Bob's Restaurant menu

Steamer

Made similar to a latte without the coffee. Add the flavor of choice

Espresso

Freshly ground espresso, tamped and brewed to perfection

Americano

Equal parts of espresso and hot water resulting in a strong version of brewed coffee filling and american size cup

Regular

Crema topped elixir at the peak of flavor

Macchiato

Shot of espresso marked with a dollop of frothed milk

Latte

Delicious blend of espresso and steamed milk

Cappucino

Doppio

A double pure espresso for double

Fried Mac and Cheese Couilles

With dijionaisse sauce

Homemade Mozzarella Sticks

With grandma’s marinara sauce

Spiced Sausage Rice Balls

With our amazing balsamic glaze

Crispy Chicken Fingers

With honey mustard dipping sauce

Vegetable Spring Rolls

With our amazing sweet and sour dipping sauces

Crispy Calamari

With a duo of spicy mustard and marinara sauces

Homemade Mini Crabcakes

With remoulade sauce

Roasted Chicken Wing

With sriracha dipping sauce

Half Pound 100% Prime Burger

With potato frites

Chocolate Fondue Cake

Warm with vanilla gelato

Key Lime Pie and Port

Whipped cream

Ice Cream and Sorbet Sampler

Crispy Warm Banana Cheesecake

With black cherry ice cream

Fresh Fruit and Berry Napoleon

Raspberry and cream

Creme Brulee du Jour

Warm Cinnamon Apple Almond Crepe

With caramel ice cream

Soup of the Day

Carolina Beet Slaw Salad

Shredded beets, cabbage, carrots, champagne vinaigrette, agave nectar over organic greens

Mixed Green Salad

Mesculin greens, cucumber, tomatoes, red onion, pears, walnuts, goat cheese beignet, white balsamic dressing

French Onion Soup

Caramelized vidalias, sherry, rustic croutons, melted gruyere

Caesar Salad

Hearts of romaine, rustic croutons, shaved parmesan, chefs secret dressing

Crispy Banana Cheesecake

With black cherry ice cream

Chef's Creme Brulee

Four Nut Torte

With bourbon caramel

Warm Swiss Chocolate Brownie Napoleon

With vanilla ice cream

Fresh Seasonal Fruit

In pastry with whipped cream

Warm Apple Walnut Strudel

With cinnamon ice cream and apple cider

Ice Cream and Sorbet Sampler

Stuffed Mushrooms

Panko, herbs, truffle oil, garlic, white wine, fresh spinach

Fried Green Tomatoes

Organic greens, roasted garlic aioli, fried angel hair

Ailes de Poulet Roti

Rosemary, olive oil, garlic, spicy sriracha dipping sauce

Crispy Calamari and Fried Brussel Sprouts

Spicy mustard and marinara sauces

Crab Beggar's Purse

Blue claw crab and roasted corn, tomato tarragon veloute

Pineapple Shrimp Brochette

Onions, peppers, spicy sweet and sour dipping sauce

Sesame Crusted Tuna Sashimi

Pickled ginger, miso aioli

Kobe Sliders

Sauteed mushrooms and onions, green peppercorn aioli

Fried Chicken Fingers

With french fries

Penne Pasta

With butter sauce or marinara

Macaroni and Cheddar Cheese Sauce

Grilled Chicken Cutlet

With mashed potatoes

Grilled Cheese Sandwich

With french fries

Mini Hamburgers

With ketchup and pickles

Veal Beef and Pork Meatloaf

Mashed potato, vegetable de jour, mushroom demi

Vegetarian Sampler

Mixed vegetable stir fried with wild mushrooms, garlic, black bean sauce and buckwheat noodles

Chicken Rosina

Multigrain penne with grilled boneless breasts, zucchini, sliced olives, tomatoes garlic, virgin olive oil, topped with feta cheese

Crispy Chicken Confit

Half chicken with garlic mashed potatoes and tarragon demi, assorted seasonal vegetables

Chicken Caprice

Breaded cutlet topped with diced fresh tomatoes, red onions, basil and fresh mozzarella over mixed greens

Bob's Asian Salad with Grilled Chicken

Organic greens, oranges, cashews, crispy shredded noodles, carrot ginger dressing

Cajun Blackened Tilapia Filet

Israeli cous cous, horseradish sour cream, assorted seasonal vegetables

Steamed Atlantic Salmon

Spinach, leeks, white wine, israeli cous cous, virgin olive oil

Shrimp Scampi Angel Hair

Roasted garlic, white wine, broccoli, plum tomatoes

Roasted Panko Crusted Bass

Fresh herbs, rice and grains, warm champagne vinaigrette, french beans

Bob's Asian Salad with Rare Tuna

Bob's Asian Salad with Jumbo Shrimp

Bob's Asian Salad with Skirt Steak

Bayou Pasta

Shrimp, scallops, chicken breast, andouille sausage, sweet peppers, pernod cream sauce with pappardelle pasta

BBQ Sampler

Half slab of baby back ribs, grilled andouille sausage, smoked sweet brisket, mashed sweet potatoes, cole slaw

Grilled Marinated Skirt Steak

Frizzled onions, garlic mashed potatoes, merlot demi, steamed broccoli

Grilled Black Angus Sirloin

Roasted potatoes, demi glaze, vegetable medley

Grilled Baby Lamb Chops

Roasted potatoes, french beans, garlic rosemary jus