Bangkok Inn menu

Extra Rice

Extra Vegetables

Tofu

Shrimp Chips

Lunch Soups

Extra Almonds and Cashews

Peanut Sauce

Extra Sauce on the Side

Crushed Peanuts

Extra Meat

chicken, beef or pork

Plain Fried Rice

Steamed Noodle

Extra Seafood

shrimp, squid or imitation crab

Hot Tea

Hot Coffee

Regular Iced Tea

Soft Drinks

pepsi, diet pepsi, mountain dew, cherry pepsi, sierra mist

Thai Iced Coffee

pre sweetened

Thai Iced Tea

pre sweetened

Thai Banana Cake

Thai Coconut Ice Cream

home made

Spring Rolls

Thai style vegetable egg roll

Fresh Rolls

carrots, cilantro, green onions, cucumbers, lettuce and rice noodles wrapped in a fresh spring roll shell with your choice of chicken or vegetarian

Tofu Tod

deep fried bean curd served with ground peanuts in a chili plum sauce

Crab Cheese

cream cheese and crab meat wrapped in wonton skin and fried to a golden crisp

Crispy Roll

ground chicken, black mushrooms, bean thread noodles, green onions, carrots and bean sprouts wrapped in crispy rice paper

Shrimp Roll

deep fried shrimp and ground chicken wrapped in an egg roll shell

Chicken Satay

seasoned barbecued chicken on skewers served with peanut butter sauce and cucumber sauce

Tempura Bites

seasoned shrimp, broccoli, zucchini and mushrooms battered and deep fried

Tom Yum

the most famous Thai soup with mushrooms tomatoes, green onions, lime juice and lemon grass

Tom Kha

classic Thai coconut soup with mushrooms, tomatoes, green onions, lemon juice and lemon grass

Hot and Sour

chicken, bamboo, peapods, tofu, black mushrooms, baby corn, peas, carrots and egg

Kow Pad

authentic Thai style fried rice with egg, onions, green onions, peas and carrots

Kow Pad Prik

stir fried rice with egg and broccoli

Kow Pad Prik Pow

stir fried rice with egg, chili paste, broccoli and peapods

Basil Fried Rice

stir fried rice with basil, egg, onions and bell peppers

Curry Fried Rice

stir fried rice with curry powder, pineapples, tomatoes, onions, peas, carrots and egg

Pad Pak

stir fried mixed vegetables (broccoli, cabbage, carrots, water chestnuts, peapods, baby corn adn zucchini in brown sauce

Pad Khing (Ginger)

ginger, green onions, onions, bell peppers and black mushrooms in brown sauce

Pad Prik

green onions, onions, bell peppers, mushrooms and water chestnuts in brown sauce

Pad Ka Praw (Basil)

fresh basil, green onions, onion, bell pepper and mushrooms in brown sauce

Pad Cashew

cashews, bamboo slices, water chestnuts, green onions and baby corn in brown sauce

Pad Almond

almond, bamboo slice, water chestnuts, bell peppers, celery and green onions in brown sauce

Pad Broccoli

stir fried broccoli in brown sauce

Pad Nor Mai

stir fried bamboo shoots, mushroom, carrots and green onions in a brown sauce

Pad Jub Chai

stir fried mixed vegetables and bean thread noodles in see lew sauce

Pad Von Sen

stire fried bean thread noodles with egg, onions, pea pods and black mushrooms in chef signature

Sweet and Sour

green onions, bell peppers, cucumbers, tomatoes and pineapples in a Thai sweet and sour sauce

Peanut Butter

stir fried mixed vegetables in a peanut butter sauce and coconut milk

Teriyaki

stir fried broccoli, onions, bell peppers, peapods, carrots, water chestnuts, in Thai teriyaki sauce

Ka Tiem

stir fried sauteed garlic, onions, green onions and black pepper served over a bed of fresh lettuce in chef signature

Thai Orange Chicken

breaded chicken sauteed in Thai sweet and sour sauce

Thai Chicken Almond

breaded chicken breast and almonds sauteed in Thai almond sauce

Bangkok Chicken

breaded chicken sauteed in Thai sweet and sour sauce

Pad Thai

stir fried thin rice noodles with egg, bean sprouts, green onions and crushed peanuts with a sweet tamarind sauce

Curry Noodle

stir fried thin rice noodle with egg, bean sprouts, green onions and crushed peanuts sauteed in Thai curry sauce

Cheese Noodle

stir fried thin rice noodles and cheese sauteed in Thai curry Sauce

Pad See Lew

stir fried wide rice noodles with egg and broccoli in see lew sauce

Drunken Noodle

stir fried wide rice noodles with egg, bell peppers, bean sprouts, onions and basil with a splash of Thai brandy in chef signature

Bangkok Noodle

stir fried with noodle with egg, green onion, bean sprout with peanut sauce and curry powder

Pad Lad Na

stir fried broccoli and cabbage in soybean gravy over bed of wide rice noodles

Pad Mee Kok

pan fried egg noodles with onions, tomatoes, broccoli, baby corn and zucchini with gravy

Pad Mee Leung

stir fried egg noodle with egg, onions pea pod, carrots and baby corn in chef signature

Kuay Tieo Haeng

steam rice noodles, onion, green onion, cilantro, bean sprout and ground peanut in kuay tieo haeng

Gang Gai

stir fried bell peppers, bamboo strips, mushrooms and peas with Thai curry sauce

Pad Ped

stir fried onions, bamboo slices, bell peppers and eggplant with Thai curry sauce

Vegetable Curry

stir fried mixed vegetables in Thai curry Sauce

Massamas

potatoes, onions and bell peppers with massamas curry paste with peanut sauce and Thai curry sauce

Gang Tua

onions, green beans and bell peppers sauteed in a peanut sauce and Thai curry sauce

Kew Warm

bell peppers, green peas and eggplant in a green curry paste sauteed in coconut milk

Paneng

bell peppers, green peas and potatoes in a paneng paste sauteed in coconut milk

Karee

potatoes with karee powder and coconut milk

Peanut Curry

stir fried baby corn, water chestnuts and bamboo slices with a special Thai peanut butter sauce

Prik King

stir fried green beans in prik king paste in chef signature

Yam Neau

sliced barbecued beef wit onions, lettuce, tomatoes, celery, cucumber, lime juice and cilantro

Yum Talay

shrimp, squid and imitation crab with onions, lettuce, tomatoes, celery, cucumbers, lime juice and cilantro

Larb

choice of ground beef, chicken or pork with onions, green onions, crushed roasted rice, lime juice and cilantro

Seafood Combo

shrimp, squid and imitation crab meat with broccoli, carrots, peapods, baby corn and water chestnuts in brown sauce

Seafood Curry

shrimp, squid and imitation crab meat with bell peppers, bamboo strips, water chestnuts, green beans and eggplant in curry sauce

Ginger Fish

crispy fish fillet with onions, bell peppers, mushrooms and ginger red snapper with brown sauce

Curry Fish

crispy fish fillet with bamboo strips, water chestnuts, bell peppers and eggplant in a rich curry sauce red snapper

Sweet and Sour Fish

crispy fish fillet stir fried with onions, green onions, bell peppers, cucumbers, tomatoes and pineapple in Thai sweet and sour sauce. Red snapper

Kew Warn Fish

crispy fish fillet stir fried with bell pepper, egg plant, onion, green peas, carrot, basil and green curry paste in coconut milk. Red snapper

Bangkok Duck

boneless duck served with broccoli, baby corn, water chestnuts and carrots in brown sauce

Teriyaki Duck

stir fried boneless duck with pineapples, pea pods, mushrooms, broccoli and carrots in Thai teriyaki sauce

Curry Duck

stir fried boneless duck with bell peppers, bamboo strips, water chestnuts and eggplant in a rich curry sauce

Crispy Duck

deep fried marinated duck served over a bed of steamed vegetables