Cafe Arrivederci Menu

Garlic Bread

Bruschetta

Traditional fresh tomato crostini.

Zucchini Fritti

Sliced deep fried young zucchini squash.

Verdure alla Griglia

Mixed grill of fresh seasonal vegetables.

Caprese

Sliced fresh mozzarella and tomatoes in olio nuovo.

Carpaccio

Thin sliced raw filet with onion and capers.

Prosciutto E Melone

Parma prosciutto with fresh melon cantaloupe.

Calamari Fritti

Fried fresh baby calamari with cocktail sauce.

Guazetto

Steamy stew of fresh clams and mussels in tomato herbs sauce.

Antipasto Lucchese

Assorted cold appetizer plate.

Minestrone Soup

Vegetable soup.

Capellini al Pomodoro

Angel hair in fresh tomato basil sauce.

Bolognese Fettuccine

Fettuccine pasta with meat sauce ragout.

Gnocchi al Piacere

Homemade potato pasta and choice of sauce.

Ravioli Arrivederci

Rigatoni all'emiliana

Rigatoni with veal and prosciutto ragout in light sauce.

Tortellini alla Romana

Meat tortellini in creamy prosciutto peas sauce.

Risotto alla Milanese

Italian arborio rice, saffron, mild sausage and herbs.

Penne Lucchesi

Pasta tube shaped and creamy pink sauce with chicken.

Pappardelle alla Salsiccia

Wide fettuccine with sausage, mushrooms and tomato sauce.

Spaghetti alla Piemontese

Spaghetti with tomatoes, chicken, pine nuts and spinach.

Penne al Salmone

Pasta tube with salmon, pink creamy brandy and capers sauce.

Melanzane alla Parmigiana

Eggplant, mozzarella cheese and tomato sauce.

Linguine alle Vongole

Linguine, baby clams in white or red sauce.

Fettuccine Viareggina

Flat pasta, prawns, scallops, bay shrimp, mushrooms, onion and fresh tomatoes sauce.

Risotto Tuttomare

Italian rice, fresh seafood, tomatoes and herbs.

Verde Salad

Wild greens tossed in homemade dressing.

Caesar Salad

Traditional Caesar, heart of romaine and croutons.

Cuore di Romana al Gorgonzola Salad

Heart of romaine topped with Gorgonzola and vinaigrette.

Spinaci E Radicchio Salad

Spinach, radicchio, walnuts, feta and balsamic honey dressing.

Spinaci E Pancetta Salad

Spinach, crispy pancetta, onion, mushroom and brandy dressing.

Tiramisu

Lady fingers cookies, mascarpone, espresso and rum.

Chocolate Mousse Torte

Key Lime Pie

Custard pie and key lime flavor.

Carrot Cake

Cheesecake del Giorno

Affogato

Vanilla ice cream with shot of espresso, topped with cream.

Margherita Pizza

Light tomato sauce, fresh mozzarella and basil.

Napoli Pizza

Tomato sauce, mozzarella, capers, anchovies and black olives.

Pepperoni Pizza

Tomato sauce, mozzarella cheese and mild pepperoni.

Ortolana Pizza

Light tomato sauce, mozzarella and fresh seasonal vegetables.

Rustica Pizza

Tomato sauce, sausage, mushrooms and feta cheese.

Pollo Pizzaiola

Braised chicken breast, with tomato basil capers sauce.

Pollo Parmigiana

Breaded chicken breast, tomatoes and melted mozarella.

Pollo Marsala

Chicken breast sauteed, mushroom, sage and Marsala sauce.

Pollo Sarda

Braised chicken breast, artichokes, olives, funghi and basil.

Saltimbocca di Pollo

Veal scaloppine in lemon, capers and olive oil sauce.

Bistecca di Calamari

Thin pounded calamari steak, abalone style and lemon butter sauce.

Fritto Misto di Mare

Mixed fried fresh seafood and house sauce.

Mescolanze di Mare

Grilled seafood of the day on a bed of greens.

Prawns Piccatina

Salmone Piccatina

Fresh salmon scallopine, capers, lemon and olio nuovo sauce.

Scaloppine Funghi

Veal scaloppine in Marsala and wild mushroom sage sauce.

Scaloppine Piccata

Veal scaloppine in lemon, capers and olive oil sauce.

Scampi alla Ligure

Fresh prawns in tomato, capers, basil and white wine sauce.

Gamberoni De'medici

Fresh prawns in lemon butter herbs sauce.

Sogliola alla Mugnaia

Fresh petrale sole filet, light egg batter and lemon sauce.

Sogliola Mediterranean

Fresh petrale sole in light tomato basil sauce.

Fiorentina

Broiled select cut marinated new york steak.

Filetto del Granducato

Premium cut filet mignon and rosemary Chianti sauce.

Costolette Toscane

Marinated lamb chops and sangiovese wild herbs sauce.