Boulder Cafe menu

Fresh Seasonal Oysters

BBQ Pork Slider

With cole slaw and chipotle-rhubarb barbeque sauce

Buffalo Chicken Slider

With creamy gorgonzola

Colorado Dip Slider

Beef brisket with sauteed onion and onion soup au jus

Crab & Shrimp Cake Slider

With cole slaw and remoulade sauce

Peel & Eat Shrimp (Eighth Pound)

Served chilled with cocktail sauce

Garden Tomato Bruschetta

With parmesan, basil pesto and baguette

Moroccan Hummus

Garlic-chickpea hummus topped with harissa fried chickpeas served with carrot, celery and warm flatbread

Falafel Lettuce Wraps

With cucumber, tomato and harissa tzatziki sauce

Shrimp or Chicken Quezza with Chicken

A mexican style pizza on a flour tortilla topped with jack cheese, cilantro, chiles, onions, salsa and sour cream

Wild Fire Chicken Wings

All natural wings in our own hot sauce served with creamy gorgonzola dressing, carrot and celery or try them in our tangy asian bbq sauce

Rustic Fries

Hand-cut french fries served with creamy southwest dressing and chipotle-rhubarb barbeque sauce

Chef Ramsey's Cracker Crust Pizza

Topped with tomato sauce, fresh basil, tomato and parmesan

Asian Chicken Lettuce Wraps

Chopped chicken and vegetables in a soy-ginger sauce with lettuce wraps and an asian bbq sauce

Shrimp or Chicken Quezza with Blackened Shrimp

A mexican style pizza on a flour tortilla topped with jack cheese, cilantro, chiles, onions, salsa and sour cream

Flash Fried Calamari

With grilled pineapple chile marmalade

Peel & Eat Shrimp (Quarter Pound)

Served chilled with cocktail sauce

Chicken Queso Dip

White chicken chili, jack cheese, fresh tomato, sour cream and green onion served with salsa and fresh corn tortilla chips

Spinach & Asiago Dip

With fresh garden vegetables and baguette

Warm Brie

Topped with an apple and cranberry chutney. served with apple slices and baguette

Cheddar & Colorado Ale Fondue

With apple, bread, jalapeno chicken sausage, seasonal vegetables and potatoes

Pei Mussels

Steamed with fresh tomato in a garlic white wine herb broth. served with garlic toast points

Alpine Fondue

Classic white wine, gruyere and emmenthal swiss cheese fondue with apple, bread, jalapeno chicken sausage, seasonal vegetables and potatoes

Mini Sundae

With chocolate or caramel sauce, whipped cream, and a cherry

Grilled Cheese

On country white bread

Turkey Pita

Smoked turkey on a pita with lettuce

PB & J

On country white bread

Hot Dog

Grilled Ham & Cheddar

On country white bread

Chicken Fingers

Served with your choice of apple slices, veggie sticks or hand-cut fries, housemade

Quesadilla

Monterey jack cheese in a flour tortilla with sour cream and salsa on the side

Angel Hair Pasta

Tossed in either house tomato sauce or butter and parmesan

Pita Pizza

House tomato sauce and jack cheese

Mixed Green Side Salad

With choice of homemade dressing: balsamic vinaigrette, cilantro vinaigrette, garlic-herb vinaigrette, creamy gorgonzola, buttermilk ranch or creamy southwest

Soups du Jour

Two homemade seasonal soups

Grilled Cheese & Tomato Soup or Salad

Herkimer cheddar on country white bread with a small bowl of tomato bisque or a side salad

Shrimp, Chicken & Andouille Sausage Gumbo

Over white rice

Colorado Onion Soup

Made with beef stock and topped with crostini, melted emmenthal swiss and gruyere cheese

White Chicken Chili

With a flour tortilla and topped with monterey jack cheese

Cobb Salad

Fresh spinach with avocado, tomato, bacon, gorgonzola and boiled egg. With creamy southwest dressing

Santa Fe Salad

Mixed greens, tomato, avocado, corn, cucumber, crispy corn tortilla strips, black beans and cilantro vinaigrette

Gorgonzola Salad

Romaine, apple, chile-candied walnuts, sun-dried cranberries and gorgonzola with balsamic vinaigrette

Moroccan Salad

Romaine, feta cheese, cucumber, red onion, tomato, calamata olives, genoa salami, crispy harissa chickpeas and a garlic-herb vinaigrette