Aldos Ristorante Menu

Today’s Fish

The chef’s selection of today’s freshest fish explained by your server.

Lemon Chicken Rosemary

Boneless marinated chicken breast with lemon, olive oil, garlic and fresh rosemary grilled topped with fresh tomato and served with sauteed broccoli.

Lemon Chicken Rosemary

Boneless marinated chicken breast with lemon, olive oil, garlic and fresh rosemary grilled with fresh diced tomato and served with sautéed broccoli.

Linguine With Fresh Clam Sauce

Linguine pasta topped with a half dozen littleneck clams, and chopped clams, olive oil, garlic and parsley (your choice - red or white sauce, mild or hot).

Chicken Or Veal Francese

Chicken breast or veal medallions lightly floured and egg washed sauteed and served with a refreshing sauce of white wine, lemon juice and parsley with capellini w/ veal.

Chicken Or Veal Marsala

Thinly sliced medallions of veal or boneless chicken breast lightly floured and sauteed with fresh mushrooms and marsala wine sauce served with linguine aglio olio w/ veal.

Chicken Or Veal Parmigiano

Freshly breaded veal cutlet or boneless chicken breast topped with mozzarella cheese and served with a side of linguine marinara w/ veal.

Shrimp Gorgonzola With Angel Hair

A dinner size portion of aldo’s favorite appetizer, 8 large shrimp with gorgonzola cheese, brandy and lobster cream sauce tossed with angel hair pasta.

Romanelli Alla Vodka

Romanelli pasta stuffed with fontina, ricotta and parmesan cheese topped with tomato vodka cream sauce, prosciutto and large shrimp.

Salmon With Fresh Dill

Filet of salmon poached and broiled in white wine and olive oil with a lime, a touch of honey & fresh dill finish, served with linguine aglio olio.

Shrimp Scampi

Gulf shrimp sauteed with garlic, butter, shallots, white wine, lobster stock & tossed with linguine.

Chicken Cutlet Or Veal Milanese

Hand cut veal cutlet or chicken breast pounded very thin, pan fried and topped with chopped tomatoes, cucumber, mixed greens and fresh lemon w/ veal.

Chicken or Veal Francese with Veal

Natural chicken breast or veal medallions lightly floured and egg washed sautéed and served with a refreshing sauce of white wine, lemon juice and parsley with cappellini.

Chicken r Veal Marsala with Veal

Natural chicken breast or thinly sliced medallions of veal lightly floured and sautéed with fresh mushrooms and Marsala wine sauce served with linguine aglio olio.

Chicken or Veal Parmigiano with Veal

Freshly panko breaded veal cutlet or boneless chicken breast topped with fresh homemade mozzarella cheese and served with a side of linguine marinara.

Lump Crabmeat & Large Shrimp Pasta

Sauteed with caramelized shallots, sundried tomatoes, fire-roasted tomatoes in white wine, olive oil and garlic sauce topped with fresh basil served over orecchiete pasta.

Pescatore

Fresh mussels, scallops, calamari, little neck clams, and gulf shrimp sauteed in olive oil, garlic, plum tomato and served on top of linguine.

Chicken Cutlet or Veal Milanese with Veal

Hand cut veal cutlet or chicken breast pounded very thin breaded, pan fried and topped with chopped tomatoes, cucumber.

Fileto Al Cognac

Hand cut 8 oz. filet of beef cooked to perfection, topped with a delicious cognac and peppercorn sauce, served with a side of linguine aglio olio.

Bistecca Ai Funghi

14 Oz. angus new york strip, grilled and topped with mushroom and vodka beef stock served with linguine aglio olio.

Focaccia Bread

Home made from our wood burning brick oven.

House Salad

Fresh mixed garden greens with slices of fresh tomato, mushrooms, carrots, onions, cucumber and home made croutons served with our Italian vinaigrette.

Seasonal Soup Of The Day

Caesar Salad

With home made dressing, shaved parmesan and croutons Add grilled chicken $12.00 Add sautEed shrimp $13.00

Tomato and Fresh Homemade Mozzarella

Served with fresh basil and olive oil Add prosciutto de Parma. $4.00

Roasted Red Pepper Rolls

Stuffed with fresh goat cheese served over homemade basil-pesto sauce.

Zucchini Fritti

vFresh julienne sliced zucchini fried to a crisp golden brown and served with homemade marinara sauce.

Fresh Little Neck Clams

A dozen Chesapeake Bay steamed little neck clams with extra virgin olive oil, white wine, garlic, red pepper and parsley.

Greek Salad

Mixed garden greens, fresh tomatoes, cucumbers, onion, feta cheese, pepperoncini and calamata olives served with our Italian dressing.

Chunky Chicken Salad

Apples, grapes and walnuts with a honey cinnamon dressing served with slices of Tuscan bread and fresh fruit.

Tuscan Bruschetta

Fresh chopped tomato and roasted red pepper top fresh homemade mozzarella, on slices of our grilled Italian bread.

Eggplant Rolatini

Three thin slices of eggplant stuffed with ricotta, mozzarella, and spinach on a bed of marinara sauce topped with parmesan cheese.

Eggplant Stack

Breaded slices of Eggplant fried, fresh tomato, mozzarella, and fresh basil on a bed of marinara sauce.

Prince Edward Island Mussels

A bowl of steamed mussels with garlic, olive oil, white wine. Choice of sauces -red or white and mild or hot served with Italian garlic bread.

Fresh Spinach & Pear Salad

Spinach, slices of Bosc pear, grape tomatoes, caramelized pecans, gorgonzola cheese with our Balsamic vinaigrette.

Calamari

Lightly breaded squid fried and served with a side of homemade marinara.

New York Strip Carpaccio

Thinly sliced raw beef served on a Dijon mustard sauce with capers, fresh greens and shaved parmesan.

Grilled Marinated Chicken Breast Salad

Fresh lemon, olive oil and herbs provide the marinade for our grilled chicken breast served atop a bed of mixed arugula and garden greens accented with goat cheese, sundried tomatoes, tomatoes, carro

Shrimp Gorgonzola

Six large shrimp sautéed with our Gorgonzola cheese, brandy, and lobster cream sauce.

Grilled Salmon Salad

Fresh salmon steak grilled and served over mixed garden greens, hard-boiled egg, chopped red onion, grape tomato, carrots, fresh dill and citrus vinaigrette.

Antipasto Platter

A large platter of Italian cheeses, meats, olives and peppers.

Mediterranean Salad

Fresh herb-encrusted tuna grilled tops a medley of mixed greens, roasted red pepper, hearts of palm, artichokes, fresh tomatoes, canellini beans, carrots, and citrus vinaigrette.

Fileto Steak Salada

Grilled slices of beef tenderloin top mixed garden greens, fresh tomatoes, cucumber, onion, & feta cheese served with our Italian dressing.

For Our Children

A half order of pasta with marinara or alfredo sauce.

For Our Children

A half order of pasta with marinara or alfredo sauce.

Penne Mare E Monti

Shrimp and chicken sautéed with a brandy tomato cream sauce and fresh basil.

Pasta And Sauce

Your choice of linguine, capellini, fettuccine, penne, orecchiete & rigatoni or whole wheat penne.

Pasta And Sauce - Marinara

Served with marinara or roasted garlic.

Pasta and Sauce

Linguine, capellini, fettuccine, penne & rigatoni or whole wheat penne served with our homemade marinara.

Puttanesca

Capers, black olives, anchovies sauteed with fresh chopped tomatoes and garlic served on linguine pasta.

Baked Manicotti

Manicotti noodles stuffed with cheese, topped with tomato sauce and baked in our wood-burning pizza oven.

Pasta And Sauce - Cream Sauce

Served with vodka tomato.

Baked Manicotti

Manicotti noodles stuffed with cheese, topped with tomato sauce and baked in our wood-burning oven.

Broccoli & Ziti

Italian virgin olive oil, sliced cherry peppers, fresh garlic and if you like crushed red peppers, ask for it hot.

Eggplant Timballo

Baked in our wood burning oven a casserole of eggplant, fresh tomato, fresh mozzarella layered between pasta topped with a cherry tomato sauce and parmesan.

Baked Lasagna

The traditional lasagna served hot from our wood-burning oven.

Broccoli & Ziti

Fresh broccoli, olive oil, sliced cherry peppers, fresh garlic and if you like crushed red peppers, ask for it hot.

Puttanesca

Capers, black olives, anchovies sautéed with fresh chopped tomatoes and garlic served on linguine pasta an Italian classic.

Eggplant Timballo

Baked in our wood burning oven a casserole of eggplant, fresh tomato, fresh mozzarella layered between pasta topped with a cherry tomato sauce and parmesan and baked in our wood-burning oven.

Baked Lasagna

The traditional lasagna served hot from our wood-burning oven.

Penne Mediterranean

Fresh spinach, mushrooms, sundried tomatoes, onions, pine nuts and feta cheese in virgin olive oil.

Primavera Orecchiete

Diced zucchini, carrots, asparagus, sundried tomato & shallots sauteed in extra virgin olive oil with fire-roasted tomatoes and topped with feta cheese.

Penne Mediterranean

Fresh spinach, mushrooms, sundried tomatoes, onions, pine nuts and feta cheese in virgin olive oil served with penne pasta.

Pasta And Sauce Gulten free Fusilli with Marinara

Linguine, capellini, fettuccine, penne & rigatoni or whole wheat penne served with our homemade marinara.

Fettucine Alfredo

Our fresh ribbon noodles tossed with traditional white sauce, peas & proscuitto ham. (add chicken), (add shrimp).

Chicken Arrabiata

Sauteed slices of chicken, caramelized onions and a spicy fresh plum tomato sauce served over penne pasta.

Fettucine Carbonara

A Tuscan favorite of pancetta, cream, mushrooms, peas, and egg tossed with lots of parmesan and black pepper.

Angel Hair Pasta

Delicate noodles lovingly mixed with tomato cream sauce, prosciutto ham and mushrooms.

Fettucine Alfredo

Our fresh ribbon noodles tossed with traditional white sauce, baby peas & Proscuitto ham Add chicken. $22.00 Add shrimp. $ 22.00

Chicken Arrabiata

Sautéed slices of chicken, caramelized onions and a spicy fresh plum tomato sauce served over penne pasta.

Angel Hair Pasta

Delicate noodles lovingly mixed with tomato cream sauce, prosciutto ham and mushrooms.

Goat Cheese And Roasted Tomato Ravioli

Topped with portobello mushrooms & caramelized shallots in tomato goat cheese sauce & balsamic glaze.

Hearty Italian Sausage & Chicken

Sauteed fresh red and green bell peppers, onions, black olives, and a robust Italian marinara with parmesan cheese tossed with rigatoni.

Seasonal Ravioli

Featured ravioli prepared by the chef with one of our signature homemade sauces.

Pasta and Sauce Gulten Free with Vodka Tomato Cream Sauce

Linguine, capellini, fettuccine, penne & rigatoni or whole wheat penne served with our homemade marinara.

Shrimp & Scallop Linguine

Shrimp and scallops pan poached with marinara sauce and served on a bed of linguine.

Hearty Italian Sausage & Chicken

Sautéed fresh red and green bell peppers, onions, black olives, and a robust Italian marinara with parmesan cheese tossed with rigatoni.

Tortelloni Six Formaggi

Tossed with a flavorful sauce of pureed sundried tomatos, shallots, prosciutto, mascarpone cheese, fresh basil, touch of brandy and cream.

Penne Mare Emonti

Shrimp and chicken sauteed with a brandy tomato cream sauce and fresh basil.

Shrimp Scampi

Gulf shrimp sautéed with garlic, butter, shallots, white wine, fresh lemon, lobster stock & tossed with linguine.

House Salad

Fresh mixed garden greens topped with slices of fresh tomato, mushrooms, onions, cucumber and home made croutons.

Caesar Salad

With home made dressing, shaved parmesan and croutons. add grilled chicken, add sauteed shrimp.

Greek Salad

Mixed garden greens, tomatoes, cucumbers, onion, feta cheese, peperoncini and calamata olives.

Fresh Spinach Salad

A healthy choice with fresh orange slices, mushrooms, red onion and chopped egg with a citrus vinaigrette.

Chunky Chicken Salad

Apples, grapes and walnuts with a honey cinnamon dressing served with slices of tuscan bread and fresh fruit.

Grilled Marinated Chicken Breast

Fresh lemon, olive oil and herbs provide the marinade for our grilled chicken breast that tops a bed of mixed arugula and garden greens accented with goat cheese, sundried tomatoes, tomatoes, toasted

Grilled Salmon Salad

Fresh salmon steak grilled top mixed garden greens, hard-boiled egg, chopped red onion, fresh dill and citrus vinaigrette.

Mediterranean Salad

Fresh herb-encrusted tuna grilled tops a medley of mixed greens, roasted red pepper, hearts of palm, artichokes, fresh tomatoes, and citrus vinaigrette.

Fileto Steak Salad

Grilled slices of beef tenderloin top mixed garden greens, fresh tomatoes, cucumber, onion, & feta cheese served with our italian dressing.

Sauteed Broccoli

With roasted garlic and olive oil.

Sauteed Fresh Seasonal Vegetables

With roasted garlic and olive oil.

Sauteed Vegetable Medley

In olive oil with roasted garlic.

Spinaci Saltati Al Burro

Fresh spinach sauteed with butter, garlic & parmesan cheese.

Sauteed Broccoli

With roasted garlic and olive oil.

Fresh Local Vegetable Special

Spinaci Saltati al Burro

Fresh spinach sautéed with butter, garlic & parmesan cheese.

Traditional Margherita

Our special homemade & perfectly seasoned tomato sauce, fresh basil, and mozzarella cheese.

Pepperoni And Mushroom

Just like it sounds wonderful.

Neapolitan Pizza

Our tomato sauce and homemade fresh mozzarella topped with fresh basil.

Asiago Pepper And Tomato

Shredded asiago cheese, fresh roma tomatoes, roasted red peppers and grated parmesan.

BBQ Chicken

Sliced red onion, smoked gouda cheese, and barbecue chicken.

Quattro Formaggi

Four white cheeses topped with sliced red peppers and garlic.

Tuscan Sausage And Peppers

With a spicy tomato sauce and mozzarella cheese.

Neapolitan Pizza

Homemade fresh mozzarella topped with fresh basil.

Your Pick

Pick 3 items from our pizza chef’s selection: sausage, pepperoni, prosciutto, genoa salami, peppers, tomatoes, sundried tomatoes, mushrooms, artichoke hearts, olives, fresh mozzarella, goat cheese, g