Louisiana shrimp seasoned with bell pepper and onion in a Creole tomato sauce served with onion rice
0
Demi Chicken Rochambeau
Demi grilled chicken breast served with Antoine's original Rochambeau sauce and a rich Béarnaise sauce over a slice of baked ham served with steamed asparagus
0
Baked Alaska with Chocolate Sauce
Antoine's very special presentation of Baked Alaska
A cinnamon and raisin bread pudding topped with a Rum sauce
$9
0
Gateau de Fromage Grand'mere
A creamy cheesecake topped with cinnamon strawberry sauce
$9
0
Cerises Jubilé
Sweet, dark cherries flamed in brandy at the table and served over vanilla ice cream
$10
0
Café Brulot Diabolique
Antoine's creation of a hot spiced coffee flamed at your table with brandy
$10
0
Café Brulot Diabolique
Antoine's creation of a hot spiced coffee flame d at your table with brandy
$10
0
Gâteau au Chocolat d'Yvonne
Rich chocolate layer cake with a Raspberry base
$11
0
Gâteau au Chocolat d'Yvonne
Rich chocolate layer cake with a Raspberry base
$11
0
Omelette Alaska Antoine
Antoine's very special dessert, filled with vanilla ice cream with pound cake on the bot tom and egg white meringue on top flambayed on the out side to perfection. The presentation of Baked Alaska is
$19
0
Omelette Alaska Antoine
Antoine's very special dessert, filled with vanilla ice cream with pound cake on the bot tom and egg white meringue on top flambayed on the out side to perfection. The presentation of Baked Alaska is
Louisiana Gulf Oysters bake d on the half shell with the original Rockefeller sauce create d by Antoine's in 1889
$8
0
Pommes de terre Soufflées
The classic Antoine's fried puffed potatoes
$8
0
Champignons Fourvés a la Chair de Crabes Sauce Hollandaise
Mushrooms stuffed with lump crabmeat filling, sprinkled with a light cheese and French bread crumbs, baked in a casserole, and topped with Antoine's rich Hollandaise sauce
$11
0
Crevettes Remoulade
Chilled Louisiana Gulf shrimp in Antoine's Remoulade dressing
$13
0
Cocktail aux Crevettes
Chilled Louisiana Gulf shrimp served with a classic cocktail sauce
$13
0
Crevettes Remoulade
Chilled Louisiana Gulf shrimp served in Antoine's Remoulade dressing
$13
0
Escargots à la Bourguignonne
Snails in Antoine's presentation of the classic Bourguignonne sauce
$14
0
Escargots à la Bordelaise
Snails basted and baked in a red wine and garlic sauce, crowned with a mixture of cheeses and French bread crumbs
$14
0
Escargots à la Bordelaise
Snails basted and bake d in a red wine and garlic sauce, crowned with a mixture of cheeses and French bread crumbs
$14
0
Huîtres en coquille à la Rockefeller
Louisiana Gulf Oysters baked on the half shell with the original Rockefeller sauce create d by Antoine's in 1889
$15
0
Huîtres Thermidor
Fresh Louisiana Gulf oysters baked on the half shell with a bacon and tomato sauce
$15
0
Huîtres Bienville
Fresh Louisiana Gulf oyster s baked on the half shell with a white wine sauce seasoned with onions, pimento, and fresh peppers
$15
0
Huîtres à la Foch
Fried Louisiana Gulf oysters on toast buttered with paté, topped with a Colbert sauce
$15
0
Ecrevisses Cardinal
Louisiana Crawfish tails in a special white wine sauce with a hint of tomato - our creation
$15
0
Chair de Crabes Ravigote
Lump crabmeat served chilled in a creamy Creole mayonnaise dressing
$21
0
Chair de Crabe au Gratin
Lump crabmeat in a cream sauce sprinkled with a light cheese and French bread crumb mixture baked and browned in a casserole
$21
0
Chair de Crabes Ravigote
Lump crabmeat served chilled in a creamy Creole mayonnaise dressing
Fried filet of gulf fish du jour with a hot butter meuniere sauce
$27
0
Filet de Gulf Poisson Amandine
Fried filet of gulf fish du jour with toasted slice d almonds and a hot butter meuniere sauce
$28
0
Crabes mous Frits
Soft shell crabs fried in a light batter with a butter meuniere sauce
$32
0
Crabes mous Amandine
Soft shell crabs fried in a light batter with a butter meuniere sauce and toasted sliced almonds
$33
0
Pompano Grillé
Grilled filet of pompano
$35
0
Filet de Gulf Poisson aux Ecrevisses Cardinal
Grilled or fried filet of gulf fish du jour with Louisiana crawfish tails in white wine sauce - our creation
$36
0
Filet de Gulf Poisson au Vin Blanc
Poached filet of gulf fish in a white wine, shrimp, mushroom, oyster and cheese sauce, baked and topped with toasted bread crumbs
$36
0
Filet de Gulf Poisson Pontchartrain
Grilled gulf fish du jour with lump crabmeat sautéed in butter
$40
0
Pompano Pontchartrain
Grilled filet of pompano with lump crabmeat sautéed in butter
$42
0
About Antoine's Restaurant
Antoine's Restaurant offers Luncheon Buffet, Lunch Menu A & Lunch Menu B across 213 menu items, with prices from $4.00 to $120.00. Browse the full Antoine's Restaurant menu with current prices — budget picks like the $4.00 Thé — updated September 2026.
Common
questions about the menu, pricing, and dining options.
What is on the Antoine's Restaurant menu?
Antoine's Restaurant offers 213 menu items across chinese and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Antoine's Restaurant food cost?
Menu prices at Antoine's Restaurant range from $4.00 for the most affordable options up to $120.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Antoine's Restaurant cheapest items guide.
What are the cheapest items at Antoine's Restaurant?
For the lowest-cost meal options at Antoine's Restaurant, visit the dedicated Antoine's Restaurant cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $4.00.