Nutrition Breakdown

388 New American Cuisine Calories — Lowest to Highest

Browse calorie values for 388 New American Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

241 kcal

Lowest Item

10 kcal

Highest Item

560 kcal

101 / 101 items resolved USDA database: 67 Estimated: 34

Lowest Calorie Items at 388 New American Cuisine

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Tea coffee and tea Estimated 10 kcal
2 Asparagus vegetables USDA 18 kcal
3 Escarole vegetables USDA 18 kcal
4 Broccoli vegetables USDA 24 kcal
5 Broccoli Rabe vegetables USDA 29 kcal
6 Spinach vegetables USDA 29 kcal
7 Scallion Shrimp seafood USDA 32 kcal
8 Regular Coffee coffee and tea Estimated 40 kcal
9 Pasta with Marinara pasta USDA 45 kcal
10 Fillet of Sole fresh fish USDA 48 kcal
11 Salmon fresh fish USDA 48 kcal
12 Pasta with Filetto di Pomodoro pasta USDA 50 kcal
13 String Beans vegetables USDA 50 kcal
14 Pasta with Broccoli, Garlic and Olive Oil pasta USDA 67 kcal
15 Penne Alexia pasta USDA 80 kcal
16 Peach Sorbet dessert USDA 90 kcal
17 Kid's Tomato Sauce kid's korner USDA 92 kcal
18 Shrimp Alla Rory healthy corner USDA 99 kcal
19 Shrimp Francese seafood USDA 99 kcal
20 Shrimp Krak seafood USDA 99 kcal
21 Shrimp Luciano seafood USDA 99 kcal
22 Shrimp Marinara seafood USDA 99 kcal
23 Chicken Marsala chicken USDA 101 kcal
24 Pasta alla Chris pasta USDA 108 kcal
25 Pasta alla Joey pasta USDA 108 kcal
26 Pasta alla Vodka pasta USDA 108 kcal
27 Lemon Sorbet dessert USDA 116 kcal
28 Chicken Francese chicken USDA 132 kcal
29 Baked Ziti with Ricotta pasta USDA 134 kcal
30 Eggplant Parmigiana entrees USDA 135 kcal
Nutrition sync is temporarily paused Missing official items: 34

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Pasta Bolognese

pasta 560 kcal

Pasta with Red Clam Sauce

pasta 560 kcal

Pasta with White Sauce

pasta 560 kcal

Chocolate Chip Cookie

dessert 471 kcal

Napoleon

dessert 448 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

388 New American Cuisine Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many 388 New American Cuisine items have calorie data?

388 New American Cuisine currently has calorie values for 101 of 101 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at 388 New American Cuisine?

The lightest item currently tracked is Tea at approximately 10 kcal. Use the ranked table to find other low-calorie meal choices.

Are 388 New American Cuisine calorie values official or estimated?

This page uses a hybrid model: 67 items use USDA database estimates, while 34 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the 388 New American Cuisine full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.