Asya Indian menu

Lamb Stuffed Chicken

chicken breast stuffed with minced lamb and marinated with mixed spices.

Rogan Josh

aromatic lamb in cardamom sauce.

Lamb Vindaloo

lamb in a vinegar and aromatic spicy curry.

Lamb Saagwala

lamb in fresh spinach.

Lamb Dahi Gosht

lamb in a yogurt sauce.

Lamb Handi

lamb in a vegetable curry.

Lamb Cochin

lamb with coconut and curry leaf.

Lamb Korma

lamb in an almond curry.

Balchau Shrimp

shrimp in a pickle curry.

Goan Salmon

salmon cooked in coconut curry.

Mix Seafood

cooked in muglai sauce.

Malabar Salmon

mustard leaves curry.

Crab Curry

crab with black peppercorn, red chilis, mustard seeds and coconut.

Hyderabadi Fish

tilapia marinated with spices in on almond sauce.

Chana Saag

chickpeas with fresh spinach.

Saag Paneer

cheese with fresh spinach.

Asya Baingan

stuffed eggplant.

Bhartha

roasted eggplant with onions and peas.

Vegetable Jalfrazie

assorted vegetables in a tomato based sauce.

Navrattan Korma

mixed vegetables in a creamy sauce.

Vegetable Malai Kofta

mixed vegetable and paneer dumplings in a vegetable curry.

Chana Masala

homestyle chickpeas.

Matar Mushroom

peas and mushroom curry.

Bhindi Masala

fresh okra with spices.

Aloo Gobi

potatoes and cauliflower with cumin and spices.

Paneer Bhurjee

shredded paneer cooked with diced peppers

Chicken Tikka Masala

diced chicken in a tomato yogurt curry.

Chicken Makhani

butter chicken.

Chicken Authentic Curry

chicken cutlets with freshly ground spices

Chicken Saagwala

chicken with fresh spinach

Chicken Korma

diced chicken in almond cream sauce.

Chicken Jalfrazie

chicken with vegetables in a tomato sauce.

Chicken Vindaloo

chicken in a vinegar and aromatic spicy curry.

Chicken Maharaja

chicken marinated in a cashew nut sauce.

Chicken Madura

chicken in a peanut sauce

Vegetable Daal Makhani Prix-Fixe

black grain lentil with a tomato flavor.

Vegetable Saag Paneer Prix-Fixe

cheese with fresh spinach

Vegetable Bhartha Prix-Fixe

roasted eggplant with onions and peas

Vegetable Malai Kofta Prix-Fixe

mixed vegetable and paneer dumplings in a vegetable curry

Vegetable Bhindi Masala Prix-Fixe

fresh okra with spices

Vegetable Aloo Gobi Prix-Fixe

potatoes and cauliflower with cumin and spices

Vegetable Asya Baingan Prix-Fixe

stuffed eggplant

Vegetable Matar Mushroom Prix-Fixe

peas and mushroom curry

Vegetable Chana Masala Prix-Fixe

homestyle chickpeas.

Chicken Tikka Masala Prix-Fixe

diced chicken in a tomato yogurt curry

Chicken Korma Prix-Fixe

diced chicken in almond cream sauce.

Chicken Curry Prix-Fixe

authentic curry with freshly ground spices.

Lamb Vindaloo Prix-Fixe

lamb in vinegar and aromatic spicy curry.

Lamb Handi Prix-Fixe

in vegetable curry

Lamb Saagwala Prix-Fixe

lamb in fresh spinach.

Goan Prix-Fixe

salmon cooked in coconut curry

Hyderabadi Fish Prix-Fixe

tilapia marinated with spices in almond sauce

Vegetarian Sloppy Pav Lunch Special

spiced mixed vegetables and quinoa served with pickled ginger

Chicken Sloppy Pav Lunch Special

chicken marinated with mint and coriander, cooked in the tandoor and served with tangarine chutney

Pork Sloppy Pav Lunch Special

pulled pork marinated in aromatic spices served with apricot chutney

Lamb Sloppy Pav Lunch Special

lamb meatball served with pear and fenugreek chutney

Beef Sloppy Pav Lunch Special

smoky black cardamom braised short ribs with a side of eggplant chutney

Naan

Roti

whole wheat.

Garlic And Onion Naan

with kandari, keema and cheese.

Parantha

plain, mint or aloo.

Poori

Bread Basket

assortment of bread.

Soda

coke, diet coke, sprite, ginger ale, seltzer, orange

Hot Coffee

Herbal Tea

Lassi

mango lassi, sweet lassi, salted lassi, rose lassi, asya lassi

Juice

pineapple juice, mango juice, cranberry juice, apple juice, orange juice

Iced Tea

Spiced Ice Tea

Iced Coffee

Basmati Brown Rice

Flavored Rice

choice of tomato, coconut, mint, lime, zeera or kashmiri rice.

Chicken Biryani

Vegetable Biryani

Jackfruit Biryani

Lamb Biryani

Shrimp Biryani

Samosa

pastry filled with potatoes and peas.

Soup

lentil, chicken or tomato basil.

Aloo Papri

potatoes, chickpeas and crispy wafers mixed with chutney.

Onion Bhujia

diced onion and potatoes in fried chickpea batter.

Bhel Puri

savoury puffed rice, diced vegetables and chutney.

Makka Saag Tikiyas

potato cutlet with spinach and corn.

Achari Tandoori Mushroom

marinated with pickled spices.

Cauliflower Manchurian

cauliflower tossed in a spicy and sweet chutney.

Ragra Chaat

potato cutlet with white chickpeas.

Moong Salad

sprouted moong daal with pico de gallo, chaat masala and lemon juice.

Paneer Tikka

marinated paneer from the tandoor.

Vegetable Platter

assorted marinated fresh vegetables and paneer.

Raita

yogurt with onions, tomatoes and carrots.

Crispy Okra

Daal Makhani

black grain lentils with a tomato flavor.

Yellow Daal

mixed yellow lentils with spinach.

Chicken Malai Kebab

chicken cutlet marinated in cream cheese and fresh herb.

Chicken Tikka

chicken pieces marinated in ginger, garlic and yogurt.

Barrah Kebab

marinated diced lamb.

Seekh Kebab

minced lamb grilled on a skewer.

Chicken Apricot Sheekh Kebab

diced chicken marinated with apricots.

Fish Tikka

fish marinated in ginger, garlic and yogurt.

Combination Platter

chicken malai kebab, chicken tikka, barrah kebab, fish tikka and reshmi kebab.

Tandoori Chicken

chicken marinated in yogurt and spices.

Mixed Grill Tandoori

an assortment of lamb, chicken and seafood.

Shrimp Tandoori

jumbo shrimp marinated in fresh herbs and spices.

Salmon Steak Tandoori

with tomato rice, marinated in mint and coriander.

Rack Of Lamb Tandoori

marinated lamb served with potatoes and peppers.