Anzio's Brick Oven Pizza Menu

Meatballs

Anzio’s beef meatballs (4) simmered in a house made marinara

Anzio’s Artisan Flatbread

Olive oil, fresh herbs and mozzarella cheese baked on artisan flatbread, topped with arugula, sliced prosciutto, and a drizzle of balsamic glaze

Eggplant Rollatini

Mozzarella, ricotta, parmesan, fresh basil and prosciutto rolled into breaded naples eggplant topped with a sweet balsamic reduction

Antipasti

Fresh roasted suntan peppers, broccoli, salami, hot cappicola, sharp provolone, piave vecchio blue label cheese and assorted frutto gaeta olives from lazio, italy

Kid’s Penne Pasta

Tossed in house made marinara or butter sauce

Anzio’s Eggplant Parmesan

Fresh mozzarella layered between fresh italian herb panko encrusted eggplant, served with pasta tossed in house made marinara

Chicken Parmesan

Breaded chicken cutlet in house made marinara baked with romano and mozzarella cheese, served with pasta tossed in house made marinara

Anzio’s Baked Lasagna

Anzio’s meatballs, sausage, spinach, and mozzarella in house made bechamel and marinara sauces topped with pecorino romano cheese

Chicken Saltimbocca

Breaded chicken cutlet topped with prosciutto di parma and fontina cheese served with pasta tossed in house made white wine cream sauce

Gelato

Fresh Berries & Mascarpone Cream

Chocolate Chip Cannoli

House Made Tiramisu Cheesecake

Mista

Anzio’s house salad of field greens topped with seasonal tomatoes, shaved leeks, and fontina cheese

Caesar

Romaine lettuce tossed in caesar dressing, topped with house made croutons and shaved parmesan cheese

Caprino

Spring mix greens with warm cinnamon and cranberry crusted goat cheese, candied walnuts, and a side of balsamic vinaigrette

Caprese

Fresh mozzarella, beefsteak tomatoes and fresh basil topped with balsamic glaze

Pollo Parmigiano

Breaded chicken cutlet in house made marinara topped with sharp provolone

Pollo Fontina

Grilled chicken and fontina cheese in house made pesto topped with arugula

Caprese

Sliced beefsteak tomatoes, fresh mozzarella and basil finished with balsamic glaze and olive oil

Meatball

Anzio’s oven roasted meatballs in house made marinara topped with sharp provolone

Italian

Thinly sliced prosciutto, pepperoni, salami, hot cappicola, and sharp provolone finished with olive oil

Milano

Breaded chicken cutlet, prosciutto, roasted peppers, and sharp provolone finished with balsamic glaze and olive oil

Sausage & Pepper

Sweet italian sausage, caramelized onions and roasted peppers in house made marinara topped with fontina cheese

Calzones

Anzio’s calzones are filled with mozzarella, ricotta, and romano cheese plus choice of any three toppings

Anzio’s Original Pizza

House made tomato sauce, parmesan and shredded mozzarella.

Spinaci Pollo

House made garlic cream sauce with grilled chicken, fresh spinach, ricotta and mozzarella cheese

Margarita

House made tomato sauce topped with fresh mozzarella and basil

Supremo

Anzio’s original brick oven pizza topped with pepperoni, sausage, salami, and prosciutto

Melanzana

Anzio’s original brick oven pizza topped with breaded eggplant, ricotta and mozzarella cheese

Roasted Veggie

Anzio’s original brick oven pizza topped with roasted peppers, caramelized onions, broccoli, and roasted garlic

Sausage e Pepe

Anzio’s original brick oven pizza topped with sweet italian sausage, roasted peppers, caramelized onions, and fontina cheese

Il Prosciutto

House made garlic cream sauce with italian prosciutto, caramelized onions, mozzarella and fontina cheese, drizzled with balsamic reduction

Napoleon

Anzio’s original brick oven pizza topped with bacon, sausage, meatball, mushroom, onion, and green pepper

Fig & Goat Cheese Artisan Pizza

House made fig sauce topped with caramelized onions, fresh goat cheese, and prosciutto