Adega Wine Cellars & Cafe Menu

five pieces of toasted asiago batard bread, diced bruschetta tomatoes, fresh buffalo mozzarella cheese, and fresh basil.

two mini certified angus beef burgers, marinated in adega’s cabernet reduction. served on mini brioche rolls with shredded lettuce, bruschetta tomatoes, and dijon mustard mayo.

sweet potato: served with mango-lime vinaigrette. eggplant: served with marinara. half and half: everyone’s happy

fresh field greens with diced tomatoes, roasted pecans, crumbled bleu cheese, caramelized pears, tossed in a citrus vinaigrette.

fried calamari, breaded and seasoned with adega’s own recipe. served with chipotle mustard mayo.

two two-bite sliders, hickory smoked pulled barbecue pork, chipotle barbecue sauce, smoked gouda cheese, diced pickled red onions, served on mini brioche rolls

homemade sun-dried tomato hummus served with toasted pita wedges.

fresh romaine lettuce tossed with caesar dressing, pecorino romano cheese and homemade croutons.

fresh romaine lettuce tossed with caesar dressing, pecorino romano cheese, and homemade croutons.

grilled jerk chicken, served on a bed o fresh field greens, with fresh mangoes, avocado slices, tossed in a mango-lime vinaigrette.

arugula, caramelized asian pears, gorgonzola, toasted almonds, cranberries, lightly drizzled with a red wine balsamic vinegar reduction.

fresh field greens with diced tomatoes, roasted pecans, crumbled bleu cheese, caramelized pears, tossed in a citrus vinaigrette.

add warm goat cheese

seared, rare ahi tuna, fresh field greens tossed in citrus vinaigrette, topped with diced tomatoes, and served with ginger cilantro rice and sesame seed crackers.

fresh spinach, topped with gorgonzola bleu dressing, crumbled applewood smoked bacon, pecans and tomatoes.

romaine lettuce tossed with creamy caesar dressing, grated pecorino romano cheese, and homemade croutons, wrapped in a flour tortilla.

with 6oz. grilled chicken breast

with 5oz. grilled steak

roasted portabella mushrooms, roasted red peppers, fresh mozzarella, field greens, pesto spread, all wrapped in a sun-dried tomato tortilla.

tuna is served rare unless otherwise requested. cajun seasoned rare ahi tuna fillet, fresh field greens, red peppers, mandarin orange ginger dressing, wrapped in a sun-dried tomato tortilla.

smoked norwegian salmon, alfalfa sprouts, avocados, bacon, wasabi cream, herb mascarpone cheese, and tomato, served on honey wheat tortilla.

grilled jerk chicken breast meat, romaine hearts, avocados, mangoes, roasted red peppers, mango vinaigrette, all wrapped in a chipotle tortilla.

oven roasted turkey, monterey jack cheese, roasted red peppers, bacon, fresh field greens, chipotle pesto spread, sliced tomato, all wrapped in a jalapeno cheese tortilla.

grilled panini-style sandwich with oven-roasted turkey, havarti cheese, white wine-reduced sauerkraut, and asian pear cranberry chutney on rustic bread.

grilled chicken breast, cheddar cheese, crisp bacon, green leaf lettuce, tomato, onions, roasted red bell peppers, and a chipotle bbq sauce, served on toasted foccacia bread.

oven roasted turkey, chipotle pesto, roasted red peppers, avocados, bacon, fresh field greens, monterey jack cheese, served on toasted foccacia bread.

grilled top round sauteed bell peppers, red onions, and provolone cheese, garnished with our homemade cumin slaw, served on a toasted french baguette.

aged cheddar, herb mascarpone, red onion, sliced tomatoes, apple-wood smoked bacon, and spinach, served on rustic bread.

roasted portobello mushrooms, roasted red peppers, caramelized onions, sliced tomato, fresh buffalo mozzarella, and basil-pesto spread, served on toasted rosemary focaccia bread.

grilled jerk chicken breast, fresh mango slices, caramelized red onions, green leaf lettuce, roasted bell peppers, and cumin pepper-mayo spread served on a french baguette.

hickory smoked pulled bbq pork, chipotle bbq sauce, cool coleslaw, served on a kaiser roll.

thin slices of grilled steak, red onions, arugula, pesto-mayo, sliced plum tomatoes, served on a toasted french baguette.

half pound burger marinated in our special cabernet reduction with provolone cheese, shredded lettuce, sliced tomato, and dijon mayo served on toasted foccacia bread.

our 1/2 lb wine reduction marinated certified angus beef burger, seasoned with latin spices, pepper jack cheese, homemade guacamole, shredded romaine lettuce, diced tomatoes, fire roasted jalapenos a

half pound burger stuffed with bleu cheese, green leaf lettuce, crisp bacon, sliced tomato, caramelized onions, and chipotle mustard mayo, served on a rustic roll.

our 1/2 lb wine reduction marinated certified angus beef burger, topped with grilled red onions, melted gouda cheese, chipotle bbq sauce, lettuce, tomato, applewood smoked bacon, all on a brioche bun

square grilled flatbread topped with pesto spread, caramelized onions, roasted bell peppers, choice of either grilled chicken or steak, shredded mozzarella cheese, garnished with tarragon cream drizz

square grilled flatbread topped with pesto spread, bruschetta tomatoes, hand-torn prosciutto, fresh mozzarella cheese, garnished with fresh basil.

fourteen-inch round, ultra thin crust topped with homemade pesto verde sauce, grilled eggplant, roasted red peppers, artichoke hearts, red onions, and mozzarella cheese.

ultra thin crust topped with roasted red peppers, feta cheese, mozzarella, red onions, spinach, laid in marinara.

square grilled flatbread topped with chipotle pesto spread, grilled chicken, caramelized onions, roasted bell peppers, cheddar and monterey jack cheese, garnished with lettuce and chipotle bbq sauce.

fourteen-inch round, ultra thin crust topped with marinara sauce, oregano, slices of fresh beef stake tomatoes, fresh buffalo mozzarella, and fresh basil.

awesome, 14" ultra thin crust topped with prosciutto, figs & goat cheese. all laid in our pesto verde!

ultra thin crust topped with roasted yellow peppers, portobello, zucchini, ricotta, mozzarella, red onions, crushed red peppers, and marinara, topped fresh basil

angel-hair pasta tossed with extra virgin olive oil, fresh garlic, fresh buffalo mozzarella, bruschetta tomatoes, garnished with fresh basil.

penne pasta with homemade pesto and cream sauce, diced grilled chicken breast, garnished with pecorino romano cheese and fresh parsley.

penne pasta, tossed in our creole sauce, andouille sausage, shrimp, grilled chicken, bruschetta tomatoes, garnished with pecorino romano cheese and fresh parsley.

angel-hair , simply tossed with lemon juice, butter and parsley, grilled chicken, garlic, red & yellow peppers, garnished with pecorino romano cheese.

2 fresh cod loins marinated in tequila-cilantro lime, laid in citrus slaw, topped w/ grilled papaya salsa, & presented in a flour tortilla. served with kettle chips.

thin slices of grilled steak, red onion, arugula, pesto mayo, sliced plum tomatoes, served on a toasted french baguette.

pulled pork, black forest ham, dijon mustard cream sauce, swiss cheese, sliced pickle served on a pressed ciabatta roll.

ultra thin crust, topped with roasted red peppers, feta cheese, mozzarella, red onions, arugula, laid in marinara.

ultra thin crust, topped with roasted yellow peppers, portobello mushrooms, zucchini, ricotta, mozzarella, red onions, crushed red peppers, marinara, squash, with fresh basil.

fresh sliced prosciutto, gorgonzola, arugula, pears, shallots, cracked pepper, red wine vinegar and olive oil, on a toasted ciabatta roll.

pulled bbq pork topped with gouda cheese, pickled sliced red onions, chipotle bbq sauce, served on our toasted brioche bun.

marinated grilled chicken breast, pineapple curry sauce, grilled pineapple, red onions, green leaf lettuce all served on a toasted brioche bun.

grilled chicken or steak, cheddar and monterey jack cheese, caramelized onions, roasted bell peppers, garnished with homemade chipotle barbeque sauce, pico de gallo, and guacamole.