes, fresh mozzarella and fresh basil in extra virgin olive oil.

Camarones al Pil Pil

Shrimp sauteed and reduced in extra virgin olive oil, garlic and herbs.

Tapas de Queso y Olivos

Assortment of cheese, olives and crostini with olive oil.

Linguine Bolognese

With signature meat and pomodoro sauce.

Penne alla Arrabiatta

A blend of spicy peppers, garlic and plum tomato.

Meatballs

Simmered in pomodoro ragu atop spaghetti topped with Romano.

Oven Baked Lasagna

With layers of ground beef ragu and herbed ricotta.

Chicken Parmigiana Pasta

Topped with fresh mozzarella over linguine.

Eggplant Parmigiana Pasta

Layered with herbed ricotta and marinara over linguine.

Capellini Primavera

Fresh garden vegetables in pomodoro sauce.

Salsiccia alla Greca

Fennel sausage, peppers, onions and tomatoes over Rigatoni.

Veal Parmigiana Pasta

Topped with fresh mozzarella over linguine.

Pollo al Azafran

Sauteed chicken and asparagus in a Spanish saffron bechamel with a sprinkle of Romano cheese over linguine.

Papardelle Colore

Chicken, mushroom, peas, in a light cream sauce.

Mediterranean Ravioli

Filled with spinach and ricotta, topped with a pomodoro sauce, finished with a dollop of butter and freshly cut parsley.

Djej Emsharmel

Tagine of slow cooked chicken with onions and olives, served with saffron scented risotto and traditional Moroccan.

Papardelle al Pesto

Shiitake mushroom and prosciutto in a pesto cream sauce.

Maiale al Chianti

Seared pork medallions in a Chianti wine reduction, served with sauteed spinach and risotto.

Farfalle Salmone

Seared salmon fillets, basil and peas in a vodka pink sauce.

Lobster Ravioli

With shiitake mushroom in a light creamy Sherry sauce.

Pollo al Romero

Pan seared chicken with portobello and sun-dried tomatoes, in a rosemary and Marsala wine reduction, asparagus and risotto.

Veal Saltimbocca

Spinach, prosciutto, fresh mozzarella, Marsala wine reduction, served with risotto and seasonal vegetables.

Linguine di Mare

Shrimp, scallops, diced tomato, baby spinach, in garlic and white wine topped with pecorino cheese.

Salmone alla Griglia

With balsamic tomatoes over spinach and artichoke hearts.