Arabelle Menu

Bakery Basket

with sweet butter

Selected Preserves

marmalade, honey

Bowl Of Fresh Fruit Salad

Chilled Half Grapefruit Or Fresh Fruit Plate

with berries seven grain toast

Choice Of Cereal

granola, muesli or oatmeal low fat or fat free yogurt

Two Farm Fresh Eggs

prepared to your order with choice of bacon, ham, sausage or asparagus served with breakfast potatoes and grilled tomato

Bakery Basket

with sweet butter, selected preserves, marmalade and honey

Congee

Steamed Vegetable And Shrimp Dumplings

Pork

bean & egg cream steamed buns

Tea Egg

Two Farm Fresh Eggs Prepared Any Style

fried, scrambled, poached, boiled. york ham, bacon, sausage, or asparagus served with roasted potatoes & grilled tomatoes

Omelet Egg White Or Regular

york ham, bacon, sausage, or asparagus served with roasted potatoes & grilled tomatoes

Eggs Benedict

poached egg with sauce hollandaise topped with truffles. york ham, bacon, sausage, or asparagus served with roasted potatoes & grilled tomatoes

Selection Of Dry Cereals With Milk

served with fresh berries or banana (corn flakes, special k, rice krispies, bran flakes, all bran, raisin bran, shredded wheat, frosted flakes and granola)

Hot Oatmeal Or Cream Of Wheat

Original Swiss Bircher Muesli

Wheat Cakes

pancakes or belgian waffle

Wheat Cakes

served with fresh seasonal berries

Wheat Cakes

served with bacon or sausage

Red Velvet Waffle

with berry compote

Crabmeat & Asparagus Frittata

with hollandaise sauce & truffles shavings

Salmon

with bagel and cream cheese

Assorted Cold Cuts And Cheese Platter

Freshly Sliced Assorted Fruit

with cottage cheese

French Brioche Toast

with berries & maple syrup

York Ham

sausage, bacon or canadian bacon

Grilled Tomato Or Mushrooms

Hash Brown Potatoes Or Roasted Potatoes

Plain Yogurt Or Cottage Cheese

Freshly Squeezed Orange

grapefruit or carrot juice

Cranberry

prune, tomato, v-8, apple or pineapple juice

Chilled Half Grapefruit

Fresh Fruit Salad

Yogurt

with fruit or berries

Greek Yogurt

blueberries, banana and granola

Rejuvenation

silken berry: strawberry, raspberry, blueberry, blackberry, honey, tofu and whey

Cleanse

true blue: banana, blueberry, oatmeal, almond milk, vanilla and whey

Calming

green tea: iced green tea, mixed berries, sliced banana and honey

Green

green goodness: spinach, cucumber, avocado, kiwi, whey protein, orange juice and mint

Rejuvenation

carrot rejuvenator: carrots, cucumber, lemon, apple, ginger

Cleanse

bca: beets, carrot, granny smith, red delicious apples, lemon, ginger, wheatgrass

Calming

zen: celery, apple, broccoli, pineapple, parsley

Green

extremely green: spinach, wheatgrass, kale, granny smith apple, parsley, romaine, celery, cucumber, whey

Freshly Brewed Pot Of Coffee Or Decaffeinated Coffee

Selection Of Le Palais Des Thés Tea

Espresso

café latte or cappuccino

Double Espresso

Hot Chocolate

Milk

skim, whole or 2%

Freshly Squeezed Orange

grapefruit or carrot juice

Cranberry

prune, tomato, v-8, apple or pineapple juice

Freshly Brewed Pot Of Coffee Or Decaffeinated Coffee

Le Palais Des Thés Tea Selection

Espresso

cafe latte or cappuccino

Butternut Squash Soup

creamless squash puree, toasted squash seeds

Petrossian Ossetra Caviar

blinis, traditional accompaniments

Little Gem Lettuce

autum market vegetables

Roasted Beets And Black Mission Figs

maplebrook burrata

Ahi Tuna Tartar

crispy wonton chip, micro greens, yuzu vinaigrette

PEI Mussels

saffron, roasted tomatoes, fennel

Lentil And Red Kuri Squash Soup

vegan soup

Petrossian Ossetra Caviar

blinis, traditional accompaniments

Braised Short Rib Garganelli

rainbow swiss chard, truffles

Roasted Fig And Beets

maple brook burrata cheese

Little Gem Salad

autum market vegetables

Endive Salad

haricots verts, hazelnuts, sherry vinaigrette

Sea Urchin

cauliflower puree, sea beans, lemon oil

Steak Salad

sliced filet mignon, young arugula, roasted tomatoes, shaved parmesan cheese

Signature Poached Lobster

avocado, green papaya salad

Steamed Halibut

basil broth

Steel Cut Risotto

oats, autumn mushrooms, jerusalem artichokes

Pan Seared Salmon

kale, beluga lentils, beurre rouge

Organic Herb Roasted Chicken

braised fennel, red quinoa, natural chicken jus

8oz Pan Roasted Filet Mignon

fingerling potatoes, carrots

Entrée

petit filet, pan seared salmon or organicherb roasted chicken

Salad

mixed field green, caesar salad or little gem salad

Side

baby carrots, sauteed kale, beluga lentils or roasted fingerling potatoes

Dessert

crème brûlée, caramelized banana bread pudding or house made ice cream or sorbet

High Tea

Deluxe High Tea

includes one glass of taittinger cuvée prestige

Homemade Scones

Tea Sandwiches

Strawberries And Chantilly

Miniature Pastries

Thé Des Lords, Earl Grey

black tea with a pronounced bergamot flavor, enlivened by safflower petals

Big Ben, English Breakfast

wonderful blend of yunnan and assam black teas

Darjeeling Margaret’s Hope

invigorating indian black tea with a fruity and pronounced character

Sencha Ariake

flowery japanese sencha from the province of kyushu

Thé Des Alizés

green tea with flower petals, white peach, kiwi and watermelon

Grand Jasmin Chun Feng

one of the finest jasmine green teas with a high proportion of tips

Thé Des Sources, Mint Tea

highly refreshing blend of chinese green tea and mint leaves with a hint of bergamot

Thé Du Hammam Rooibos, Decaffeinated

rooibos (red tea) with green dates, berries, orange flower water and rose

Chamomile

herbal with a relaxing effect

Steel Cut Risotto

autumn mushrooms, jerusalem artichokes

Poached Lobster

avocado, green papaya salad

Steamed Halibut

basil broth

Pan Seared Skuna Bay Salmon

kale, beluga lentils, beurre rouge

Organic Herb Roasted Chicken

braised fennel, red quinoa

Duck Breast

endives, leeks, orange zest

Duroc Pork Chop

roasted squash, apples, spinach

Red Wine Braised Prime Short Rib

parsnip puree, broccolini

Filet Mignon

fingerling potatoes, baby carrots

Eggs Benedict

canadian bacon or smoked salmon & caviar

Blueberry Ricotta Pancakes

warm maple syrup

Roasted Asparagus & Brie Omelet

potatoes, grilled tomato

Seared Halibut

roasted cauliflower, caper raisin pine nut relish

Skuna Bay Salmon

butternut squash ravioli, sage roasted autumn root vegetables

Duo Of Gnocchi

lacinato kale, hen of the wood mushroom, preserved lemon

Organic Lemon Chicken

fondue of leeks, baby spinach, crispy potatoes

Filet Mignon

roasted carrots, shallot, fingerling potatoes

Baked Apples

Roasted Fingerling Potatoes

Sautéed Kale

Beluga Lentils

Baby Carrots

Chilled Maine Lobster

Shrimp

Crab Claws

Spicy Cocktail Sauce

Remoulade & Lemon Wedges

Mixed Green Salad

with roma tomatoes, cucumbers, shaved carrots

Caesar Salad

with fresh herb, brioche croutons, shaved parmigiano reggiano

Roasted Asparagus

with garlic confit, mushrooms & sherry vinaigrette

Fresh Buffalo Mozzarella

with red and yellow beefsteak tomatoes, micro herbs with ny state olive oil

Freshly Roasted Peppers

with young arugula

Pee Wee Potato Salad

with haricot verts & grain mustard

Lobster Salad

smoked salmon, charcuterie plate

Pate De Campagne

Seasonal Terrine

Homemade Tarts

Cakes

Mousse

Fresh Fruits

Athénée Mary

seasoned tomato juice, grey goose vodka, dijon mustard with a dash of steak sauce, worcestershire sauce and shaved horseradish. garnished with a cornichon and pickled carrot that just makes it truly

Mimosa

a glass of taittinger prestige cuvee is perfectly balanced with freshly squeezed orange juice

Kir Royal

felix kir could have never imagined that his drink would become a favorite around the world, with many variations. a perfect mix of champagne and crème de cassis offer a refreshing start to any morni

Mint Julep

fresh mint and sugar are muddled to create a fragrant mix. ice and a measure of maker’s mark complete this impeccable mint julep. perfect for relaxed slow sipping

Guava Moscow Mule

this is the cocktail that heralded the start of the vodka craze… russian standard vodka delicately churned with guava and lime juices, topped with spicy ginger beer, and served in an authentic copper

Caramelized Banana Bread Pudding

salted caramel

Apple Almond-Cream Tart

toasted almond brittle and amaretto ice cream

Trio Of Crème Brûlée

coffee, tahitian vanilla, pistachio

The Plaza Athénée Chocolat Quattro

molten "de zann" chocolate cake, chocolate mousse, chocolate éclairs, almond chocolate bark

House Made Ice Cream & Sorbet

Local Artisanal Cheeses

hudson flower, pasteurized sheep’s milk. cellars at jasper hill bayley hazen blue, unpasteurized cow milk. cavemaster reserve little big apple, pasteurized cow milk

Fruit Medley

selection of seasonal fruit

Coffee

regular or decaffeinated

Cappuccino

espresso, café latte

1012. Taittinger Cuvée Prestige

1019. Pommery Brut Apanage

0001. Veuve Clicquot-Ponsardin Rosé

1101. Chardonnay

st. clement, napa valley

1202. Sauvignon Blanc

cakebread, napa

2001. Pinot Grigio

altanuta, italy

2206. Cabernet Sauvignon

william hill, california

2301. Merlot

stag’s leap, california

2401. Pinot Noir

laetitia estate, california