Bambu menu

Extra Sauce

Extra Curry Sauce

Steamed Jasmine White Rice

Brown Rice

Chicken

Pork

Organic Tofu

Mock Duck

Squid

Sticky Rice

Grass Fed Beef

Grass Fed Shrimp

Scallop

Meat Combo

Seafood Combo

Bottled Water

Bottled Soda

Soda

American Coffee

Jasmine Tea

Green Tea

Herbal Tea

Milk

Vietnamese Ice Coffee

Thai Ice Tea

Viet­namese Crispy Egg Roll

Crispy egg rolls filled with fresh cabbage, carrots, onions and vermicelli noodles. Choice of pork or tofu. Gluten-free, vegan and vegetarian.

Bambu Cheese Puffs

Crispy cream cheese wontons served with sweet and sour sauce.

Fresh Mango Rolls

Fresh mango, rice paper, lettuce, cilantro, mint, carrots, bean sprouts, rice stick noodles and served with peanut sauce. Gluten-free, vegan and vegetarian.

Fresh Spring Rolls

Rice paper wrap filled with chicken and shrimp, lettuce, cilantro, mint, carrots, bean sprouts, rice stick noodles, and served with peanut dressing and crushed peanuts. Gluten-free, vegan and vegetar

Organic Edamame

Soybean pods. Gluten-free, vegan and vegetarian.

6 Piece Pot Stick­ers

Steamed or pan-fried chicken or vegetable stuffed dumplings. Vegan and vegetarian.

Shrimp Tem­pura

Served with Bambu chili sauce or sweet and sour sauce. Gluten-free.

6 Piece Bambu Wings

Deep fried marinated chicken wings. Served with Bambu sweet and sour chili sauce.

Drunken Mus­sels

Mussels, yellow onions, ginger and Thai basil leaves with our secret ingredients.

Bambu Sam­pler Platter

2 Vietnamese crispy egg rolls, 2 fresh spring rolls, 4 pot stickers, 4 cream cheese wontons and 4 Bambu wings.

Hot and Sour Soup

Our interpretation of a regional classic soup that is spicy with a sour kick. Gluten-free, spicy, vegan and vegetarian.

Won­ton Soup

Savory chicken and shrimp wonton dumplings simmered in a rich chicken broth with mixed vegetables, scallion, and cilantro.

Bambu Asian Salad

Romaine lettuce, carrots, tomatoes, and cucumbers tossed in an Asian vinaigrette dressing. Served with peanut sauce. Gluten-free, vegan and vegetarian.

Let­tuce Wraps

Carrots, celery, jicama, red and green bell pepper, yellow onions, shitake mushroom, scallion, and cilantro. Served with romaine lettuces, crispy noodles, and peanut sauce. Gluten-free.

Tom Yum Soup

The Bambu take on this classic regional dish with lemon grass, bamboo shoots and mushrooms infused with broth that will clear your sinuses and warm you up from the inside out. Gluten-free and spicy.

Mi Hoanh Tanh

Egg noodles, wonton dumplings, BBQ pork, shrimp, bean sprouts, scallion, and cilantro.

Green Tea Ice Cream

Red Bean Tea Ice Cream

Bubble Tea Tapioca Pearls

Sticky Rice with Mango

Sticky rice, sweet mango, served with coconut milk.

Tiramisu Cake

Gluten free Chocolate cake

Chi­nese Fried Rice

Fried rice with eggs, peas, carrots, bean sprouts, and onions. Gluten-free, vegan and vegetarian.

Egg Foo Young

Deep fried patties that contain eggs, fresh cabbage, and a Bambu brown gravy sauce.

Lo Mein

Stir fried egg noodles with cabbage, carrots, bamboo shoots, and onions.

Bambu Sig­na­ture Stir-Fry

Stir fried broccoli, mushrooms, pea pods, yellow onions, bamboo shoots, carrots and celery. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Chow Mein

Celery cooked in ground pork gravy. Served with crispy noodles.

Sesame Chicken

Deep fried lightly breaded white chicken meat glazed with sesame sauce and a sprinkle of sesame seeds on top. Garnished with steamed broccoli. Served with steamed jasmine white rice. Gluten-free.

Kung Pao Chicken

Classic Szechuan dish. Stir fried white or dark chicken meat, celery, carrots, and water chestnuts with our spicy kung pao sauce. Served with steamed jasmine white rice. Gluten-free, spicy, vegan and

Sweet and Sour Chicken

Deep fried lightly breaded white chicken meat topped with pineapple, bell peppers, onions, carrots and sweet and sour sauce. Served with steamed jasmine white rice.

House Spe­cial Fried Rice

Chicken, barbeque pork and shrimp stir fried with rice, peas, bean sprouts, carrots and onions. Gluten-free.

Tiger Pork

Crispy lean pork in a unique Bambu sauce. Garnished with steamed snow peapods. Served with steamed jasmine white rice. Gluten-free.

Gen­eral Tao's Chicken

Deep fried sightly breaded dark chicken meat stir fried with broccoli, baby corn, mushrooms, and carrots. Served with steamed jasmine white rice.

Mon­go­lian Beef

Grass fed beef steak stir fried in a steaming hot wok with garlic, yellow, green onions, peapods and broccoli in a Mongolian sauce. Served with steamed jasmine white rice. Gluten-free.

Triple Delight

Shrimp, chicken and pork with carrots, baby corn, mushroom, snow peapods and broccoli. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Seafood Hot Pot

Combination of shrimp, scallops, squid, and mussels all cooked in an earthen pot with mushrooms, carrots, snow peapods, and celery in a special Bambu sauce. Served with steamed jasmine white rice. Gl

Happy Bird Nest

Fried egg noodles made into a nest-like bowl with jumbo shrimp, chicken, beef, baby corn, bamboo shoots, snow peapods, carrots, mushrooms and quail eggs. Served with steamed jasmine white rice.

Yel­low Curry

Potato, green bell peppers, bamboo shoots, carrots, and yellow onions all simmerring in a Thai yellow curry sauce and a kaffir lime leaf. Served with steamed jasmine white rice. Gluten-free, vegan an

Green Curry

Stir fried asparagus, peapods, bamboo, and yellow onions. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Coconut Curry

Stir fried green bell peppers, onions, carrots and bamboo shoots in a coconut based curry sauce and kaffir lime leaf. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Penang Red Curry

Peanut flavored red coconut curry sauce with red and green bell peppers and kaffir lime leaf. Served with steamed jasmine white rice.

Thai Basil Stir Fry

Stir fried fresh zucchini, celery, carrots, onions and basil leaves. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Thai Basil Noo­dles

Noodles with fresh basil leaves, green and red bell pepper. Gluten-free, vegan and vegetarian.

Thai Basil Rice

Stir fried rice with fresh basil leaves, green and red bell pepper. Gluten-free, vegan and vegetarian.

Mas­saman Stir Fry

Stir fried yellow onions and avocados with massaman curry sauce and kaffir lime leaf topped with cashew nuts. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Pad Thai

Thai thin-wide rice noodles pan seared with eggs, carrots, bean sprouts, onions, and basil leaves in a Bambu Thai sauce. Gluten-free, vegan and vegetarian.

Spicy and Sweet Blast Curry

A combination of fresh zucchini, asparagus, mushrooms, bell peppers, and basil leaves. The sauce is a unique combination of spicy and sweet flavors. Served with steamed jasmine white rice. Gluten-fre

Mas­saman Seafood Curry

Jumbo scallop and shrimp simmering in massaman curry with pineapple, bell pepper, asparagus and zucchini and kaffir lime leaf. Served with steamed jasmine white rice. Gluten-free.

Seafood Lin­guine Curry

Stir fried jumbo shrimp, scallop, and calamari with red and green bell peppers, a kaffir lime leaf and wheat linguini in Thai red curry sauce. Served with steamed jasmine white rice.

Bun Viet­namese Noo­dle Salad

Rice noodles, cucumbers, daikon, carrots, bean sprouts, cilantro, mint, lettuce, crushed peanuts and fried shallots. Served with fish sauce. Gluten-free, vegan and vegetarian.

Com Dia Rice Platter

Khoai Tay

Crispy fried potatoes stir fried with yellow and green onions. Served with steamed jasmine white rice. Gluten-free, vegan and vegetarian.

Hu Tieu Xao

Stir fried rice noodles with peapods, carrots, bean sprouts, and scallions. Gluten-free, vegan and vegetarian.

Pho Tai Bo Vien

Beef steak and meatball pho. Pho served with thinly sliced beef steak and meatballs. Served with steamed jasmine white rice.

Pho Ga

Chicken pho. Pho served with sliced chicken. Served with steamed jasmine white rice. Gluten-free.

Pho Dac Biet

Special pho with a combination of sliced beef steak, brisket, flank, meatballs, and tripe. Served with steamed jasmine white rice.

Pho Do Bien

Seafood pho. Pho served with imitation crab meat, shrimp and calamari. Served with steamed jasmine white rice.

Hu Tieu My Tho Hoac Mi My Tho

Choice of rice noodles or egg noodles with barbecued pork, shrimp, quail eggs, and imitation crab meat.

Ga Xao Xa Ot

Spicy chicken with lemongrass. Dark chicken meat cooked with lemongrass, yellow and green onions. Served with sliced fresh cucumbers. Garnished with fresh cilantro. Served with steamed jasmine white

Blood Type A: The Veg­anese

Organic tofu stir fried with fresh cabbage, celery, carrots, onions, mushroom, ginger and garlic.

Blood Type B: The Bal­ancer

Grass fed beef, carrots, and potato cooked in a yellow curry.

Blood Type AB: The Rare One

Pan seared fried salmon and steamed broccoli served with your choice of jasmine or brown rice.

Blood Type O: The Hunter Gath­erer

Choice of ribeye or filet mignon grass fed steak, and asparagus served with your choice of jasmine or brown rice and a side salad.