Nutrition Breakdown

Anchovies & Olives Calories — Lowest to Highest

Browse calorie values for Anchovies & Olives menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

156 kcal

Lowest Item

17 kcal

Highest Item

427 kcal

32 / 32 items resolved USDA database: 32 Estimated: 0

Lowest Calorie Items at Anchovies & Olives

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Rigatoni pasta USDA 17 kcal
2 Pork Loin plates USDA 36 kcal
3 New York Steak plates USDA 41 kcal
4 Roasted Brussels Sprouts appetizers USDA 43 kcal
5 Anchovy crudo USDA 52 kcal
6 Albacore plates USDA 58 kcal
7 Sea Scallops plates USDA 66 kcal
8 Hamachi crudo USDA 71 kcal
9 Whole Grilled Dorade plates USDA 81 kcal
10 Pappardelle pasta USDA 86 kcal
11 Linguine pasta USDA 88 kcal
12 Spaghetti pasta USDA 95 kcal
13 Grilled Macrina Foccacia appetizers USDA 108 kcal
14 Paccheri pasta USDA 109 kcal
15 Fried Chickpeas appetizers USDA 114 kcal
16 Rockfish plates USDA 133 kcal
17 Scallop crudo USDA 133 kcal
18 Potato Gnocchi pasta USDA 135 kcal
19 Kumamoto Oyster crudo USDA 189 kcal
20 Pickering Passage Oyster crudo USDA 189 kcal
21 Shigoku Oyster crudo USDA 189 kcal
22 Totten Inlet Oyster crudo USDA 189 kcal
23 Castelvetrano Olives appetizers USDA 200 kcal
24 Fried Oysters appetizers USDA 203 kcal
25 Bigoli pasta USDA 206 kcal
26 Soft Cooked Eggs appetizers USDA 210 kcal
27 Fried Calamari appetizers USDA 234 kcal
28 Tonnarelli pasta USDA 251 kcal
29 Smoked Fish Crostini appetizers USDA 262 kcal
30 Prosciutto de Parma appetizers USDA 390 kcal
Nutrition sync is temporarily paused Missing official items: 0

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

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crudo 427 kcal

Bitter Greens Salad

appetizers 400 kcal

Prosciutto de Parma

appetizers 390 kcal

Smoked Fish Crostini

appetizers 262 kcal

Tonnarelli

pasta 251 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Anchovies & Olives Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Anchovies & Olives items have calorie data?

Anchovies & Olives currently has calorie values for 32 of 32 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Anchovies & Olives?

The lightest item currently tracked is Rigatoni at approximately 17 kcal. Use the ranked table to find other low-calorie meal choices.

Are Anchovies & Olives calorie values official or estimated?

This page uses a hybrid model: 32 items use USDA database estimates, while 0 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Anchovies & Olives full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.

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